Tanglad

  4.7 – 222 reviews   • Vietnamese restaurant

Social Profile:

Vietnamese dishes like noodle bowls, rice plates & sandwiches served in a warm, laid-back space.

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery Tanglad 94114

Hours

Friday11 AM–10 PM
Saturday11 AM–10 PM
Sunday11 AM–10 PM
Monday
(Labor Day)
11 AM–9 PM
Hours might differ
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM

Address and Contact Information

Address: 469 Castro St, San Francisco, CA 94114

Phone: (415) 624-3238

Website:

Menu

tangladsf.webflow.io

Photo Gallery

Related Web Results

Tanglad – Vietnamese Street Food

Tanglad, a traditional name for lemongrass. The Vietnamese cuisine we serve here is inspired by the fragrant and aromatic street food that is commonly found in …

Tanglad Delivery Menu | 469 Castro St San Francisco – Grubhub

Order delivery or pickup from Tanglad in San Francisco! … Pork, brisket flank, tendon lemongrass sate rice noodle soup. Spicy. … San Francisco, CA 94114.

Tanglad Restaurant | San Francisco CA – Facebook

Tanglad Restaurant, San Francisco, California. 11 likes. Restaurant.

Reviews

Jenny Xu
Came here on a Tuesday night right before Barry’s and had immediate seating!
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John Z
We came to this place for garlic noodles. But it turns out that we like the Pho better than the garlic noodles.
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Tee Ponsukcharoen
I like how Tanglad serves the food that tastes authentic and clean. Well, the Vietnamese food tends to be clean in the first place, but I feel that Tanglad delivers it in a superior way. Not greasy, not overpowering with flavor. I like Garlic noodle with chicken and the bowls of Pho my friends got look good too. The atmosphere is a plus. Clean restaurant in a reasonable clean neighborhood. This can be my sit-down place for Vietnamese food!
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Kendall Herkimer
Although I got quick, friendly service in this beautiful Vietnamese spot, I was underwhelmed by the lack of flavor in the veggie noodle bowl. Even after copious amounts of hoisin and sriracha, this dish was not the umami-rich comfort food I was seeking on a chilly day. The veggie spring roll was great. Lots of flavors and textures, and the tofu was seasoned and cooked perfectly. I also loved the fresh young coconut they offer, which also comes with a spoon to scoop out the yummy coconut meat. I would like to return, but I will probably just stick with the spring rolls or try the banh mi!
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Geo In Oakland
Went in around 930p on a Friday Night. It’s a warm and inviting space. My friend and I were seated immediately. I ordered the 5-spice chicken. It arrived pretty quickly which was awesome because I was so hungry. What impressed me most was the kindness and hospitality of our server Eric. I have a fractured arm and Eric without any prompting asked me if he could cut my chicken for me. It was polite and unsolicited. It was an act of kindness and I was blown away.
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Carl Tomi
I can’t say enough good things about this Vietnamese restaurant! The flavors in each dish were simply outstanding. The balance of sweet, savory, and spicy was perfection. I particularly loved their crispy banh mi sandwiches and the mouthwatering lemongrass chicken. The service was impeccable, with the staff going above and beyond to ensure a memorable experience. The cozy and intimate setting made it a great place to enjoy a meal with friends or family. This restaurant has definitely become my go-to spot for authentic Vietnamese cuisine.
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William Heikkie Dean Mills
Such a wonderful menu, so many choices, and every one I’ve tried has been delicious. Friendly helpful staff, good prices. A neighborhood gem.
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Katie Talda
Fantastic experience at this restaurant! We ordered the fried imperial rolls and they were incredible. Tasted like they were freshly made before frying. I also got the lemongrass beef with garlic noodles and it was fresh vegetables with quality pieces of steak. I would highly recommend this restaurant.
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A B
Really good pho plate and Vietnamese
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Antonio Muñoz
We came to Castro’s District in San Francisco and search the most popular restaurant in Castro. And that’s right!
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