Tandoori Taqueria

  4.8 – 157 reviews   • Taco restaurant

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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Tandoori Taqueria 84111

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thetandooritaqueria.com

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Home | Asian Fusion Cuisine at Tandoori Taqueria

We love our guests, so feel free to visit during normal business hours. TANDOORI TAQUERIA. 156 East 900 South, #100, Salt Lake City, Utah 84111. (801) 895-3864 …

Tandoori Taqueria | Salt Lake City UT – Facebook

Tandoori Taqueria is a Fusion Restaurant in Salt Lake’s MAVEN District. Mexican Restaurant. . Follow …

Tandoori Taqueria (@tandooritaqueria) – Instagram

… shops, and five-star services spearheaded by talented women in Salt Lake City, like @tandooritaqueria. Search for women-owned businesses on Yelp.

Reviews

Adam Collins
Genuinely so in love with this place after just one visit. My friends and I were visiting from Colorado and walked around the Maven district (such a cute and friendly art and business district), and we came across this little fusion restaurant. First impression, the atmosphere and décor were so welcoming and comforting. Felt like I walked into a home that had a lovely living space and an open air kitchen. The layout was so cute with so many tables to choose from. The menu was easy to read and very satisfying to our many different cravings and dietary restrictions.

We had some of the best tacos we have ever experienced, complimented with the house made sauces that were to die for! I also had the new piña drink with saffron that was refreshing, not too sweet, and so satisfying. Could’ve enjoyed a gallon of that stuff to myself (I need the recipe). Finished off the meal with some orange and saffron cake that was made fresh that day. I felt so satisfied after the meal, I would’ve been happy to eat there the rest of our weekend in town.

The owner was so lovely to talk to and provided recommendations for things to do in the area. She also let us know that the restaurant is a ‘no-waste’ business and that was such a refreshing thing to hear. 10/10 restaurant, no notes from anyone in my group of four. If I lived in Salt Lake City I would be frequenting this lovely establishment daily.
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Matthew Harayda
Very unique and tasty tacos here. Also shoutout to them for having a lot of gluten free options. All their tacos can be GF if you switch from the naan to their corn tortilla.

I did their taco trio and the beef/chorizo was the best of the 3. All were delicious though.

Also did their pickle plate. Personally, was not for me.
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Aidan Bee
These are best, most unique tacos in SLC. The naan is so smoky and delicious. Every taco is great (but my favorite is the phulkopir). If you like pickles you gotta get the bowl of pickles. Also do not miss the kombooch. Everything here is so flavorsome and delicious. The atmosphere is so chill you could probably post up here and study and eat tacos all day!
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Rachel Critchell
Adorable space! Delicious nan tacos! We had the tandoori and the tika. The tandoori was out of this world delicious. We also liked the “kitchen sink” sauce they served as an option. Max, who took our order AND did the cooking, was a standout. 10/10 for Tandoori Taqueria!
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Veronica Johnstone
Best flan I’ve ever had.
Creative and yummy vegetarian taco options.
The beef and chorizo taco might be the best in the world.
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Jennifer Ruiz
The food and vibe was 20/10. The food was delicious and unique. It felt like I was over at a friends house eating. Highly recommend!!
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Marc Drebing
This is one of our favorite places to dine and the owner is one of the most pleasant humans! We have been dining here for several years and have never been disappointed. The food is cooked fresh and tastes amazing. On top of the wonderful food, the service is top notch, they are friendly, remember who you are, and take time to talk with you. It has such a different feel than other restaurants. Let’s also give them credit for what they do for the community, they are inclusive in talk and in action.
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Yafet Palomeque
The flavour of the “tacos” was very, very nice. We really enjoyed our time here. However there’s absolutely no Mexican cuisine to be found here. I guess the taco concept would be the only thing. This part was sad for me as I was expecting a true blend of both cuisines (since you’re naming your restaurant a Taqueria, some concepts and flavours of what a Taquera is must then be present, which is not the case here). I wouldn’t recommend this place if you’re curious of what a blend of Indian and Mexican cuisine is. Please note that I do recognize the flavors were fantastic, a very well done Indian cuisine, not so the Mexican side. We tried the Pozole taco and a Chorizo taco, none of them resembled not even to the very least what Pozole and Chorizo must be…
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Valerie Burnett
We loved our dinner here. Everything was so flavourful. The place is super cute with high ceilings, warm colours, and cozy decor. We had the dipping naan appetizers and the veg combo tacos. With each, we got a delightful range of fresh and vibrant flavours. The hot cha was perfectly spiced.
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Don
Got the limeades and they were refreshing, the tandoori was alright. The chicken was really really dry I’m not sure if that’s how it usually is, but I ate it all still cause I don’t believe in wasting food. My friend got the taco trio and most of those tacos were pretty good!
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