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Craft beer on tap & Neapolitan-style pizzas are the draw at this popular tavern with a rooftop deck.
Hours
| Monday | 4–9 PM |
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 4–9 PM |
| Saturday | 4–9 PM |
| Sunday | 4–9 PM |
Address and Contact Information
Address: 18 N Main St #315, Driggs, ID 83422
Phone: (208) 227-8744
Website: http://www.tatankatavern.com/
Menu Photos
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Reviews
Akanksha Parmar
Awesome place to enjoy after a day out in the snow. It’s so cozy and the staff is very courteous. I am almost sure that one of the bartenders can even read lips, since he got the order before we even told him, but I loved the attentiveness. We didn’t have to wait to sit at the bar and our Dr. Dre pizza was made perfectly. They also have a pretty good collection of local beers! All in all, I would recommend the place to anyone and everyone.
… moreRaquel Vandenbout
Awesome Neapolitan style pizza. My husband lived in New York for quite some time and said it reminded him of the pizza from there. We tried the Master P, Mac Miller, and Red Man. The 3 of us agreed that Red Man was the best. My husband also had the Tupac cocktail and it was delicious.
… moreWendy Robinson
Came in to have dinner as a family while here in town for the weekend. There is some outdoor seating which would have been awesome since it’s on the third floor and would offer a great view. We Started with a large size salad which was perfect to start off dinner. We ordered two pizzas for our group of 4. The pizzas are served wood style pizza with a thinner crust. If you are wanting a heavy thick pizza, this isn’t it. If you are looking for a lighter thin pizza, this is perfect. The pizza options were awesome to vary what you are looking for and there are lots of topping options to add onto your pizza.
The pizzas were very tasty and we were happy. The only complaint was we weren’t super full with just two pizzas for our group. Having the salad helped, but if we hadn’t ordered it, then we would have needed a third pizza.
Our server was attentive and quick on refills for our drinks. Great place and vibe.
… moreThe pizzas were very tasty and we were happy. The only complaint was we weren’t super full with just two pizzas for our group. Having the salad helped, but if we hadn’t ordered it, then we would have needed a third pizza.
Our server was attentive and quick on refills for our drinks. Great place and vibe.
Rickyp
Vacation here in Driggs, ID from Texas, visiting friends. They told us about a great place for pizza. Walked inside a building went up an elevator straight into the restaurant. Beautiful atmosphere with a stone pizza oven. Ordered a funny name pizza. Sat outside with the beautiful Teton mountains as our view from the second story. Everyone ordered different pizza’s.pizza’s were so awesome. Thin crust with all the toppings you want. 5 Stars
… moreDW Mores
Cool place with a nice vibe. Arugula salad was great but for me pizza was just okay. We ordered the Mac Miller pizza. The crust was very thin and the toppings were scarce and there was not enough cheese. The wait staff was good and the price was reasonable so am willing to give it another try. Maybe just need to try another selection.
… moreGeoff Ballou
This place bumps on a Saturday! Even though the staff was busy they were super friendly and helpful for our party of 6. Pizzas came out fast. Even the gluten free looked good! Highly recommended.
… moreArt Schultz
We stumbled across this restaurant while walking around downtown Driggs. It’s on the third floor with patio seating overlooking the town and nearby mountains. Very nice atmosphere and attentive staff. My wife and I shared the Big Poppa pizza and it was delicious.
… moreMatthew Magers
I’ve been here 5+ times and always had a great experience. Awesome location, very clean, with great service from the staff. The pizza and drink selections are awesome and prices are great especially for a town like Driggs. A single pizza will feed 2 hungry adults with leftovers. I’m just a cheese and pepperoni guy but you can pretty much get any combination you want.
… moreEmily Guile
First of all… It’s on the 3rd floor and the elevator is in the building!
The food was good, we didn’t see our server often and the pizza took almost an hour (but you could see the cooks were hustling!), but you can’t be at the view from the balcony – photos don’t do it justice. The pizza topping combos were really solid although sparse for a $25 pizza.
Also, there is another review about the gluten-free crust being the best ever. I respectfully disagree. It was totally fine but not the best ever.
… moreThe food was good, we didn’t see our server often and the pizza took almost an hour (but you could see the cooks were hustling!), but you can’t be at the view from the balcony – photos don’t do it justice. The pizza topping combos were really solid although sparse for a $25 pizza.
Also, there is another review about the gluten-free crust being the best ever. I respectfully disagree. It was totally fine but not the best ever.
Mindy ONeil
My extended family lives in the area and I ate here last winter on a very cold weekend evening. It’s in an oddball building that you might expect to be office spaces for accountants, realtors etc on an upper floor. But it’s a real pub style restaurant with a cozy vibe, what looks to be a well stocked bar and of course good pizza and selection of beers.
I was a little surprised (because it’s Idaho) to find that families were welcome and there were little ones eating dinner in a section close to the bar, but again, the atmosphere was very relaxed and obviously a food first pub/tavern.
For small town Idaho, I’d say it was pretty great and easily competes with anywhere I’ve eaten in Jackson!
… moreI was a little surprised (because it’s Idaho) to find that families were welcome and there were little ones eating dinner in a section close to the bar, but again, the atmosphere was very relaxed and obviously a food first pub/tavern.
For small town Idaho, I’d say it was pretty great and easily competes with anywhere I’ve eaten in Jackson!