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Address and Contact Information
Address: 146 Ives St, Providence, RI 02906
Phone: (401) 272-8226
Website: https://www.tallulahstaqueria.com/
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Tallulah’s Taqueria
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Tallulah’s Taqueria to close its Fox Point restaurant – WPRI.com
PROVIDENCE, R.I. (WPRI) — A popular Providence-based Tex-Mex … The original Tallulah’s Taqueria is situated off Ives Street, but …
TALLULAH’S TAQUERIA (@tallulahstacos) – Instagram
… tacos #taqueria #alpastor #providenceeats #pvdeats #rieats #rhodeislandeats #401eats … Give the gift of tacos by purchasing a gift card at our Ives …
Reviews
Elizabeth Darosa
PVD Summer outdoors with Tallulah’s Taqueria was superb! Fresh ingredients, flavorful dishes and spacious outdoor seating, could not get any better. My tacos were really good. Def will return.
… moreMaisune A
service 4/5
ambiance 3.5/5
tacos 3/5
i appreciate the variety of places on Ives St. including this spot though i wouldn’t go out of my way to seek it if i wanted tacos. the outdoor seating is nice when it’s warm, haven’t been by when it’s cold but hopefully they put up tents and a heater to retain business. the tacos were okay. i have noticed a few trendy taco spots that don’t season the meat enough and rely on the salsa afterwards to be the flavor. this was my experience here too with carne asada and barbacoa tacos. i like tacos the way i grew up eating them in baja, seasoned so well that no salsa is needed just a squirt of lime. price per taco was also a bit steep considering it’s a hybrid takeout spot with no real seating or service. nonetheless service was kind.
… moreambiance 3.5/5
tacos 3/5
i appreciate the variety of places on Ives St. including this spot though i wouldn’t go out of my way to seek it if i wanted tacos. the outdoor seating is nice when it’s warm, haven’t been by when it’s cold but hopefully they put up tents and a heater to retain business. the tacos were okay. i have noticed a few trendy taco spots that don’t season the meat enough and rely on the salsa afterwards to be the flavor. this was my experience here too with carne asada and barbacoa tacos. i like tacos the way i grew up eating them in baja, seasoned so well that no salsa is needed just a squirt of lime. price per taco was also a bit steep considering it’s a hybrid takeout spot with no real seating or service. nonetheless service was kind.
Scott Richmann
Good taco. Had the barbacoa, carnitas, and pollo. Easy, light snack after a day wandering Newport. Friendly service. Atmosphere pretty average, but you’re not getting white table cloth at a taqueria. Good outdoor space though.
… moreNiels-Viggo Hobbs
I’ve been enjoying these world class burritos since this joint was just a pop-up stand at farmers markets at URI years ago.
This stuff is game changing good and is now what i compare all others to, especially the veggie burritos with ALL the cilantro, radishes, and guacamole.
Though, sometimes they run outta some of those key ingredients.
Also, damn if they’re margaritas aren’t some of the best around.
Gotta love that they seem to pay and treat their staff well, too!
… moreThis stuff is game changing good and is now what i compare all others to, especially the veggie burritos with ALL the cilantro, radishes, and guacamole.
Though, sometimes they run outta some of those key ingredients.
Also, damn if they’re margaritas aren’t some of the best around.
Gotta love that they seem to pay and treat their staff well, too!
Macie Jane
hands down best authentic mexican restaurant. super healthy and delicious. they have a water jug by the silverware so you don’t need to ask for a water cup. their nachos are my favorite topped with jalapeños!! there was a bit of a wait for our food but other than that i love this place. the outdoor seating is perfect. definitely recommend checking it out.
… moreAlycia G
As someone who has been coming here since they opened, it pains me to say that they no longer offer the same quality food they once have. Their food the last three times I’ve gone has been worse than the last. All 3 times the food was room temp if not cold. It was bad enough they got rid of lengua which was my favorite but now their tacos don’t even have guacamole but the tacos cost more than they ever have. The carne asada was bland and tough as beef jerky. It’s sad because I loved this place and ate her often but after the last 3 times I can’t justify giving them my money.
… moreKaylin Foley
Went for tacos after visiting a bakery nearby, tacos were good if not slightly overpriced at six dollars a piece. However, they were absolutely amazing. We got a chicken taco and a steak taco.
… moreRod R
Extreme price gouging for the quality of food. One Coke (glass bottle) is $4.50..even chains like chipolte don’t sell that over $3, not to meantion the $1 price tag at any supermarket. They want $0.95 per tiny container of watery hot sauce and advertise their generic guacamole at “market price” – which today was $5 for a small plastic sauce container full. This is not lobster. It’s avacados.
The food was just okay. All of the meats were dry. The staff was pleasant and they have outdoor seating. Spend your money on the authentic Mexican food trucks/small eateries for higher quality and honest pricing.
… moreThe food was just okay. All of the meats were dry. The staff was pleasant and they have outdoor seating. Spend your money on the authentic Mexican food trucks/small eateries for higher quality and honest pricing.
Russell Isler
As others have said, this place seems to have fallen off and is on the decline. I read that they’ve filed for chapter 11 bankruptcy after owing almost $1 million to vendors and it shows in the food quality.
The food used to be great, but is now average at best. They recently removed all guac from their items, you now have to order it separately on the side as an extra charge. They also got rid of their liquor license. I went yesterday and was charged almost $30 for 3 tacos and chips, which was way too much for average food. It is fast and the staff is very friendly though.
… moreThe food used to be great, but is now average at best. They recently removed all guac from their items, you now have to order it separately on the side as an extra charge. They also got rid of their liquor license. I went yesterday and was charged almost $30 for 3 tacos and chips, which was way too much for average food. It is fast and the staff is very friendly though.
Connor D.
Tallulah’s Taqueria never disappoints. I go out of my way any time I’m visiting RI to stop in for a burrito or tacos. Their burritos are fantastic, with just the right amount of every ingredient evenly distributed.
I’m not a huge fan of their guacamole but it is always fresh and a good texture – just not heavily seasoned.
The people who work there are always friendly and helpful. The patio is a great place to sit and enjoy the food and drink.
Oh, and be sure to try the agua fresca on a hot day!
… moreI’m not a huge fan of their guacamole but it is always fresh and a good texture – just not heavily seasoned.
The people who work there are always friendly and helpful. The patio is a great place to sit and enjoy the food and drink.
Oh, and be sure to try the agua fresca on a hot day!