Sushi, specialty maki rolls & other Japanese basics served in a casual neighborhood setting.
Hours
| Monday (Labor Day) | 5–10 PM Hours might differ |
| Tuesday | 12–2:30 PM, 5–10 PM |
| Wednesday | 12–2:30 PM, 5–10 PM |
| Thursday | 12–2:30 PM, 5–10 PM |
| Friday | 12–2:30 PM, 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | 5–10 PM |
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Takahachi
145 Duane St. New York, NY 10013. T: 212-571-1830 #takahachitribeca · 29 Wyckoff St, Brooklyn, NY 11201. T: 918-557-6406 #takahachibrooklyn · 25 Murray St. New …
Tribeca – Takahachi
Time Out New York. At this upscale spin-off of the East Village’s … ADDRESS. 145 Duane Street New York, NY 10013 (212) 571-1830 [email protected]. HOURS.
Takahachi – Bakery
Time Out New York · Serious Eats · Zomato. This bakery is well known for their matcha green tea baked desserts, and not to my surprise, their popular sponge cake …
Reviews
Ty ler
Food is absolutely amazing. The fish is extremely high quality and tasty. I could not recommend this place more; definitely a great Japanese restaurant. The atmosphere is the weak link in the restaurant since everything else is so great. There are some cheaper options with specials, such as a lunch meal, but also more expensive options you can order. It does get quite busy so get there easy!
… moreDieter Ferreira
Generally good experience, everything fresh, a solid 4 for this casual place with its plastic-coated veneered tables.
… moreAnika Buder-Greenwood
I’ve lived in the city for over 20 years and this is one of my favorite places to date. The food is amazing, always fresh, and the service is great. Although not inexpensive, it’s still a great value for the quality.
… moreHarsha Kolla
Dropped in just for a quick bite of sushi and was not disappointed! I had just the Ocean 13 and definitely one of the best Sushi’s I’ve had.
… moreKeely Villamizar
It let me speechless!!! Such a nice and unexpected experience. My friend and I were looking for something fresh and light, I would say that Takahachi succeed expectations. Their food is something that you got to try, the chef makes sure to keep you guessing what’s coming next, like Chilean sea bass gyōza? Come on guys. Dani, my server gave me the best experience I could ever asked for, gave me good suggestions having in mind my dietary restrictions. I hope to come back to enjoy your service again. Thank you for having us.
… moreA “XXX” W
First time was OUTSTANDING
… moreZ N
Walking by this restaurant I noticed they offered a lunch special so I had to give it a try. So glad I did! The lunch special is a remarkable deal. The salad and miso soup was the perfect starter. Followed with tempura tofu in a fish sauce. Finally the don chicken katsu and egg over rice made me truly understand what it’s like having a traditional Japanese meal. With that said, I didn’t even get to try their sushi or other fish entrees. I have to come back for dinner.
… moreAvi Rakesh
Went out for sushi on a whim and it was an amazing experience. Ocean’s 13 was delicious with perfect blend of fish, rice, and toppings. A bit pricy but worth a try. Karage chicken was juicy, the breading was flavorful, and perfect amount of tangy to serve as an appetizer. Spicy tuna roll was great as well but now let’s talk about the star of the show- Seared Salmon. I have been to quite a few sushi places in the city and not many have seared salmon, actually this was the first one i found in a year. So, seared salmon lovers, this place is you sanctuary. I am definitely going back for some seared salmon. I don’t remember the price, didn’t even check because they were that good! If you end up going, ping me with the price
… moreTina Trzaska
Fish quality was excellent. I just wish the specialty roll sizes weren’t all so large. Impossible to fit in one’s mouth with one bite and taking multiple bites causes it to fall apart, as well as the fact that the fillings aren’t well distributed so one bite is all fish and another all avocado.
… moreRodolphe Carmignani
One of the greatest place to eat japanese food in NYC.
… more