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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Tantísimo is an independent restaurant and café celebrating the flavors and traditions of Latin America. Weekday mornings, we serve house-baked pastries, Latin-inspired snacks, wine, and beer, and specialty coffee in a relaxed café setting. On weekends, join us for a vibrant brunch. In the evenings, Tantísimo transforms into a lively dinner destination featuring small but mighty plates and large-format proteins perfect for sharing. Whether you’re stopping in for coffee, brunch with friends, or a celebratory dinner, we invite you to experience bold flavors and warm hospitality.
Address and Contact Information
Address: 306 46th Ave N, Nashville, TN 37209
Phone: (615) 525-7515
Website: https://tantisimo.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Related Web Results
Tantisimo
Tantísimo is a Latin American café and restaurant in Sylvan Park. We serve farm-to-table, seasonal food & beverage, celebrating the flavors and traditions of …
Menu — Tantisimo
HOURS. Open Tuesday-Sunday. DINNER 5-10pm. HAPPY HOUR 5-6pm. BRUNCH Sat & Sun 10-2pm. TANTÍSIMO. 306 46TH AVE N NASHVILLE, TN 37209 [email protected] · (615) …
Tantísimo | Nashville TN – Facebook
Tantísimo, Nashville. 360 likes · 1 talking about this · 85 were here. Farm-to-table food and beverage celebrating Latin America.
Reviews
brytney dawn
Very limited parking so I parked on the street in the neighborhood and walked over, was promptly sat by the host at the bar and all of the staff was so friendly! And explained all the dishes and drinks to me. I ordered the lions mane steak which was delicious! The drinks were very well crafted as well. This restaurant is honestly way too fancy for West nashville! Will be back! I love it
P.s their bathroom mirror has touch screen lighting control for selfies lol
… moreP.s their bathroom mirror has touch screen lighting control for selfies lol
Jeff Coffin
Nice portions, most everything was really tasty. Wasn’t sooooo crazy about the yuca with mushrooms…a little bland. It’s also a little on the expensive side to me for what it is. A little over $50 each with no alcohol. Will be back again tho – we like supporting local. Waiter was great and so was the decaf.
… moreBarbra Dudley
Barbra with Offline – Server was great! She was very knowledgeable about the menu. We had a lot of questions and she was very patient with us so I appreciate that. We ordered the steak taco, fish taco, short rib, and halibut. The halibut was my favorite ! 10 out of 10. Short rib was great too. Very tender and juicy. The tacos were pretty good as well. The cocktails were my favorite part. We had the “sol de Cuba” and the “pisco sour.” Both were delicious. I would def come back for happy hour. The happy specials are awesome. I consider myself a foodie but I never heard of this restaurant before I joined Offline restaurant club, so shoutout to offline for introducing me to another local gem.
… moreLisa Mayberry
Almost everything here is naturally gluten free because it’s made with corn. The enchilada was the best! Everything was good, server was knowledgeable about all the dishes.
… morePatti S
Gluten free friends, so many delicious options to choose from. The server we had was very knowledgeable and used an app to check the ingredients of the dishes. The menu changes often but I will say, it was all delicious! It’s also a bit spicier than you may want so be ready.
… moreCR Ga
This is my absolute favorite restaurant in Nashville. Churrasco, tuna crudo, short rib, chupe de camarones (that’s shrimp soup for all you white people)…it’s all fantastic. And it’s the only place I know of where you can get legit Colombian empanadas without going all the way to Antioch.
… moreH Cook
This is a brand new restaurant in West Nashville.
Highly recommend you try this one.
Reservations are highly suggested.
This is a Latin American flare, fresh farm to table concept.
The flavors were amazing.
The service was excellent.
The staff knows their stuff.
We started out sharing a huge poblano Caesar salad with their homemade bread crumbles. Delicious.
There was also their homemade bolillo bread with fresh garlic ramp butter spread. Fresh creamy butter flavor, not too much garlic!
And a grilled queijo cheese with an oregano honey dip. Crispy on the outside, cheese goodness on the inside. Honey headed the right touch of sweetness to set off the saltiness of the cheese.
