Kaye Carbajal
We went today 2/15/26 around 3pm… i want to eat Dimsum but they didnt give us a dimsum menu. I ask if they have chicken feet the waiter said no more. So we ordered other food. The food is okay.. we didnt finish it. There were 2 staff in the kitchen area fighting LOL! and customers can heard them.
… moreHang Nguyen
It was traditional Chinese. The fried wontons, wonton soup and fried rice was flavorful. It wasn’t oily. The chicken and broccoli was average.
Service was good. They let us know dim sum was offered until 3pm daily.
There’s a parking lot in the rear of the building.
… morenurse dianne
I normally go to Golden Pheasant,but came here cause they are closed for remodeling.
I called my order in and picked up.
The food was tasty and the portions are generous.
Staff were nice,and when I arrived my food was all packed and ready to go. The order was correct. My family enjoyed the food, and we have been back twice,since the first time I tried it.
… moreRachel Benson
The food we had here was really good. Definitely above average Chinese food, all cooked very well. My issue was with the price and the service. The dishes ran between about $13 for plain chow main to about $25 or maybe a little more for some of the dishes like walnut shrimp. There was no rice served with the food as you usually find in Chinese restaurants so it was just the plates of food. As far as the service goes they were nice and it was pretty quick they just didn’t really check in with us to see if everything was ok. Our grandson really wanted some plain noodles and I had to find someone to ask them if we could get dome. (Those were the plain chow main noodles I mentioned.) Anyway it was good and I enjoyed going to a place my grandpa used to enjoy years ago. I usually give 5 star reviews but I couldn’t quite get there in this case just because the price seemed high for what we got. If you want dim sum check if they have it before you go. That might only be on the weekends. They didn’t have it on the Friday night we went.
… moreStan Dela Cruz
I recently dined at Szechwan Chinese Food restaurant and thoroughly enjoyed the experience. The food was delicious, boasting authentic Szechwan flavors that delighted my taste buds. While the prices were a bit on the higher side, the quality of the cuisine justified the cost. Although the portion sizes weren’t overly generous, the attentive and friendly staff made up for it with their excellent service. Overall, a great spot for flavorful Chinese cuisine with a warm atmosphere.
Will definitely come back to try their dimsum!
… moreLydia Wu
This place is a SOLID choice. The chicken feet and spare ribs are the best they offer. Wow! Delicious and tender. The fish is also a regular order from us. This can run anywhere from $10/person to $30/person depending on how hungry and how clever you are with ordering filling dishes. Other good choices: sesame balls, the egg tart, shrimp eggplant balls, the fried shrimp balls.
Reduced selection because of COVID. Friendly staff, though. Good atmosphere and great service. They charge for tea, unfortunately.
I was on the lookout for friend taro cakes, egg tarts, and sticky rice. Unfortunately, not to be had this time around. Regardless, delicious time!
… more미세비
Very freshly made Chinese food! Great for takeout and the quantity matches the quality. We’ve been enjoying the Braised String Beans, Garlic Snow Pea Leaves, and Mongolian Beef!
… moreJodi Wagner
Visiting from out of town. This is my 2nd visit to this restaurant…a favorite of my daughter’s family. If you are searching for great tasting chinese food, this is it!!! The overall quality, quantity, and presentation of their entrées are superb! Tonight, we ordered their Beef Fried Rice, Chicken Chow Mein, Sweet n Sour Chicken, Broccoli Beef, and Walnut Shrimp. We were seated and served by Leo. He and another waiter tended to our every need and kept our drinks topped all throughout our dining experience.
… moreJung Lee
Update: I was here 6 years ago and this is a review of recent visit. Not sure what happened but the dim sum were quite bad. I had Xiao long Bao and shrimp and scallop dumplings. Both were very disappointing. Ma po tofu lunch menu was okay. Taste and quality has dropped quite a bit since 6 years…
This place kept the traditional push cart dim sum. Overall the dishes were well made and the atmosphere is quite like those yum cha places in Chinatown.
… moreLaura Dang
I liked the beef chow ho decently, but the pork chops were not great (dry)
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