Hours
| Wednesday | 8 AM–10 PM |
| Thursday | 8 AM–10 PM |
| Friday | 8 AM–10 PM |
| Saturday | 8 AM–10 PM |
| Sunday | 8 AM–9 PM |
| Monday | 11 AM–7 PM |
| Tuesday | 8 AM–10 PM |
Menu
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Reviews
Raymond Miller
I love this place! This was the first place I ever ate at in El Paso almost 6 years ago. I’ve always talked about their tacos ever since. This was my first time since then, and I’m happy to report that they are still amazing.
… moreChris Arteaga
Authentic and Delicious.
… moreNikolay Pavlov
Super authentic and unique Mexican flavors and very fresh!! Gotta try queso fundido, tortilla and charro bean soup, barbacoa, chicharron and potatoes with chorizo!!! So so good and AMAZING salsa bar on top
… moreAdrienne
Pork tacos were top notch! Beans and rice good too. Amazing salsa bar! Unfortunately, the chips were cold and tasted like they were sitting around for a while. Disappointing because I would have tried more of their salsas if I were able to eat the chips. That is the only reason I gave 4 stars. Service was excellent and personable. Clean restaurant and bathroom.
… moreI M
Loved this place! I got tacos de Alambre with fries and was so impressed at the quality and quantity. Great service too. Only downside was it was a bit small inside and crowded, very hot in there but overall definitely coming back
… moreJulia Luis
We found this jewel two years ago. The flavor, customer service and ambiance has been consistent every time. This restaurant is a great space to eat with friends or family in a relaxed setting. It is like a piece of Mexico! They have a salsa bar where you can choose your flavor and heat. Their carne al pastor is delicious and the portions of food are ginormous. It is not only delicious but a great deal for all that you get. For $70.00, My family of 5 eats until our tummies are content and have leftovers, we get the parrillada familiar (chips, frijoles charros, papas, carne asada y carne al pastor, 2 avocados, 2 green Chiles, queso fundido and all the sides for tacos) and we all get Mexican sodas (the real ones in the glass bottles!). This is one of our favorite restaurants and we don’t mind driving all the way from NM. Try it. You are going to love it!
… moreElisa Tovar
Absolutely one of the worst meals we’ve ever had. If you’re used to tasteful and soft fajita/chicken parilladas, soft and warm tortillas, queso flameado that’s soft and not extra greasy stay clear of this place. Everything was hard and chewy, including the queso flameado. There was a piece of burned plastic on the parillada. I just can’t describe how disgusting this place is. The radish on our plates were sliced probably this morning and were dry. To top it off, the place was smelly and dirty looking. The salsa bar looked disgusting and dirty. Nothing looked appetizing. Don’t go! Chipotle would have been a million times better.
… moreNatalie Koffarnus
Friendly atmosphere with great staff. I am a person who originates from land of no spice, but have gotten better at tolerating it throughout the years. I found the spiciness level to be very tasty. Pushed my limits just a bit, but in a good and flavorful way with the salsa bar options and the green sauce on the enchiladas. Yum! Saw a nearby table get a huge family portion of the fajitas and it looked amazing! The Arapa meat was delicious. There are also unique candies and flan for deserts. Wish we had a place like this. Prices are very reasonable.
… moreAlicia Felix
I always pass by this restaurant, but never stop until today. My neighbor invited me out to eat on Tuesday and I can say that my meal was filling & Delicious!
… moreDaniel M
Came here for breakfast. Service is attentive and friendly. Parking area is a bit tight but not a deal breaker. All of my party enjoyed their breakfast plates. I had the menudo and though it was tasty, it was lukewarm. I’ll give em a try again, soon.
… more