Tacos 65

  4.6 – 367 reviews   • Restaurant

Social Profile:

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Tacos 65 95820

Hours

Friday10:30 AM–8 PM
Saturday10:30 AM–8 PM
SundayClosed
Monday10:30 AM–8 PM
Tuesday10:30 AM–8 PM
Wednesday10:30 AM–8 PM
Thursday10:30 AM–8 PM

Address and Contact Information

Address: 6498 Broadway, Sacramento, CA 95820

Phone: (916) 739-1671

Website: https://www.instagram.com/tacos65_/

Menu Photos

Order and Reservations

Order: Order online

Photo Gallery

Related Web Results

TACOS 65 (@tacos65_) · Sacramento, CA – Instagram

8.7K+ followers · 23 posts · TORTILLAS HECHAS A MANO TACOS AL CARBON.

r/Sacramento on Reddit: Shoutout to Tacos 65. I finally went. They …

You can buy a bottle of the orange sauce from La Victoria and I think it’s worth doing as someone not from CA who’s never lived in SJ: I like it …

Order Tacos 65 – Sacramento, CA Menu Delivery [Menu & Prices]

Get delivery or takeout from Tacos 65 at 6498 Broadway in Sacramento. Order online and track your order live. No delivery fee on your first order!

Reviews

D G Z
Ok, let me start by saying….. best carne asada tacos and burritos. You can tell the quality and flavor the carne has not to mention, freshly made tortillas. The rice and beans have just the right sazón too. I love their spicy salsa, they always give you a lot. The burrito, I mean, I am not much of a burritos fan but this one, I can eat. I’ve seen them asando los pollos outside and smells delicious. The place is small but clean if you want to dinne in, if not, place your order ahead to avoid the wait time. This is my top one place for tacos and burritos.
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Nikki Judge
When my buddy Douglas Ashmore calls and asks if we want tacos, the answer will always be yes. This time, destiny (and hunger) led us to Taco 65 on 65th and Broadway.

Pulling up, the line snaked out the door and standing room was the only option—this isn’t a sit-down joint with cozy booths. This is a grab-your-food-and-go kind of spot, the kind where the crowd alone tells you something good is happening inside.

We ordered a burrito and a taco to share, and both were straight-up delicious. The sauces deserve their own shout-out—especially the orange one. Smoky, bold, and packed with personality. A little hotter than my taste buds usually sign up for, but honestly? Worth it.

Despite being absolutely slammed, the staff stayed friendly, fast, and totally on top of their game. You could feel the hustle and the pride behind that counter.

If you’re in the area and craving Mexican food, do yourself a favor and hit Taco 65. It’s the kind of place you try once and instantly add to your rotation.
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theo pham
The best tacos and burritos we have had in Sacramento so far! The burrito was amazing, love that they toast the burrito after they make it and the pineapple with the adobada was perfect. The tacos are on homemade tortillas and the salsas are great! We will be back!
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Rikaika
Gotta be careful or this is going to sound overly complimentary. But man, this is probably the best burrito I’ve had in this town in 30 years. The grill is going outside, sending clouds of amazing smells wafting down the surrounding streets. All the food tastes fresh, and it’s served in generous portions. Every item I’ve had felt like money well spent, and I couldn’t pick a favorite if I had to. Their salsas are all delicious and go from mildly spicy to a perfect heat on their orange sauce.

No real dining area to speak of, and parking can be difficult when it’s busy, but neither issue is a deal breaker and even having to park down the street and walk in is completely worth it.

Staff has always been friendly and efficient, even in the busiest of lunch rushes. It’s a fantastic local business that deserves every bit of praise and all the stars I can give it.
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news by raccoon
Simple straight forward menu with excellent food! I got a giant carne asada burrito, meat had a char flavor, mmmmm. Take out you will be a sardine in a can waiting for your food, but worth it! Good luck.
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Ron
I got the taco platter with three tacos consisting of chicken, carne asada, and adobada. Their meats are fine, not the best I have tasted but are average. Their tortillas are hand made which bumps their overall taste. It also came with a side of beans and rice, which are not the most delicious tasting, but still good to be able to eat. There are a handful of salsas they offer which are all okay. This is a very small compact Mexican Restaurant. There is very limit seating space and are better off taking it to go and eating it outside. Parking is a nightmare and are better off parking down the street on the street.
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Aaron Placencia
If you’re looking for some amazing tacos call Mom and this is the place you must visit! Seating is limited, but the wait is worth it! When you bite into those tacos you’ll understand what I mean. This is the most stop taqueria that you have to try! Stop lying I know you won’t be disappointed!
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WAB
Steak burrito had good flavor and generous meat but a lot of gristle/fat. Salsas are on the spicier side. 2.6% credit card charge. Overall, good.
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Daniel
I ordered a burrito with half steak and half mushroom. I had it with the level 1 green sauce and the salty, savory flavor made for a great combination.

The taste was excellent, the portion was just right, the price was reasonable, and the staff were friendly.
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Tim Paul
Quite possibly the best taco I’ve ever had.
The chorizo was cooked beautifully – rich, flavorful, and perfectly seasoned. I’ll admit, I hadn’t read the menu closely and didn’t realize guacamole was included in the price, so its arrival was a pleasant surprise. I’m quite fond of guacamole, so that worked out just fine.

The taco was generously packed with meat, which was fantastic. However, this abundance also highlighted the taco’s only real weakness: it was served on a single corn tortilla. With no second layer for structural support, the taco began to fall apart as I ate. I found myself trying to hold it together, and while it was a bit of a struggle, the flavor did make worth the effort. I would recommend ordering double layered if you want to avoid this.

I also appreciated the simplicity of the menu – no mumbo-jumbo.
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