
As Taste of India enters its 35 years, in the heart of Staten Island, it continues to offer a sophisticated fine dining experience with effortlessly charming staff and discreet service. It is the reinvented combination of a restaurant, lounge, Bar . At Taste of India, we invite you to take a culinary journey through India, to savor and discover new ingredients and dishes.
Long-standing vibrant outpost offers familiar Indian dishes & a weekend buffet in a snazzy interior.
Hours
| Saturday | 12–10:30 PM |
| Sunday | 12–10 PM |
| Monday | 12–10 PM |
| Tuesday | 12–10 PM |
| Wednesday | 12–10 PM |
| Thursday | 12–10 PM |
| Friday | 12–10:30 PM |
Address and Contact Information
Address: 287 New Dorp Ln, Staten Island, NY 10306
Phone: (718) 987-4700
Website: http://www.tasteofindia2.com/
Menu Photos
Photo Gallery
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Reviews
I start with a cocktail, and my wife and I have had many great ones, which is one of the surprises that awaits you at the restaurant. In the photos, you can see my chocolate martini, replete with chocolate powder, chilled, and a cookie. It’s delicious every time. When I finish it, and I do so rather fast, I am always asked if I want another, yet It’s strong enough that I have to stop at one, since I’m the driver. I’m a lightweight!
I then shift to appetizers, beginning with Nan. I can assert with great confidence that a few if any make it better. I’ve tried nan everywhere and none compare. It’s crispy, it’s hot, it’s buttery, it’s flavorful, there are many flavors to choose from. It’s seasoned perfectly.
Another favorite appetizer — shown here in the photos, is vegetable Samosa. It is always served hot it is sort of an amazing Indian version of a knish. Delicious!
For dinner, I typically get the tandoori chicken, which is hearty, perfectly cooked, and seated on a bed of onions and peppers, served sizzling hot on a skillet. Another version of tabdoori that I get salmon and it’s flavored perfectly, with the fishy taste baked away and seasoned deliciously, served on a skillet rather hot as fish should be.
The dining room feels as you want it to feel at an Indian restaurant, with seating and ornaments that give you all of the feels an Indian restaurant and certainly not a cafeteria as some do.
The staff is genuinely friendly, helpful, attended, and thoughtful. On my latest visit, my waiter, who is always so kind and welcoming, rattled off everything I wanted even before I said it, Because he knows what I like. That he remembers is a great thing isn’t it? Then he suggested a new dish, which you see here in the photos and I loved it, the reshmi chicken, which was tender, juicy, and seasoned perfectly.
Taste of India is my go-to for Indian cuisine, and I hit pay dirt having it just blocks from me.
I visited on a Saturday night and was surprised it wasn’t busier, as the decor is very nice and modern. The food was a bit of a mixed bag. The Naan was excellent—perfectly crispy and fluffy. Both the Chicken Tikka Masala and Chicken Vindaloo were delicious; the chicken was incredibly tender and the spice levels were just right.
However, there were several disappointments. The Samosa appetizer only comes with two pieces (not mentioned on the menu) and they were mushy inside. Additionally, the portions for the mains were small—not much chicken and very little rice.
The biggest issue was the atmosphere. It was already very hot inside, and they kept running the heater directly over us, which made eating spicy food quite uncomfortable.
Also, be aware they charge a surcharge for credit cards. I’d likely give it another try for the flavors, but I hope they improve the portions and climate control.
Thank you for replying to my review but unfortunately part of it is inaccurate. The dish wasn’t replaced as you stated. It was returned to the kitchen to cook further and arrived back to the table with 1/4” slits on the pieces of chicken. It was still not cooked properly after attempting to rectify the situation.