Tacos Y Más

  4.5 – 70 reviews  $ • Taco restaurant

We are not authentic we are not real we are hard-core. We take authenticity to another level. We are the connection between Mexican food and your local community. Our focus is to offer clients an experience without leaving their local area. From our creative specialty tacos like Birriongo, Tacozo, El Guero Panzón and many more. To our Tortas that combine meats to delivery exceptional food experience. The Antojos menu section that offer our famous Tatochos, Tacos Ahogados, Volcanes, Perros Callejeros.

✔️ Dine-in ✔️ Takeout ✔️ No delivery Tacos Y Más 92337

Hours

Friday10 AM–11 PM
Saturday10 AM–11 PM
Sunday10 AM–10 PM
Monday
(Labor Day)
10 AM–10 PM
Hours might differ
Tuesday10 AM–10 PM
Wednesday10 AM–10 PM
Thursday10 AM–10 PM

Address and Contact Information

Address: 14050 Cherry Ave Unit N, Fontana, CA 92337

Phone: (909) 452-8777

Website:

Menu

Photo Gallery

Related Web Results

Tacos Y Más in Colton: Home

Tacos Y Más in Colton Logo … We are the connection between Mexican food and your local community. … Marina B., Fontana, CA.

Tacos Y Más (@tacosmas) • Instagram photos and videos

4726 Riverside Dr. CHINO 1112 W 6th St. CORONA 14050 Cherry Ave. FONTANA 10203 Hole RIVERSIDE 1290 N Mt. Vernon COLTON ORDER ONLINE ⬇️.

Tacos Y Más – Facebook

Page · Mexican Restaurant · [email protected] · tacosmas.com · Rating · 3.9 (154 Reviews) · See more about Tacos Y Más.

Reviews

Grizzly Just Grizzly
This is a relatively new place and I decided to finally stop and try them. As it turns out, I wish I would have stopped sooner. They are very friendly and helpful with suggestions if you haven’t tried them before. It is so nice to come across a place where they serve you well without charging you a whole lot. Their Tacos are bigger than many places and they pack them. I tried 6 of the seven meats they serve and enjoyed every one of them. I can’t wait to try some of their other, more creative, menu items.
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Wm R
Had heard of the cool names for the dishes. Stopped in. Ordered quickly. Quite a few people waiting so the order took awhile to make. I sat at a table set for 6 since the only place available. Later invited a couple to sit with me. My order. A Volcan – The asada was seasoned just right. A birriongo – the meat was juicy, quite good. La gringa – was sweet due to the pineapple slice added. The food was delicious. I also ordered a dessert and that was the only disappointment. A capirotada and it was pretty dry and flavorless.
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Amanda Silva
Im a resident of southridge and have been a consistent customer since opening day . For the first few months service and food was great and over time me and my husband have noticed inconsistencies in the food and service . Ive had orders come out wrong even after they are repeated to me , lots of fat in tacos and just all around sometimes i feel rushed at this location ! Makes me sad because they have good food but i feel like the workers dont care !! Hoping for a change !!
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Reuben Hernandez
Great taco’s & tortas! Their meats are so delicious ! They have a lot to choose from the menu.
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Rene Ortiz
All the food was fresh and tasty restaurant was nice and clean inside and staff was very friendly
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Melissa Navarrete
Tasty
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Adriana M
The food is great when done right. Somehow they tend to mess up my order more than usual. I asked for a bean, cheese and rice burrito. Well half it was filled with onions. It happened multiple times. I’m tired of it.
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July G (Cesar)
Great food and fast service. The sauces are pretty good too.
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Charles Mulvaney
It’s a nice place, and I really like their food. However, they have a huge problem understanding what “no onion” means. It’s real hit or miss, but I clearly ask for “no onion” every time and they get it right about half the time. This last time it was even more upsetting because I clarified to them as they were making the food that I did want onions, but when I got home to give my kids their food, it was loaded with onions. Tacos No Mas.
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Juan Martinez
Good tacos good service atmosphere ok, just one thing for my taste why “guacamole in tacos” not for my taste, and that’s not even has any avocado in it.
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