Hours
| Friday | 4–9 PM |
| Saturday | 4–9 PM |
| Sunday | 11 AM–2:30 PM |
| Monday (Labor Day) | 4–9 PM Hours might differ |
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
Address and Contact Information
Address: 3000 Jennings Ln, Batesville, AR 72501
Phone: (870) 569-8569
Menu
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Reviews
Adam Simpson
I am the President of 4TH Demention Construction an a Google guide. This Italian restaurant is one of the absolute best. I have traveled all over the U.S.A and this place is a gem . I recommend the stuffed mushrooms and the manicotti. The atmosphere is so calming, and the smell is bliss. At the bar they have multiple drinks to choose from. Sara was so helpful and happy to help us a great bartender and happy person thank you for the delicious food and great service keep up the good work
… moreNikki Thrasher
We typically love this place, but it’s 100% worth the mention,we found a metal piece in our leftover food this past visit… thankfully, since it was leftovers, it needed to be microwaved, but we are super thankful it wasn’t swallowed or eaten at the restaurant. That could have been bad! Pay attention in the kitchen! This meal was the Tortellini Alla Panna.
… moreKaren Kennedy
Me and my guest waited to be seated because there were no tables avaliable. No problem, first time eating here so we will wait. After being seated we were greeted by Amber. Bless her heart, she was working her tail off. The only waitress. We ordered our drinks then waited about 15 minutes to order our food. Like I said, she was the only waitress working ALL the tables. After ordering out food we waited an addional 35 minutes for our food. I’m thinking alright, freshly made (because of the wait, right) has to taste great!! I can not say this. The GRILLED chicken pene Alfredo was terrible!! It had a bland cream of mushroom taste to it. The chicken was not grilled, maybe boiled.. My house salad.. you guessed it no croutons or parmeasan cheese. Just lettuce and dressing. This was on a Monday around 1240. Not sure if they had people call in or they are always short handed. I witnessed patrons busting tables because people were waiting to be seated. They really need more help, in the kitchen as well!! I gave it 2 stars because the poor waitress tried so hard to help everyone.
… moreStephen Sutton
I’ve been here a couple of times. The first time, the food was ok. I had the lasagna, and it was good, but not really hot. The second time, I had a calzon, and it was not good at all! It had only two pieces of pepperoni in it and was cold. The waitress was really slow, which explains why my food was cold!
… moreGodrick 214
Update2.5!! Tavolo has Steaks!! PLUS they know how to cook them! And the only place in the state that knows how to serve and pour Scotch and whiskey and Wine!!! A WIN EVERY TIME!
… moreAlwaysHope
Cutest restaurant! So relaxed and quiet. Perfect place for a date❤️ best flatbread pizza around! It’s small but that adds to the relaxed atmosphere.
… moreJeremy Scaggs
Great experience. Will definitely go back. Hit the spot. My meal was amazing. Try the Tavolo special
… moreBud Harrison
Got the lobster ravioli. The sauce was awesome. But the filling was nasty. It was gritty like cornmeal. And no lobster or seafood taste at all. Just bland. My son and daughter inlaw were both sick all night and next day.
… moreLaura
I ordered the pasta sampler via Meals Now as I was at work and could not leave. The food was NOT GOOD. There was a sour taste to the grey meat filling in the lasagna. The manicotti pasta was hard and stuck together.
… moreCarolyn Story
Excellent restaurant. Just had limoncello cake and coffee this time. Their entrees have been delicious in the past.
… more