Social Profile: 
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Popular spot for inventive Vietnamese cuisine & cocktails in an elegant, soothing setting.
Address and Contact Information
Address: 1036 S Jackson St, Seattle, WA 98104
Phone: (206) 860-1404
Website: http://tamarindtreerestaurant.com/
Menu Photos
Order and Reservations
Reservations: tamarindtreerestaurant.com
Order: Order online
Photo Gallery
Related Web Results
Tamarind Tree – Seattle
-Tamarind Tree Family. Tamarind Tree Provincial Vietnamese Restaurant. 1036 South Jackson Street, Seattle, Washington 98104 … Tamarind Tree Restaurant.
Shigellosis outbreak associated with Tamarind Tree Restaurant in …
Tamarind Tree Restaurant, 1036 S Jackson St A, Seattle, WA 98104. Meal dates, January 15, 16, and 17, 2023. Current rating, Needs to improve …
Tamarind Tree – Eater Seattle
From banh mi to pho to catfish and soft shell crab, the city’s Vietnamese food scene has been resilient. By Gabe Guarente. Map Apr 25, 2018.
Reviews
Calvin Bui
Tamarind Tree isn’t just another Vietnamese restaurant — it’s part of Seattle’s culinary story. Hidden behind an unassuming parking lot, the space opens into a warm, inviting dining room filled with conversation, soft lighting, and the fragrant aroma of fresh herbs and simmering broth. The atmosphere feels both elevated and approachable, making it a spot you can enjoy for casual meals or special gatherings.
The Food
The menu is built around vibrant, thoughtful cooking. Every dish arrives balanced and beautifully presented — broths are fragrant and layered, noodles are springy, and proteins come out tender and flavorful. Small plates and desserts carry the same attention to detail, from fresh rolls to rich coconut-based sweets. It’s food that satisfies on every level: comforting, soulful, and made with pride.
Service & Atmosphere
Service is attentive without being overbearing. Staff move quickly, answer questions with care, and ensure food arrives hot. The dining room is spacious yet cozy, with a steady energy that reflects the restaurant’s popularity. Even when packed, the flow feels smooth and welcoming.
Practical Details
• Vegetarian options: Yes — several dishes can be made meat-free.
• Dietary restrictions: Staff are knowledgeable about adjustments (note that fish sauce is common).
• Parking: Limited lot + street parking; be prepared to walk a short distance.
• Kid-friendliness: Relaxed vibe works well for families.
• Wheelchair access: Ground-level entry; seating area is mostly accessible.
Final Take
Tamarind Tree delivers more than just a meal — it offers a full dining experience rooted in tradition and care. Five stars for food that comforts, service that feels genuine, and an atmosphere that makes you want to return time and again.
… moreThe Food
The menu is built around vibrant, thoughtful cooking. Every dish arrives balanced and beautifully presented — broths are fragrant and layered, noodles are springy, and proteins come out tender and flavorful. Small plates and desserts carry the same attention to detail, from fresh rolls to rich coconut-based sweets. It’s food that satisfies on every level: comforting, soulful, and made with pride.
Service & Atmosphere
Service is attentive without being overbearing. Staff move quickly, answer questions with care, and ensure food arrives hot. The dining room is spacious yet cozy, with a steady energy that reflects the restaurant’s popularity. Even when packed, the flow feels smooth and welcoming.
Practical Details
• Vegetarian options: Yes — several dishes can be made meat-free.
• Dietary restrictions: Staff are knowledgeable about adjustments (note that fish sauce is common).
• Parking: Limited lot + street parking; be prepared to walk a short distance.
• Kid-friendliness: Relaxed vibe works well for families.
• Wheelchair access: Ground-level entry; seating area is mostly accessible.
Final Take
Tamarind Tree delivers more than just a meal — it offers a full dining experience rooted in tradition and care. Five stars for food that comforts, service that feels genuine, and an atmosphere that makes you want to return time and again.
Tony Luong
The vibe inside this place was really nice but unfortunately the outside was pretty run down. I’m first generation Vietnamese and I do know my Vietnamese food very well given that I’m from the Bay area. I really appreciated that they have a lot of traditional Vietnamese items that you don’t see in a lot of menus here in Seattle, but the prices, food was just okay for the amount of money they charged. Great service and great drinks!
