Established in 2010, Tappo in Manhattan’s Flatiron District is part of the acclaimed NYC Thin Crust Pizza family, known for it’s impossibly thin crust pizza. Tappo is both a wonderful date night spot and the perfect pizza party paradise for gathering together in a larger group. Authentic staff, fresh ingredients, and flexible menus make Tappo the perfect go-to pizza spot.
Airy, casual eatery offering super-thin-crust pizza & basic Italian dishes plus beer & wine.
NYC Thin Crust Pizza
NYC Thin Crust Pizza: Our restaurants serve a very high-quality menu, including pizzas, pastas, specialty sandwiches, salads and desserts, …
Christina Tapia
After reading other reviews we chose to stick to pizza – and it did not disappoint!
Hot and fresh
Super thin and crispy crust
Excellent flavor
Large pepperoni and mushroom thing crust
Calamari
Caesar Salad
(3) bottled root beer
Service was a little slower than expected considering it was not crowded at all
… moreDavid Park
HIGHLY RECOMMEND the food was delicious and the price was reasonable. Great place to grab a bite and this is probably the best pizza in the neighborhood. The salads are always fresh and they have really good food wings too!
… moreVaibhav Mallya (mallyvai)
Overall a passable NY Italian restaurant. We got the Mediterranean salad with chicken, and a thin crust Hawaiian personal pizza. The Hawaiian pizza was decent, but the salad was quite bad – the chicken was dry, and we didn’t eat more than a few bites.
I might come back for pizza, but am skeptical of everything else on the menu.
… moreSelina L
Visited here by chance for weekend lunch while looking for a place nearby. We arrived right after opening, so it wasn’t crowded. The space is large with plenty of seating and has a vintage vibe. We ordered single-size pizzas-the Hawaiian and the mushroom. Both tasted good, but considering the price, I expected them to be a bit bigger; they felt a little small for what you pay(It was total almost $50 included tips for two single pizza). Personally, I thought the Hawaiian pizza was especially delicious and would recommend it from the menu!
… moreChristina Yellowday
Everything I had was really good, I would definitely be back of the garlic bread alone lol. I dined solo, so I feel like the service wasn’t “great” as it was during a busy time and my waiter was tending to larger parties, I had to wave him down a couple times to get his attention but he was nice. Also it is LOUD in there my goodness!
If you don’t mind LOUD crowds and great thin crust pizza, then this is the spot for you!
… moreJoshua Fields
Tappo carves out a pretty great niche of thin crispy pies. The Large Parma exceeded my expectations in every way! The apple slices go surprisingly well with the sweet and perfectly cooked bacon, and slice is supported by a great crispy dough and crust that make this a very fun creation. Service was very nice and lots of space.
… moreStephanie Kwon
Pros:
– Pizza was remarkably thin as advertised!
– Salad dressing/vinaigrette was outstanding.
Cons:
– Pizza taste itself was fine but not notable. This stings a bit given the pricing. Could use a bit more flavor.
– Marinara sauce was okay.
Note: I like tomatoes a lot, and so I will have a bias towards it. Normal amount of tomato on these pizzas.
… moreKonstantinos Karampelas
A slice of Italy at this charming restaurant, where the atmosphere is as comforting as the food. The staff is courteous and attentive, ensuring a smooth and enjoyable dining experience. With prices that won’t break the bank, the menu offers in a variety of Italian favorites. The music is thoughtfully chosen to enhance the relaxing environment, making it easy to unwind.
… morePrinal R Patel
We tried Tappo NYC Thin Crust at the recommendation of a friend.
The pizza had a wonderfully crunchy base, and we loved the half roasted garlic and half Salsiccia Dolce—sweet Italian sausage, caramelized onions, and fresh basil were a perfect combo. The service was quick and friendly, which was great since we were in a rush to catch a show. Highly recommend!
… moreRene D. Rodriguez
What makes????
What makes NY Pizza so awesome??
It’s about NY thin crust.
Forget the deep dish Chicago for a while. Indulge in the ingredients. The freshness. The savory meets and fresh mozzarella.
Tappo is a well designed place. Art deco style.
Service is incredible.
This is one of my best recommendations.
Yo!
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