Tandoori Station

  4.6 – 5,514 reviews   • Indian restaurant

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Tandoori Station es un reconocido restaurante indio en Madrid, especializado en cocina india auténtica. Desde 2005, ofrecemos una experiencia única en el corazón del Barrio de Salamanca, combinando tradición, innovación y producto de primera calidad. Nuestro chef, Nadeem Siraj, ha diseñado una carta que recoge lo mejor de la gastronomía del norte de la India, con platos elaborados al tandoor, especias originales y recetas llenas de historia. Contamos con un exclusivo menú degustación, perfecto para quienes desean descubrir nuevos sabores en un ambiente elegante y acogedor. Ideal para cenas en pareja, celebraciones o comidas con amigos. Somos una referencia para quienes buscan un restaurante indio de calidad. Reserva Ahora tu Mesa

Indian restaurant serving classic curries & a tasting menu in a railway-themed dining room.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Tandoori Station Spain

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Tandoori Station, Madrid, Spain – Reviews, Ratings, Tips and Why …

Tandoori Station is an Indian restaurant with a railway-themed dining room, offering classic curries and a tasting menu. Chef Nadeem brings traditional …

Tandoori Station: Indian restaurant in Salamanca district, Madrid …

Location:Madrid. Address: C. de José Ortega y Gasset, 89, 91, Salamanca, 28006 Madrid, Spain 28006 Madrid 28006 Madrid. Opening Hours: Mardi-Samedi 20:30-23 …

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Reviews

Isabella Grandic
This place is scrumptious!!! The tandoori chicken & lamb was sooooo incredible. Nicest service, wonderful wine, tons of food, great naans. Supposedly best Indian food in Spain, and I believe it!!!
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Bea Avrein
The food was totally amazing and flavorful. I like how the staffs were attentive and the whole vibes of the restaurant was great.
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Ana Gabriela Yanez
The food here is absolutely delicious, with vibrant flavors and authentic dishes that truly showcase the richness of Indian Subcontinent. The curries are well-spiced, the naan is fresh and soft, and the presentation is top-notch. The ambiance of the restaurant is warm and inviting, and the staff is friendly and attentive.

One suggestion I’d like to make is to consider adding halal and kosher meat options to the menu. This small addition would make the restaurant more inclusive, allowing a wider range of diners to enjoy this amazing food while adhering to their dietary needs. Overall, a fantastic experience, and I’d love to come back again!
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Johnny What
Tandoori Station does one thing very well: it feeds you honestly, without drama.

This is not glossy, trend-chasing Indian food. It’s functional, spice-forward, and deeply comforting. The tandoor is the anchor—meats come out properly charred, still juicy, carrying that unmistakable smokiness that can’t be faked. Chicken tikka and lamb skewers taste worked, not rushed. Sauces lean savory rather than sweet, with heat that builds instead of announcing itself.

The room is modest, the service efficient and unceremonious. You’re not here to linger over ambiance; you’re here to eat well and leave satisfied. In a city full of Indian restaurants that soften flavors for mass appeal, Tandoori Station stays grounded, reliable, and quietly confident.
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Jennifer Rubio
Tandoori Station is a must-visit Indian restaurant in Madrid. Since it was our first time, we opted for the tasting menu, and it did not disappoint. We were expecting Tikka Masala in our tasting but were pleasantly surprised with an even better dish—Butter Chicken. Every bite was delicious, but the standout dishes for us were the rich and flavorful Butter Chicken (also known as the “cockroach edict”) and the perfectly spiced Murgh Ka Tikka appetizer.

The dishes arrived piping hot, and the service was outstanding—fast, professional, and attentive.

We’ll definitely be back and will be recommending Tandoori Station to friends!
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Kassim Camilo
Food here was fantastic! We sampled a bit of everything on the menu and were amazed with the taste and quality of every dish. Cannot recommend this place enough! The ambience was great, service was quick and attentive, and the food was mouth watering!
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Ingrida Kniukstaite
We had such a lovely dinner at this restaurant!
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Shreya Jana
We had an amazing dinner here. The dal gosht was amazing and we’ll definitely come back for more. The meat pieces were so tender. The chicken bhuna was fine, although the spices did not seep into the insides of the chicken pieces. Service was good and very prompt.
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Julia Prinz
Food and Service was exzellent. We had as a starter meat samosas (Keema) and some fried vegetable balls (pakora) both was amazing. As a main course we had chicken Tikka masala and chicken madras wali. Also both very good but especially the tikka Masala was one of the best I have ever had. As a dessert we had mango sorbet which was also very good and not too sweet. All in all it is a bit pricy but totally worth it.
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Katie
Very good!
Food 5/5
Service 5/5
Value 5/5
We were a table of 6 people so we ordered a few different dishes to share, and all were delicious! I recommend sharing rice between 2 or 3 people, because we ordered 3 bowels for 6 people and still had rice left over.
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