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Find your nearby Taco Bell at 2005 W 136th Ave in Broomfield. We’re serving all your favorite menu items, from classic tacos and burritos, to new favorites like the Crunchwrap Supreme and Cheesy Gordita Crunch. Order ahead online or on the mobile app for pick up at the restaurant or get it delivered.
Fast-food chain serving Mexican-inspired fare such as tacos, quesadillas & nachos.
Address and Contact Information
Address: 2005 W 136th Ave, Broomfield, CO 80023
Phone: (303) 452-0513
Menu Photos
Order and Reservations
Order: Order online
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Reviews
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Taco Bell Visit – Mixed Feelings About the Classics
Stopped by Taco Bell recently and ordered a trio of tacos: the Cantina Chicken Taco, a Crunchy Taco, and a Soft Taco. Here’s how it went.
The Cantina Chicken Taco was definitely the star of the show. The grilled chicken had decent flavor and the slow-roasted chicken was a step up from the standard seasoned beef. The pico de gallo added a fresh element that you don’t always get at Taco Bell, and the avocado ranch sauce gave it a creamy finish. It felt like Taco Bell’s attempt at something slightly more upscale, and honestly, it worked pretty well.
The Crunchy Taco was exactly what you’d expect – that classic hard shell that shatters on first bite, sending lettuce and cheese everywhere. The seasoned beef is the same reliable (if somewhat one-note) filling it’s always been. Nothing revolutionary, but it hits the spot when you’re craving that nostalgic Taco Bell taste.
The Soft Taco was fine – basically the same filling as the crunchy version but in a flour tortilla. It’s the safer choice if you don’t want taco shrapnel all over your lap, but it’s also the least exciting of the three.
Overall, the Cantina Chicken Taco impressed me more than I expected, while the other two were solid but unremarkable. If you’re going to Taco Bell, I’d say spring for the Cantina options – they’re worth the extra dollar or so.
Rating: 3.5/5
… moreTaco Bell Visit – Mixed Feelings About the Classics
Stopped by Taco Bell recently and ordered a trio of tacos: the Cantina Chicken Taco, a Crunchy Taco, and a Soft Taco. Here’s how it went.
The Cantina Chicken Taco was definitely the star of the show. The grilled chicken had decent flavor and the slow-roasted chicken was a step up from the standard seasoned beef. The pico de gallo added a fresh element that you don’t always get at Taco Bell, and the avocado ranch sauce gave it a creamy finish. It felt like Taco Bell’s attempt at something slightly more upscale, and honestly, it worked pretty well.
The Crunchy Taco was exactly what you’d expect – that classic hard shell that shatters on first bite, sending lettuce and cheese everywhere. The seasoned beef is the same reliable (if somewhat one-note) filling it’s always been. Nothing revolutionary, but it hits the spot when you’re craving that nostalgic Taco Bell taste.
The Soft Taco was fine – basically the same filling as the crunchy version but in a flour tortilla. It’s the safer choice if you don’t want taco shrapnel all over your lap, but it’s also the least exciting of the three.
Overall, the Cantina Chicken Taco impressed me more than I expected, while the other two were solid but unremarkable. If you’re going to Taco Bell, I’d say spring for the Cantina options – they’re worth the extra dollar or so.
Rating: 3.5/5
Donna Nelson
I hadn’t been to Taco Bell in a while so I thought I’d try a few new menu items.
I got the street tacos with steak.
I’ve got to say the flavor was OK but it was nearly all breading and cheese.
What really got me was the size. The pics don’t show clearly even though I tried to show scale.
You could only hold them with two fingers. Try three and you’ll yourself.
… moreI got the street tacos with steak.
I’ve got to say the flavor was OK but it was nearly all breading and cheese.
What really got me was the size. The pics don’t show clearly even though I tried to show scale.
You could only hold them with two fingers. Try three and you’ll yourself.
Francisca
I can’t believe that I was sitting at a “fast food” drive thru close to 30 minutes. Whom ever is manager needs to actually do their job and train their workers. Lisa the girl with the blue hair needs to get re trained that is if she ever was trained. As the person who takes orders you need to know how to multi task. Take orders, collect money and hand out drinks non stop. Reason it’s called fast food.I know this as a previous fast food worker.And yes, I was the window girl. So I know how it works!!! Lisa literally takes a customers order, tells that car to pull up and then let’s the next car sit and wait to place their order until after the previous order has been handed out. When it finally was my turn to order she couldn’t even get my order correct. I literally had to repeat myself 4 times. She sure didn’t like it when I took my time “looking” for my card and handing it to her. If she only knew how all the people in that line really felt!!! She really got offended when I asked her for my receipt. Yeah, I sure did ask for my receipt couldn’t trust her with as many times as I had to repeat myself and correct her. And the cherry on the cake was that their workers don’t know how to bag food correctly all my food was smashed. All these workers need to get re trained…period!!!
… moreClarissa Hosier
The two girls working tonight one with blue hair and the other a brunette are completely unprofessional and rude. The drive thru window was slammed in my face and then the two girls proceeded to talk crap about me right there as if I couldnt hear them. My order thrown in the bag and missing several items. I had to go inside to get this fixed once I was inside the girls had even worst behavior. More yelling and talking crap. They need to be re trained and learn how to treat people with decency. Also the mobile ordering needs to be reviewed. If I am mobile ordering I want my order ready for me when I arrive not parked and have to wait for them make it. The visit with your restaurant should have been a quick pick but instead took over 40 minutes and I was treated like crap on top that.
… moreKeyin Burrell
This taco bell might have the worst service of all time. The service is almost always terribly slow, to the point that I’ve cancelled online orders while waiting in the drive thru. They’ve also messed things up multiple times. I know it’s fast food so the expectation isn’t that high, but come on. Sometimes you’ll sit at the speaker for several minutes before anyone even says a word.
… moreMatty J-E-T-S
Sat in the drive through behind two cars for fifteen minutes with no movement. Went up to the first car and was told that nobody had even tried to take her order. When I finally got to the window the guy mentioned that people were scared I was going to “yell at them” and that they had too many orders from doordash etc. so they just ignored the drive through. I fully expected all my tacos to be smashed and was not let down. This place seriously needs new management.
… moreEbony Rodriguez
I came here earlier today at around 10 AM for a delivery order, but the front doors are locked. I went to the drive thru speakers — no response. I drove up to the drive-thru window, where a staff member was counting coins but refusing to look at me or acknowledge me. I also tried calling the restaurant. Nothing.
I can’t believe what an unprofessional experience the staff here is giving people. If you’re closed for business, just hang up a handwritten sign that says “closed.” These people will cost that business more than they benefit it…
… moreI can’t believe what an unprofessional experience the staff here is giving people. If you’re closed for business, just hang up a handwritten sign that says “closed.” These people will cost that business more than they benefit it…
Christina Arellanes
Order a mexi pizza with extra red sauce and sour cream, this was repeated back to me. Got home, no extra sauce and no sour cream. Called to notify…shocker, no answer. Simple instructions….cant even be followed. Won’t go back.
… moreShane Honkanen
We were at the speaker box for 20 minutes with a line of cars building up. Kept telling us to wait to place an order. We eventually noticed no one was at the window and we just drove thru and left. STAFF UP Taco Bell. Corporate maybe should pay a higher wage for better service!
… moreAndre Watson
Idk why people give this location such a bad rating, they whipped up the most delicious quesadilla I’ve ever had. Idk what they did but it tasted heavenly. And it was smothered with cheese on one side. Best Taco Bell ever. Will 100% be making this my regular location.
… more