… moreWellness and Food Guide
A Somatic Portal Disguised as a Restaurant — With One Human Flaw
Review by a Nervous System Architect, Spiritual Strategist, and Founder of Brain and Body Recess™
There are restaurants—and then there are sensory sanctuaries that recalibrate your entire frequency. Tamarind Tree belongs to the latter. Not for flash or trend, but for the way it quietly shifts the body’s inner weather.
Tucked behind unassuming buildings on Jackson Street, its exterior is humble, almost forgettable. And yet, that’s the first metaphor: true nourishment rarely arrives with spectacle. It comes softly, asking if your body is ready to receive.
From the moment I stepped inside, I felt it.
Not in the menu. In the field.
The lighting, the layout, the pacing of time—this wasn’t dining. It was a digestive ceremony. My nervous system unclenched in the presence of stillness.
We were exhausted. Spiritually depleted. Then came the turmeric rice cakes—resurrecting us. The tofu rolls carried ancestral memory. The fish sauce whispered intention. And the cognac sparkler? Liquid elegance. As someone trained alongside chefs, healers, and somatic researchers, I can say: Tamarind Tree understands the alchemy of taste.
And yet… the human flaw.
Our waitress disappeared at the very moments when presence was needed most. Eye contact avoided. Requests delayed. Subtle cues ignored. The spell of the food was broken by the absence of care.
Because dining, like healing, isn’t just about the dish. It’s the energetic handoff. The invisible layer of reverence. The unseen act of being held. I left full, but unfinished.
This is why I built Brain and Body Recess™—to bridge the gap between taste and presence, between consumption and completion. To remind the world that nourishment is not only what’s plated, but how it’s carried. Not just flavor, but touch, tempo, tone.
So yes—visit Tamarind Tree. Allow its flavors to awaken something sacred. Let its dishes whisper what the body has forgotten.
And if you leave wanting more—not of food, but of consistency, reverence, and regulated presence—
you’ll find me nearby.
We turn nourishment into leadership.
One nervous system at a time.
#BrainAndBodyRecess #HealingIsRevolutionary #EatFeelLead #ServiceIsSacred #SomaticLuxury
… moreReview by a Nervous System Architect, Spiritual Strategist, and Founder of Brain and Body Recess™
There are restaurants—and then there are sensory sanctuaries that recalibrate your entire frequency. Tamarind Tree belongs to the latter. Not for flash or trend, but for the way it quietly shifts the body’s inner weather.
Tucked behind unassuming buildings on Jackson Street, its exterior is humble, almost forgettable. And yet, that’s the first metaphor: true nourishment rarely arrives with spectacle. It comes softly, asking if your body is ready to receive.
From the moment I stepped inside, I felt it.
Not in the menu. In the field.
The lighting, the layout, the pacing of time—this wasn’t dining. It was a digestive ceremony. My nervous system unclenched in the presence of stillness.
We were exhausted. Spiritually depleted. Then came the turmeric rice cakes—resurrecting us. The tofu rolls carried ancestral memory. The fish sauce whispered intention. And the cognac sparkler? Liquid elegance. As someone trained alongside chefs, healers, and somatic researchers, I can say: Tamarind Tree understands the alchemy of taste.
And yet… the human flaw.
Our waitress disappeared at the very moments when presence was needed most. Eye contact avoided. Requests delayed. Subtle cues ignored. The spell of the food was broken by the absence of care.
Because dining, like healing, isn’t just about the dish. It’s the energetic handoff. The invisible layer of reverence. The unseen act of being held. I left full, but unfinished.
This is why I built Brain and Body Recess™—to bridge the gap between taste and presence, between consumption and completion. To remind the world that nourishment is not only what’s plated, but how it’s carried. Not just flavor, but touch, tempo, tone.
So yes—visit Tamarind Tree. Allow its flavors to awaken something sacred. Let its dishes whisper what the body has forgotten.
And if you leave wanting more—not of food, but of consistency, reverence, and regulated presence—
you’ll find me nearby.
We turn nourishment into leadership.
One nervous system at a time.