Then we each had a chicken enchilada made with a fresh corn masa tortilla. Spicy salsa Verde sauce. Definitely not the typical dry American take of Mexico tortillas.
Then we shared this amazing grilled butterflied trout where one side was basted with a smokey salsa Verde and the other was slathered with a spicy salsa roja. I usually have a 450 mile(from ocean) rule when it comes to fish. This was very fresh, mighty tasty! Highly Highly recommend this dish. Delicious.
There was also steak with chimichurri sauce that was perfectly seasoned, perfectly cooked. Fantabulous!
R had the vanilla semifreddo and I had the flan. We both had coffee with our dessert. Best cappuccino in Nashville.
Nothing disappointed. Fresh flavor, surprising combinations. I wanted to keep eating.
I wanted to try everything.
I hear they will be opening for breakfast and lunch too. I can’t wait to try that too.
This is a place you need to experience for yourself!
… moreHighly recommend you try this one.
Reservations are highly suggested.
This is a Latin American flare, fresh farm to table concept.
The flavors were amazing.
The service was excellent.
The staff knows their stuff.
We started out sharing a huge poblano Caesar salad with their homemade bread crumbles. Delicious.
There was also their homemade bolillo bread with fresh garlic ramp butter spread. Fresh creamy butter flavor, not too much garlic!
And a grilled queijo cheese with an oregano honey dip. Crispy on the outside, cheese goodness on the inside. Honey headed the right touch of sweetness to set off the saltiness of the cheese.
Then we each had a chicken enchilada made with a fresh corn masa tortilla. Spicy salsa Verde sauce. Definitely not the typical dry American take of Mexico tortillas.
Then we shared this amazing grilled butterflied trout where one side was basted with a smokey salsa Verde and the other was slathered with a spicy salsa roja. I usually have a 450 mile(from ocean) rule when it comes to fish. This was very fresh, mighty tasty! Highly Highly recommend this dish. Delicious.
There was also steak with chimichurri sauce that was perfectly seasoned, perfectly cooked. Fantabulous!
R had the vanilla semifreddo and I had the flan. We both had coffee with our dessert. Best cappuccino in Nashville.
Nothing disappointed. Fresh flavor, surprising combinations. I wanted to keep eating.
I wanted to try everything.
I hear they will be opening for breakfast and lunch too. I can’t wait to try that too.
This is a place you need to experience for yourself!
Ida Lou
Tantisimo is amazing. The servers & bartenders / baristas are always friendly. I took my boomer midwestern parents here during soft opening and they said it’s their favorite place I’ve taken them in Nashville!!!
I didn’t think it would be possible for their food to get better, but now that they’ve been open a few months it has.
Personally, I like coming here for weekday lunch and weekend breakfast/brunches. The coffee offerings are criminally underrated. The chilaquiles (add chorizo) are enough for 2 people and the best I’ve had in my life.
Don’t sleep on tomato season either! The tomato salad with queso fresco is a delight.
Also points for the pup friendly shaded patio. Lots of fans keep it cool. Dogs couldn’t be happier.
… moreI didn’t think it would be possible for their food to get better, but now that they’ve been open a few months it has.
Personally, I like coming here for weekday lunch and weekend breakfast/brunches. The coffee offerings are criminally underrated. The chilaquiles (add chorizo) are enough for 2 people and the best I’ve had in my life.
Don’t sleep on tomato season either! The tomato salad with queso fresco is a delight.
Also points for the pup friendly shaded patio. Lots of fans keep it cool. Dogs couldn’t be happier.
Tnscad
What a great little hidden gem in Sylvan Park. The food and carefully crafted drinks are the best in town. If you want steak, enchiladas to amazing tacos. Don’t miss the dessert menu. If you remember them from the farmers market, that was one of the best pastry stops.
… moreIvy Welsh
Truly such a gem in West Nashville that has become a staple for me. The best coffee and pastries in Sylvan Park. Beautiful and high quality farm to table and seed oil free food. The service is incredible, the atmosphere is warm and inviting. I never get any pictures because I’m too busy inhaling their delicious food.
… more