

Hours
| Friday | 10 AM–9 PM |
| Saturday | 10 AM–9 PM |
| Sunday | 10 AM–9 PM |
| Monday | 10 AM–9 PM |
| Tuesday | 10 AM–9 PM |
| Wednesday | 10 AM–9 PM |
| Thursday | 10 AM–9 PM |
Address and Contact Information
Address: 81096 CA-111 STE E, Indio, CA 92201
Phone: (760) 347-5339
Website: https://tacoshops760.com/tacoshop760restaurant2?utm_source=google
Menu Photos
Photo Gallery
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Reviews
The interior is vibrant and festive, channeling a lively Mexican spirit. The menu? A visual feast in itself, complete with photos! As someone who agonizes over menu choices (especially when navigating a new cuisine), the pictures were a godsend. I’d estimate they shaved a solid 80% off my usual indecision time. Efficiency never looked so delicious.
As for the food: flavour-packed and indulgent, with a hint of that unapologetic, “good kind” of greasiness that makes certain dishes truly memorable. The portions? Generously American, perfect for sharing or for taking a bit home if your appetite leans more European.
Overall, a delightful surprise that balanced spontaneity with satisfaction. Would return, ideally with a few hungry friends in tow.
I came here because I love birria I got sit quick offer something to drink and I place my order!
I order birria en su jugo, was very tasty!
But honestly the service was horrible after the server took my order, I’ve work in restaurant busses before and birria en su jugo is something that shodnt take more than 5 or 10 to serve but it took more than 30 min.
Finally when the order came, a half mini lime for the order, plastic utensil, seriously on a restaurant that’s ridiculous! 2 tortillas for the order, I ask for a soda I was never ask for refil o another drink.
The server never came back to check on me actually another lady came an ask if everything was ok almost when I was finishing my meal but it was greatly appreciated and asked me if wanted more tortillas, she came with the other tortillas, I finished and ask for the bill
Then finally my server came… I didn’t get a bill they just came with the card machine I don’t have a clue what I was charged all I know the plate of birria was 16 dollars and I ended up paying 29 dollars and a soda with 15% of tip honestly I would Not tip but oh well!
So if I have the break down my meal was 16 dollars and a cup of soda 8 dollars, plus 3.5 for tip made 29 dollars! I don’t think is worth it… for the terrible service, platic wear, I wouldn’t come back to dine in. Maybe I could come Order to go, but never coming back to the restaurant!
Let’s start with the al pastor tacos. The meat is perfectly seasoned with that sweet-and-savory balance al pastor is supposed to have. Tender, slightly caramelized edges, juicy inside, and stacked generously into warm tortillas that hold everything together without falling apart halfway through. Add a squeeze of lime and a spoonful of salsa and it turns into a full-on flavor celebration.
Now the real MVP: the dip. If you know, you know. It’s rich, creamy, and addictive in a way that makes you guard your container like treasure. Whether you’re dipping chips or sneaking a swipe with your taco, it ties the whole meal together. It’s the kind of sauce that makes you ask for extra before you’re even halfway done.
The vibe is casual, the service is quick, and the food comes out hot and fresh. No frills, just solid execution and bold flavor.
My main critique is the tables are a bit old and the AC doesn’t keep up with the desert heat.
If you’re in the 760 and craving legit tacos with a standout dip that steals the spotlight, this spot absolutely delivers.
For food I git the Birria no torta and one birtia taco and omg! Those two are dangerously delicious and a must have.
For desert I had the sweet tamales and it reminded of a desert I used to have in Venezuela “Cachapa” corn Doug with Fresca cheese and a sweetener.
All in all the experience was amazing with a lot of smiles. Will definitely see you soon!
Oh yeah! Prices are great for the value of food you get!