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Address and Contact Information
Address: 10438 E Colonial Dr, Orlando, FL 32817
Phone: (407) 286-1735
Website: http://tacosngrillbirrieriafl.com/
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Tacos N Grill BIRRIERIA
Order online directly from the restaurant Tacos N Grill BIRRIERIA, browse the Tacos N Grill BIRRIERIA menu, or view Tacos N Grill BIRRIERIA hours … Orlando, FL …
Tacos N Grill BIRRIERIA (@tacosngrillbirrieria) – Instagram
… unreal. Tacos N Grill – Orlando, FL ️ Must-Try: Birria Grilled cheese + Bean Dip @OrlandoFoodNet | Your Gateway to Orlando’s Best Eats …
Tacos N Grill -Birria- | Orlando FL – Facebook
Tacos N Grill -Birria-, Orlando. 193 likes · 26 were here. TACOS N GRILL BIRRIERIA.
Reviews
JD Lythgoe-Hilliard
I’ve visited Tacos N Grill twice now. While the food is flavorful—especially the ground beef and the birria—the “All-You-Can-Eat” (“AYCE”) Taco Tuesday special ($19.99) has some frustrating restrictions that diners should know about:
Forced Order: You cannot pick your meats. They bring them out in the order listed on the menu: Ground Beef first, then Chicken, then Al Pastor. You must finish a round to move to the next. If you liked the beef tacos, you’ll have to eat a set of chicken tacos and then a set of al pastor tacos before you’ll be allowed to have more ground beef tacos.
Default Salsa: Tacos come heavily drenched in salsa by default. Even after asking for “half-salsa or no salsa” multiple times, they continued to arrive overloaded, which overpowered the taste of the meat. One time (I had 5 rounds of tacos) the amount of salsa was almost perfect for me.
No Mix-and-Match: You must order three of the same meat per round.
The Bottom Line: The meat itself is delicious and the agua frescas are refreshing. However, the AYCE option feels a bit too “managed” to limit what you actually want to eat.
Pro Tip: Skip the AYCE and go for the $2.00 Taco Tuesday deal instead. You get to choose your meats, pick your own salsa on the side, and it’s a much better overall experience.
… moreForced Order: You cannot pick your meats. They bring them out in the order listed on the menu: Ground Beef first, then Chicken, then Al Pastor. You must finish a round to move to the next. If you liked the beef tacos, you’ll have to eat a set of chicken tacos and then a set of al pastor tacos before you’ll be allowed to have more ground beef tacos.
Default Salsa: Tacos come heavily drenched in salsa by default. Even after asking for “half-salsa or no salsa” multiple times, they continued to arrive overloaded, which overpowered the taste of the meat. One time (I had 5 rounds of tacos) the amount of salsa was almost perfect for me.
No Mix-and-Match: You must order three of the same meat per round.
The Bottom Line: The meat itself is delicious and the agua frescas are refreshing. However, the AYCE option feels a bit too “managed” to limit what you actually want to eat.
Pro Tip: Skip the AYCE and go for the $2.00 Taco Tuesday deal instead. You get to choose your meats, pick your own salsa on the side, and it’s a much better overall experience.
Adan Goodin
So I will start by saying the food is really good. I do recommend it. I went in for the Taco Tuesday All You Can Eat. While they do have the rules setup as shown on the menu picture, there is a rule that is not shown in which, you have to order them by order. So if you want Tacos Pastor, you have to finish an order of the ground beef and chicken before you can order the Pastor. Even if you finish 1 round of everything, if you want more of something, you have to start the lineup again. so if you liked the chicken the best, you have to order the Ground Beef first. You can only place another order when the plate delivered is finished, which I understand to avoid waste. However my first 4 orders were averaging 8 minutes, with only 2 other tables being served at the restaurant. Also, it felt a bit inconsistent. the first go round, it was all good though the Pastor had a red sauce on it unlike the other 2 that had green sauce. the second go around, the chicken was slightly more charred and that was the predominant taste. the Pastor was swapped with a green sauce, which was fine just confused why the sauce was swapped. Overall, I did enjoy the food, but I would recommend take advantage of the $2 deal instead and enjoy more of what you would like.
… moreRolando Ramirez
Service terrible,
We never got our drinks. We ordered guacamole the chip bowl tiny 6 chips and I ask for refills to finish my guacamole waiter said extra charge
When she heard I’ll review she came around the corner I’m not suppose to give additional but here you go.
The bowl of cilantro and onion basically empty , guacamole too much lemon, it was bitter. Food lukewarm almost cold.
Will never visit again.
… moreWe never got our drinks. We ordered guacamole the chip bowl tiny 6 chips and I ask for refills to finish my guacamole waiter said extra charge
When she heard I’ll review she came around the corner I’m not suppose to give additional but here you go.
The bowl of cilantro and onion basically empty , guacamole too much lemon, it was bitter. Food lukewarm almost cold.
Will never visit again.
Joanne Garcia
This authentic Mexican restaurant is a true hidden gem—fresh ingredients, bold flavors, and every dish tastes like it was made with love. The atmosphere is warm, the service is amazing, and the food? Absolutely unforgettable. A must-try for anyone craving real Mexican cuisine!
… moreStephanie Sealy
Just the perfect meal to end our trip to Florida. Started with a basket of complimentary chicharrón. Ordered the carne asada tacos with rice and beans and a michelada. The tacos were street style (onions and cilantro) and the michelada came in a large clay cup. Delicious. Would come back again.
… moreAshley Rock
Ordered 8 Asada tacos to go. My husband and I had to spit out hard and crunchy grissel and cartilage with every. single. bite. There is no faster way to ruin a taco than every single bite being full of hard crunchy inedible parts of steak. Worst steak tacos we’ve ever had. We filled an entire plate with everything we had to spit out. Huge waste of $30! Had high hopes for this place and leaving a bad review was the last thing I thought I’d be doing tonight.
… moreGordi
Amazing experience from start to finish! The food was absolutely delicious, but what truly made this place special was the service. Our server Yara treated us with so much kindness and care it felt very personal and welcoming. She even gave me a magnet souvenir from Mexico
which was such a thoughtful touch and really made my day. You can tell she puts her heart into both the food and the customer experience. I’ll definitely be coming back and highly recommend this place to anyone looking for great food and genuine hospitality!
… morewhich was such a thoughtful touch and really made my day. You can tell she puts her heart into both the food and the customer experience. I’ll definitely be coming back and highly recommend this place to anyone looking for great food and genuine hospitality!
Maya Gabriella
If you’re Latino and you want a taste of home, can’t recommend this place enough. The portions are just enough to fill you up and have some for leftovers later. Yara as our server was super kind and hospitable. I must say the prices can be a little much for a college town. The average student can’t afford to eat here but you can’t beat the portions.
… moreRuddy Castillo
This was honestly a great place to get your birria fix without needing to drive all the way to Kissimmee. If you ever wanted a great torta that uses garlic bread instead of normal bread. And the birria fries alone was amazing as well. The plate might seem small, but there is barely a gap seen on that hill of delicious meat and fries. I’ll be coming here once a month for my birria fix.
… moreCeline Rodriguez
We had the 14 in birria pizza, which was so good and very filling. The juices were fresh and delicious. And the service was quick. The menu had so many unique birria combinations- I’ll be back to try more.
… more