
Taylor Street Kitchen is a beautiful airy cafe + luncheonette with loads of delicious and nutritious choices for all eaters including vegan, vegetarian and gluten-free. Large selection of fresh local vegetable salads, zesty soup and seasonal sandwiches on house-made focaccia. Buttery cookies, sweet tea breads, fresh savory scones and seasonal sweets. Quality pantry items including gf and traditional Italian pasta, olive oil, vinegars, tinned fish, coffee beans, local honey and mustards. Coffee, matcha, wine by the glass and by the bottle, beer, cider, icy spritzes and G +Ts. Come in for a coffee, lunch or stock up for home, the plane or your hotel room for a night of great snacks and chill. Life’s a picnic, not a nit-pick
Address and Contact Information
Address: 1125 SW Taylor St, Portland, OR 97205
Phone: (971) 339-9044
Website: http://taylorstreetkitchen.com/
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Related Web Results
Taylor Street Kitchen | Gourmet Deli & Bakery in Portland, OR
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Taylor Street Kitchen – Order Online
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Reviews
The kale Caesar? Punishment. The kind of food you serve your kids when they’re bad. Tough, huge pieces of kale under a bed of parm.
‘The Italian was okay’ (direct quote)
Chicken salad sando was okay too. The bread good.
Cookies were CRISPY…
Shop & Service – fantastic ⭐️
Food – pass
Love the sandwiches and salads but don’t skip on their amazing coffee ✨
The staff were incredibly kind and welcoming, which made the experience even better. The café itself is a super cute urban spot, perfect for a quick 20-minute recharge.
Five stars for the service, five stars for the ingredients, and five stars for the cozy vibe. Highly recommend!
I also grabbed two matchas for my partner and I. I loved the assortment of syrups available and also the cute to-go cups. the matcha itself was the perfect balance of milky and matcha-y although I think I might ask for slightly less syrup in mine next time.
overall a really positive experience and I will definitely be back! it was the perfect treat after a busy morning.
The sandwiches are still great and the salads are pretty good, but for a $20 lunch, I still expect more excellence overall.
Why the drop in quality, Taylor St? Did you lose omnivore kitchen staff along with your in-house baker, and nobody is tasting the meat/dairy items to make sure they’re of the quality they once had?