Taj Indian Cuisine USA

  4.3 – 129 reviews   • Indian restaurant

According to ancient Indian mythology, food is a ‘Gift of the Gods’, with that in mind we cook each of our vegan dishes with fresh spices and ingredients authentic to our Indian culture. Creating distinct flavor and aromas which can not simply come just from adding a dash of curry powder but from our own unique freshly ground herbs, spices and not to mention our skillfully crafted techniques. Allow us to make your next special event extra special. We cater for all sized functions, ideal for your larger functions or an intimate gathering, our team can curate a menu to suit your taste.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Taj Indian Cuisine USA 97211

Menu Photos

tajindiancuisinepdx.com

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Reviews

Hafsa Mo
If I could give this 10 stars I would! Their food is honestly amazing. The flavor, the spice, immaculate. His food comes out hot and honestly stays warm for a good 2-3 hours. It smells great you can literally smell it as soon as you walk into the park. Oh and let’s not forget the bread it goes perfectly with the curry like I cant get enough of it! The owner is super sweet as well 🙂 In the past I didn’t really like Indian food but this place made me love it tbh. Any who, I definitely recommend trying this place out! You cant not look at this photo and think damn, I need to try that. Trust in me man
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Aashish Rathi
03/2022

Glad i hv choosen this place for delivery on Door Dash. Below is my order and experience :

Veg Karhi Roll : i came piping hot. Big Roll, enough for a normal appetite. Very flavorful filling with rice, curry and veggies. Loved it.

Chana Masala/Chhole : just wow. A punjabi treat to the stomach today. Loved the flavor and spices.

Tandoori Roti : don’t try it over the delivery. It’s something tou should enjoy there itself.

Overall, I have already placed my second order after just after two days to again try the Kathi Roll and writing the review
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Taylor Hanson
This is vegan Indian food at its best. This is the best I’ve ever had. Vegan Chana Marsala is out of this world amazing! The garlic naan bread is the best I’ve ever had. Both delivered so hot!

I’ve found my go to restaurant for vegan Indian food now. Wow!

My compliments to the chef.
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Kat Loaf
Totally no-holds-barred epic Indian food spot. The people are super nice and it’s almost entrancing watching them go to work after ordering. Feels like I should pay for the smells alone. Super fresh and satisfying. Also, delicious spice. Perfect!
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Savraj Rattenpal
Excellent food. I got the butter chicken with the garlic naan and an the veg samosa. The spices they put were the best I ever had and I want to try it every time now.
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Jared Englund
I enjoyed the lamb Kathi roll, the spices were on point and the naan bread soft and delicious. However, I was pretty shocked that it came only in tin foil. I would’ve expected it to be wrapped in paper and then tinfoil to make it easier to eat, and also prevent accidentally eating a piece of tinfoil, that stuff is toxic.
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Sara Monroe
The food was delicious!

The low score comes solely from price. I ordered butter masala chicken but asked if they could add some veggies. Otherwise, this dish had no veggies. Plus a Diet Coke and 18% tip, the price was $27.00. I thought part of the appeal of food carts was good food at lower prices because of the decreased overhead. For this cost, a brick and mortar is superior to me, every time.
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Nyla Hussain
Definitely my go to Indian food cart in north Portland, but the portion size and spice level can be highly inconsistent at times, and the price can be expensive, I try to order a couple of dishes and make them stretch. Sometimes I can easily, other times not so much, which is a bummer cause I really do love this cart. With a few tweaks it would go from good to outstanding. Still reccomend everyone to try them! Can’t go wrong with the biriyanis or the chili chicken – my go tos
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Bryan Eckenrode
So I used to love this food truck. Recommended it even. Tonight was such a disappointment. I should of known by the way the guy working was acting. The mango Lassi, straight milk. Not a hint on mango. Thin and gross. Complete waste of $10. Garlic Nann, usually great, was thin, burnt and literally torn full of holes. Chicken vindaloo came out like a weird ruby red color. I ordered it medium spice and it’s completely blown my taste buds. Lamb marsala taste dry and over done. Serious let down. Now I know who to avoid if I do decide to come back. Hope things go back to their usual standards.
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Charanjit Dhaliwal
Authentic Punjabi and Indian food made fresh by Punjabi son and mom. It is exactly what I needed on my trip through OR -hot and fresh!! Support this business!!!
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