Hours
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
Address and Contact Information
Address: 115 Canal St Suite #601, Pooler, GA 31322
Phone: (912) 561-6485
Website: https://taquerialoscompasga.com/
Menu Photos
Photo Gallery
Related Web Results
Taqueria Los Compas
Taqueria Los Compas – Pooler – DoorDash
Authentic Mexican food at Taqueria Los Compas – Facebook
Reviews
One thing worth noting is that this place feels truly authentic. Most of the customers are Spanish-speaking locals, which in my opinion is a good sign you’re in the right spot for real Mexican food. Don’t let that intimidate you—the staff are friendly, approachable, and quick to help. Just walk up to the counter, ask if a seat or table is open, and you’ll be taken care of.
I ordered tripa tacos, tacos al pastor, and a pineapple aguas frescas. The drink was refreshing and had that fresh, homemade flavor (solid 8/10), while the tacos landed around a 7/10. Overall, this was the closest to authentic tacos I’ve had in this part of Georgia, which makes it worth a visit.
It’s not the biggest place, and it does get crowded, but the food and atmosphere make up for it. I’d definitely come back again when I’m craving something genuine and flavorful.
2. I ordered two ‘aguas’ one tamarind and one pineapple. When I finished the pineapple I asked for the free refill to be tamarind. Our server asked that same lady who said Absolutely Not!
3. Obviously after this debacle I was not interested in giving them a tip. Since the lady was working the register she decided to keep the change. I had to ask her for it
The food was amazing. I got their taco salad. This is like no other taco salad I’ve ever had. They load it right up. Every bit of it was fresh to made. The beef and chicken in it had great flavor.
My husband got the Texas rice dish. It was very delicious and also just as flavorful. They give you a large amount to where we could have actually split it. Same with the taco salad.
We also got chips with guacamole. They make the guacamole there fresh with every order! So delish!
The menu wasn’t extensive, but the predominant Mexican flavor – from decor to music, accents, limited English, and delicious smells all signaled a truly authentic meal. We weren’t disappointed!
Steak Burrito (avocado in the side, please) filled with flavorful steak, tomatoes, lettuce, onions, rice and beans, was not only delicious, but filling.
The 3 tacos – Corn tortillas, zesty chicken, pork and asada – with onions and cilantro.. we’re amazing!
One caveat – BE AWARE THAT THE PICKLED RED ONIONS ARE CRAZY HOT!! But great tasting – at least for my husband 🙂
We had the room to ourselves when we sat down. After an hour, 21 men streamed in filling the room and adding laughter and Spanish conversations to the music. It made me miss my Hispanic neighborhood in Southern California. It was a taste of “home”. We’ll be back.