#BrainAndBodyRecess #HealingIsRevolutionary #EatFeelLead #ServiceIsSacred #SomaticLuxury
Sonja Fredricks
Hidden gem. Beef noodle stew and papaya shrimp salad a must. Great fun NA selection I had the pineapple lychee non alcoholic drink very good and fresh. Overall the food was incredibly fresh and service was good. Tall slim pretty 20 ish year old young woman helped us. We ordered even more food after we ordered what we thought would be enough mostly because it was so delicious.
… moreamex074
Food is very delicious. Very professional service!!! I would go here 100 more times. I would highly recommend. Who doesn’t love delicious food
… moreAplih A
Tamarind Tree has a great ambiance – modern and inviting, making it a pleasant spot to dine. The service was super fast, which was impressive, especially given how busy the place seemed.
However, while the efficiency was appreciated, the staff could definitely work on their customer service. Some of the responses from the servers felt a bit rude, which might have been due to the rush and how crowded the restaurant was. It didn’t make for the most comfortable experience, though the food itself was tasty and well-seasoned. Thai coffee was amazing.
Overall, it’s a decent spot with good food, but the service could use a bit of improvement to match the overall vibe of the restaurant.
… moreHowever, while the efficiency was appreciated, the staff could definitely work on their customer service. Some of the responses from the servers felt a bit rude, which might have been due to the rush and how crowded the restaurant was. It didn’t make for the most comfortable experience, though the food itself was tasty and well-seasoned. Thai coffee was amazing.
Overall, it’s a decent spot with good food, but the service could use a bit of improvement to match the overall vibe of the restaurant.
Sophie N
We ordered the 7 courses of beef and that was quite an experience! Everything was very good, special mention for the grilled beef with pork belly and the congee that were my favorites. The big meatball didn’t taste fresh though and I couldn’t eat it. The atmosphere is very nice and the staff as well!
… moreVincent P
The drinks are great. The beef short ribs rice platter is the best among many vietnamese places.
… moreBo
I love the outdoor seating area. I feel transported outside of Little Saigon and into a peaceful oasis. The hot lamps are a nice addition and I’ve had many retreats and luncheons. I also like the indoor seating area and the restaurant at one time felt like it could be part of a hotel.
The service is alway good and the food delicious and consistent.
My favorite dish is the Vietnamese crepe that is nicely fried and it has a hint of coconut aftertaste. It isn’t too greasy and the vegetarian option and bean speoutd gives a satisfying crunch. The sweet an tangy fish sauce balances well with the formed wrap. The meat and seafood version is equally as satisfying and you can’t go wrong with either. I love the lalat beef. The lalat is smoky in flavor and gives an herbaceous aftertaste. It kinda reminds me of a mellow cigar aftertaste. The beef pairs well with the fish sauce which isn’t too fishy. The whole menu is outstanding. The grill and char on the pork is done well, the soups are balanced with flavor and the cocktails add a nice tropical flavor profile.
Tamarind Tree didn’t get the best press due to people getting sick. This was the past and I returned to eat here. I love supporting local and this is a solid 5 stars.
… moreThe service is alway good and the food delicious and consistent.
My favorite dish is the Vietnamese crepe that is nicely fried and it has a hint of coconut aftertaste. It isn’t too greasy and the vegetarian option and bean speoutd gives a satisfying crunch. The sweet an tangy fish sauce balances well with the formed wrap. The meat and seafood version is equally as satisfying and you can’t go wrong with either. I love the lalat beef. The lalat is smoky in flavor and gives an herbaceous aftertaste. It kinda reminds me of a mellow cigar aftertaste. The beef pairs well with the fish sauce which isn’t too fishy. The whole menu is outstanding. The grill and char on the pork is done well, the soups are balanced with flavor and the cocktails add a nice tropical flavor profile.
Tamarind Tree didn’t get the best press due to people getting sick. This was the past and I returned to eat here. I love supporting local and this is a solid 5 stars.
Michael Leialoha Roberson
Food was really good, portions are huge and service was exceptional! Starts off with complimentary tea and cocktails were made to perfection. Highly recommend the lychee martini, short ribs, fried pork chop, grilled beef vermicelli bowl, spicy pho and the guava or pineapple juice. We will definitely be back! Our server Lee was great and made the experience even better!
… more