Tai Wu Restaurant

  4.0 – 216 reviews   • Chinese restaurant

Casual storefront offering a Pan-Asian menu & ample portions in a family-friendly space.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Tai Wu Restaurant 94404

Hours

Friday11 AM–9 PM
Saturday11 AM–9 PM
Sunday11 AM–9 PM
Monday11 AM–9 PM
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM

Address and Contact Information

Address: 1080 Foster City Blvd, Foster City, CA 94404

Phone: (650) 638-0168

Website: http://taiwufostercity.com/

Menu Photos

Order and Reservations

Reservations: taiwufostercity.com

Order: Order online

taiwufostercity.com

Photo Gallery

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Reviews

Judy Margaret Chen
1st visit:
– The staff is friendly and nice, but the food is just so-so. We came for lunch, so we ordered rice and noodles. The braised duck wonton noodles soup is just so plain. They left the braised duck on a side dish, it was quite oily, so you had to eat them with the noodles, and much soy sauce for some flavors. I ordered a combo, fried rice with rolls and sweet and sour pork, and instantly regretted because I underestimated the amount of food. The pork fried rice is good, but the rest of the combo is disappointing. We also ordered mapo tofu because we really loved that dish, but their mapo tofu lacked spiciness. All we could tasted is sweet. That’s not mapo tofu at all.

2nd visit:
– This time we stayed away from noodle soups and ordered dishes that can go with steam rice. The kung pao chicken is really good. It has the smell of what a Cantonese would call, the taste of the wok, “wok hee”. The honey walnut prawn is a bit sweet, but the spicy & sour soup nails it. Just the right amount of spiciness and sourness.

=> I would say it’s a decent Hong Kong restaurant. I’d love to try other dishes, but not the noodle soups.
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Dharma M
My go to place when I want yo have beef chow fan. This restaurant serve Hongkong style dishes. It is conveniently located next to grocery store. The restaurant is not that large but has plenty tables and if I am not mistaken almost have private room. It used to be very busy restaurant in the past.
I used to visit this restaurant very often in the past. In past couple years I only order to go and interestingly only beef chow fan. I like the way they cook it. I have try beef chow fan at many restaurant and this is one of my favorite. I also like their bbw pork and porridge. One thing I really want to try next is the salt and pepper porkchop. Looks like one of the popular dish.
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Enrique Daza
Great food. Great portions but staff is not attentive to you until you get up and go talk to them. They forgot a dish and didn’t deliver it until I approached them. The only time they come to your table is to give you menus and take your order. You will also need to go to them to pay.
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Qiqian Ye
Our family has been frequenting this restaurant since I was very young. Their food is delicious, and all the staff are very friendly. I especially love their salt and pepper ribs and chicken wings. As a neighbor, I will come here often.
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Mandi Fong
Got a gift card from my office and who am I to then down free food? Glad I tried them too, now I can add them to my ‘must go back soon’ list.

While they have a ton of options, we went with the salt and pepper fried pork, fried fish fillets, half a roast duck, and the sauteed pea shoots with garlic to balance everything out haha.

Fried pork was super yummy. Lightly breaded and perfectly seasoned. Roast duck was just as good too, very moist and juicy, lots of flavor. Pea shoots were fine but I think I just prefer the chinese broccoli so I’d prob pass on this next time, and then the fried fish fillets were also just okay. They were lightly breaded but very bland in comparison to the other dishes. Felt it lacked the salt and pepper that was part of it’s title.

Either way, first two dishes were great and I’d love to try more on their menu.
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Jeremy Ondo
I *love* this place. It was so good and the service was wonderful. The XO rice rolls were divine, we also had greens and the pork chop in tomato sauce. I enjoyed every bite.
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Ed Chavez
Tai Wu is one of those restaurants that make it to your sacred “regular rotation” list Authentic Chinese cuisine that doesn’t break the bank. Soups, noodles, rice combos and entrees don’t disappoint.

Fast and friendly service. Eat in or take out. It’s small so gets packed on weekends. Free parking. Inexpensive.
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Jackeline Aquije
I went to this restaurant with doubts and I left satisfied, I liked the food, the fried rice was very good, I ordered meat and there was a lot of it, not like in others I’ve been to and I asked for the same thing and just found chicken or meat in the fried rice. The price according to the food.
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Kaicheng Niu
Very good food, nice for daily dining (家常菜). Ordered Pork Feet and fried rice, requested to add less salt and both dishes are exactly to my taste. Roast duck is average. Will come again and explore more options
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Simon Z
Ordered Beef Chow Fun and Pepper Salt Squid. There was tooooo much oil for the chow fun as it was soaked in oil. The squid was too salty and not fried deep enough (Too Soft and white). Over all just a normal level restaurant. They run out of all bbq roast pork&duct for dinner so I did not get a chance to try them.

Updated on 6/2019
Tried out their beef wunton noodle soup and it was amazing! For $11 I got a big bowl of beef. They also run out of BBQs at around 8pm. I guess it is a good sign that they prepare fresh meats every day.
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