Taverna is a warm and inviting neighborhood restaurant that offers a truly Italian experience without having to go far. Our Italian chefs strive to create the perfect menu using seasonal ingredients for their surprising entrees. Every day we present a variety of northern Italian delights from simple comforts such as pasta and fabulous risotto to delicate pan-seared sea bass. A taverna in Italy is a special place where customers become friends and family. Here we celebrate the essence of hospitality and farm-to-table cooking reflecting our authentic Italian flavors in our rustic and welcoming interiors.
Small chain outpost offering risotto & Northern Italian fare in a comfy setting.
Hours
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 10 AM–11 PM |
| Sunday | 10 AM–10 PM |
| Monday | 11 AM–10 PM |
Address and Contact Information
Address: 7400 Windrose Ave. B130, Plano, TX 75024
Phone: (469) 969-0099
Website: https://www.tavernabylombardi.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
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Last Updates
Reviews
Viki RUSCITTO
We really enjoyed our dinner at Taverna. The food overall was tasty and well prepared , the pasta dishes were flavorful and thoughtfully done, and the kitchen clearly knows what it’s doing.
The atmosphere is lovely and lively. It does get loud, but not to the point where conversation was difficult, which we appreciated.
We were treated to a complimentary tiramisu for a birthday, which was a kind gesture and very much appreciated. That said, the dessert itself missed the mark, it was quite soggy and lacked the flavor you expect from a classic tiramisu. I’m mentioning this only because everything else was strong, and the contrast stood out.
Overall, a great spot for a fun, energetic Italian dinner. We’d absolutely return, just likely try a different dessert next time.
… moreThe atmosphere is lovely and lively. It does get loud, but not to the point where conversation was difficult, which we appreciated.
We were treated to a complimentary tiramisu for a birthday, which was a kind gesture and very much appreciated. That said, the dessert itself missed the mark, it was quite soggy and lacked the flavor you expect from a classic tiramisu. I’m mentioning this only because everything else was strong, and the contrast stood out.
Overall, a great spot for a fun, energetic Italian dinner. We’d absolutely return, just likely try a different dessert next time.
Deepa
Initially seated by the patio next to a very warm space heater and then asked to sit inside. Our waiter took a while to come over, bring waters and take our order. We were not offered any complimentary bread to start. Ordered a bottle of wine, bruschetta, eggplant parmesan and shrimp pasta. Food was decent however service was lacking
… moreScott Smith
Taverna was an excellent dinner experience for our anniversary dinner. Forrest was our server and he curated a very enjoyable dining experience for my wife and I. Bruschetta, sea bass and shrimp pasta were had along with an excellent Italian bottle from the well stocked wine list.
Atmosphere was cozy casual and abuzz with every table full on a Saturday night so reservations are must. We will be back with friends.
… moreAtmosphere was cozy casual and abuzz with every table full on a Saturday night so reservations are must. We will be back with friends.
Ms Wilson
I ordered the Paglia E Fieno, which I have MANY times in the past and it’s always been PERFECTION!! This time, I kept biting down on something hard in the pasta. First bite I noticed a HEAVY onion taste. I then saw gnocchi, which does not belong in this dish, then another crunch that hurt my gums, followed by another. The fifth bite some type of “material,” but I ate it too fast to catch it before swallowing. Then the sixth time I pulled out a HUGE slimy piece of purple onion skin which DOES NOT belong in this dish either. I think the cook did not wash the pans or something. The chicken was HARD AND DRY!! I cannot and will not continue to eat this. I trashed it! You all owe me a free dinner!
… moreJustin Bond
I went here on a date and ordered some pizza for myself the ravioli special for the lady. The pizza was incredible, presenting itself with a moderate amount of cheese and the perfect median of crust and sauce. Each bite was savory, complimented by an enchanting aroma and amazing basil. The ravioli was amazing and presented itself very nicely. The atmosphere was incredible and setup a perfect scene for a late night dinner date with a cozy feelings with compliments of luxury. The staff were extremely helpful and checked on us whenever they could.
