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For 15 years, Woodberry Kitchen has created uniquely memorable experiences for guests while treating them to award-winning cuisine that respects and supports the abundance and traditions of the Chesapeake Bay watershed. Housed in a renovated 1870s foundry nestled in historic Clipper Mill, WK now includes Tavern, a multi-course, fine-dining experience that draws from the storied tradition of convivial neighborhood watering holes, and Gatherings, a top-tier events business for weddings, corporate events, and other special occasions.
Old factory turned hip, rustic-chic place for refined New American fare with a farm-to-table bent.
Address and Contact Information
Address: 2010 Clipper Park Rd Suite 126, Baltimore, MD 21211
Phone: (443) 524-5097
Website: http://www.woodberrykitchen.com/
Menu Photos
Order and Reservations
Reservations: resy.com
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Related Web Results
Tavern – Woodberry Kitchen
Tavern at Woodberry Kitchen. Warmth and revelry, food … Read it. 2010 Clipper Park Rd, Baltimore, MD 21211 * 443-524-5097 * [email protected].
Woodberry Kitchen
Baltimore’s top destination for dining and events. Experience our award-winning cuisine and hospitality during dinner in our restaurant or by booking a …
Tavern / Woodberry Kitchen (@woodberrykitchen) – Instagram
Warmth & revelry, award-winning cuisine from local farms & waters. Wed-Sat dinner, Sun brunch @woodberry_events, @lajeteebaltimore, @bardalibaltimore.
Reviews
Mark
I haven’t been here in many years. Actually, the last time I was here was pre covid and the restaurant was much larger than it is now. My wife and I went for brunch and the food was fantastic. We will definitely be going back. You might want to make reservations before you go. We were there at 1:00 on a Sunday afternoon with reservations in the place was filled.
… morearmenia brown
First, I would say it started off great. I couldn’t find the restaurant because I didn’t see the name of the building, but the waitress was friendly enough to meet us outside. The restaurant has a rustic feel to it. It’s not fancy on the inside, but it has brick walls, hence an old mill. The menu is limited, but I did order a drink. I had the deviled eggs, which is only one egg cut in half. I had the salad, and steak. Honestly, it wasn’t my preferred cut, so I only had one piece of the steak. The taste of the food was somewhat bland.For some reason, once the food order was placed, I saw the waitress, but I had to get another waiter to help with some other things, including my dessert. My dessert was the best part of the meal, and please note that an automatic 20% gratuity was added regardless of the party size. I would recommend this location for venue only. The wedding party seems to be the only thing that was a success.
… moreGeorge F
We had an amazing dinner at The Tavern at Woodberry Kitchen. Our reservation was for two at 8:30 PM, and the experience was excellent from start to finish.
We started with the short rib empanadas, which were rich, flavorful, and perfectly cooked. The young lettuce salad was light and fresh, and the Everything Spring Salad, while more of a side dish than a traditional salad, was still delicious. The grilled zucchini in it really stood out.
For mains, we had the fish and chips, with catfish as the fish of choice. It was delicate, perfectly cooked, and paired with crispy, well-seasoned fries. We also had the tavern steak frites cooked to your choice of doneness, and it was tender, flavorful, and satisfying.
The blackberry mojitos were refreshing and perfectly balanced. It’s definitely a cocktail we’d order again. Dessert was the chocolate cake, rich and indulgent, and a perfect way to end the night.
Our server was friendly, attentive, and very knowledgeable, not just about the menu but also about the restaurant’s history and the neighborhood.
Highly recommend this spot for a relaxed evening with great food, drinks, and thoughtful service.
… moreWe started with the short rib empanadas, which were rich, flavorful, and perfectly cooked. The young lettuce salad was light and fresh, and the Everything Spring Salad, while more of a side dish than a traditional salad, was still delicious. The grilled zucchini in it really stood out.
For mains, we had the fish and chips, with catfish as the fish of choice. It was delicate, perfectly cooked, and paired with crispy, well-seasoned fries. We also had the tavern steak frites cooked to your choice of doneness, and it was tender, flavorful, and satisfying.
The blackberry mojitos were refreshing and perfectly balanced. It’s definitely a cocktail we’d order again. Dessert was the chocolate cake, rich and indulgent, and a perfect way to end the night.
Our server was friendly, attentive, and very knowledgeable, not just about the menu but also about the restaurant’s history and the neighborhood.
Highly recommend this spot for a relaxed evening with great food, drinks, and thoughtful service.
Stacy Howland
Came for brunch, could have stayed for hours. Staff were kind and personable, food was excellent, drinks were delicious. Highly recommend – we absolutely will be back!
… moreWilson Chu
Very interesting experience. All the food was uniquely prepared and good quality. Lamb tenderloin was exceptional, have not had better. We also had rainbow trout, oyster pie, clams & grits, all were very good. Roasted oysters and asparagus salad were very nice appetizers. The Alaskan bake and chocolate Basque cheesecake were very nice way to end dinner. The service was very friendly and attentive.
… moreJames Cloyd
This spot is tucked into an older industrial area of the city and has a cozy, charming vibe. Street parking is manageable. The space itself has a lot of character.
The food is good, though not particularly memorable. The staff is pleasant, but service could be a bit more attentive. Overall, I would return and would feel comfortable bringing out-of-town guests for the atmosphere alone.
… moreThe food is good, though not particularly memorable. The staff is pleasant, but service could be a bit more attentive. Overall, I would return and would feel comfortable bringing out-of-town guests for the atmosphere alone.
Emily Wagner
Excellent food, attentive and friendly service, great vibes. What more could you want?
I’ve been a couple of times and my experience is consistently lovely. The Tavern dining room is small, so I recommend a reservation, especially for larger parties. I think the largest they can seat in their standard set up is 6.
… moreI’ve been a couple of times and my experience is consistently lovely. The Tavern dining room is small, so I recommend a reservation, especially for larger parties. I think the largest they can seat in their standard set up is 6.
Olivia Hartin
We had our micro wedding with 21 attendees at Woodberry Kitchen in March 2025. We got married on the patio and had our reception inside. We could not have picked a better venue for our wedding – it was the perfect size, price, etc. Woodberry Kitchen is the whole package for weddings and events. Everyone who came to our wedding talked about how wonderful the wedding and venue was – aesthetically pleasing and intimate with amazing food. Jolanta was great to work with throughout the planning process and listened to all of our requests and concerns, and Amanda was fantastic the day of the event, making sure everything went smoothly. If you’re getting married or hosting an event in Baltimore, Woodberry Kitchen is a no-brainer for your dream venue!
… moreAlexander Fletcher
Visited here for a rheumatology conference. So we had the back room in the back patio available to us. Beautiful location with ample space however, the table seating was a little bit tight. The service staff was incredibly friendly and was always refilling drinks and bringing around more option for food.For dinner, we had the chicken and the rockfish. Both were cooked perfectly, but the portions were rather small, so could have used a little bit more to eat. The flourless chocolate cake was good, but I’ve definitely had a more decadent flourless chocolate cake elsewhere.
… moreTom Yenk
It was our first dining experience here, and it lived up to the online reviews. Service was fast and attentive……thanks Char! Tried several seasonal cocktails, and they all were enjoyable. The food was flavorful. The stuffed eggplant stood out by itself. The coppa steak could have been plated with a starch and the savory crab pie with some greens. The choices for table sides were limited. Definitely will be back!
… more