… moreSandra Morones
The house focaccia bread is brought to the table after you order and is warm, chewy, and lightly crispy on the outside. I highly suggest getting the taverna focaccia, though. It’s light and has an amazing flavor. It was my birthday so I was treated to a delicious tiramisu.
… moreJ M (Texas Foodie)
Nice restaurant with friendly staff and great food. I must say, the complimentary bread with pesto dipping sauce was out of this world.
They have a great selection of pastas.
… moreThey have a great selection of pastas.
Ethan Garrity
Stopped in for a later dinner a few nights ago. We were greeted warmly by a young man (I didn’t catch his name but I seem to remember a neck tattoo lol).
Devin was our waiter, and he was over the top. His attention to detail was exceptional. There was a gluten consideration and he was quite attentive to that. His recommendations were spot on, and candid, which I always appreciate.
The food was exceptional with a highlight on the polpo, which was honestly cooked to perfection and paired well with the potato base. Truth be told the tomato based dipping sauce could use a bit more of a savory balance with the acidic snap, in my opinion, but overall an awesome dish. The pasta dishes were well crafted, with us both requesting al dente on the pasta cook (which, admittedly I feel should be the standard, but I digress.)
I’d really like to reiterate what an outstanding service experience this was due to Devin’s candor and attentiveness, and it is my hope that he gets some praise for this. I would even posit that a somewhat mediocre food experience (not the case here) can be offset with an over the top service experience.
I certainly hope the next we time we return that we are under his astute care again.
… moreDevin was our waiter, and he was over the top. His attention to detail was exceptional. There was a gluten consideration and he was quite attentive to that. His recommendations were spot on, and candid, which I always appreciate.
The food was exceptional with a highlight on the polpo, which was honestly cooked to perfection and paired well with the potato base. Truth be told the tomato based dipping sauce could use a bit more of a savory balance with the acidic snap, in my opinion, but overall an awesome dish. The pasta dishes were well crafted, with us both requesting al dente on the pasta cook (which, admittedly I feel should be the standard, but I digress.)
I’d really like to reiterate what an outstanding service experience this was due to Devin’s candor and attentiveness, and it is my hope that he gets some praise for this. I would even posit that a somewhat mediocre food experience (not the case here) can be offset with an over the top service experience.
I certainly hope the next we time we return that we are under his astute care again.
violetab brownstead
Daniela was our server. She provided excellent service indeed. She was attentive to every detail and suggested few dishes like the zucchini dish. My favorite dish was the Salomino pizza, so juicy on every bite. Taverna’s manager stopped by to ask us if everything is fine and i told him that our experience was great. Taverna is an elegant Italian restaurant with a beautiful patio.
… morekimlovespigs21
Great Italian food!!
My friend’s favorite restaurant so of course we had to go together.
They gave complementary focaccia bread but it was very thin, made me think more of a flat bread than your typically focaccia bread. It was flavored with cheese which was delicious.
Got the Frito misto which is basically fried seafood and vegetables which was great. Perfectly crispy.
For pasta we got the gnocchi with braided short rib and the Paglia e fieno that had a truffle cream sauce. Both were delicious and perfectly cooked.
Service was exceptional. They made sure our waters were always refilled and everyone was super nice and attentive.
… moreMy friend’s favorite restaurant so of course we had to go together.
They gave complementary focaccia bread but it was very thin, made me think more of a flat bread than your typically focaccia bread. It was flavored with cheese which was delicious.
Got the Frito misto which is basically fried seafood and vegetables which was great. Perfectly crispy.
For pasta we got the gnocchi with braided short rib and the Paglia e fieno that had a truffle cream sauce. Both were delicious and perfectly cooked.
Service was exceptional. They made sure our waters were always refilled and everyone was super nice and attentive.