Syberg’s St. Peters

  4.5 – 2,552 reviews   • Bar & grill

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Craving legendary flavor? For over 40 years, Syberg’s has been an STL institution, and now St. Peters can taste why! Sink your teeth into the wings that started it all, savor a slice of unforgettable pizza, and dare to try the famous shark bites. Syberg’s St. Peters brings the family tradition of delicious food and good times to your neighborhood. Gather your friends and family and discover your new favorite spot!

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Syberg's St. Peters 63376

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Sybergs’s St. Peters, MO – Bar & Grill Restaurant

Open daily! Huge enclosed patio! Curbside pickup available. Monday – Thursday – 11am – 11pm. Friday – Saturday – 11am – 12pm. Sunday – 11am – 10pm.

Syberg’s | Saint Peters MO – Facebook

Peters at 7 PM with Bob Mustang Sally’s in Troy at 7 PM with Loren for MUSIC BINGO Yesterday’s Bar and Grill in Woodson Terrace at 7 PM with Bobby The Irish- …

Our Food Menus – Sybergs Family Restaurants

Menus · Arnold Menu · Chesterfield Menu · Dorsett Menu · Gravois Menu · Market Menu · O’Fallon Menu · St. Peters Menu · Wentzville Menu.

Reviews

Tina Krupp
We had another great experience at Syberg’s. The food was excellent as always and exactly what we’ve come to expect every time we visit.
But what really stood out during this visit had nothing to do with the food. My husband began choking on a piece of chicken, and while everything resolved quickly and he was completely fine, I will never forget how attentive and caring our server, Emily, was in that moment. She may not think I noticed, but I absolutely saw the concern on her face. Without hesitation, she immediately notified the manager and was ready to help in any way she could.
Thankfully, the piece passed before the manager arrived and the situation ended quickly, but Emily’s quick reaction, awareness, and genuine concern meant so much to us.
I didn’t get the chance to properly thank her before we left, so I hope this message does that. Emily, your kindness and professionalism did not go unnoticed. Thank you for caring. We truly appreciate you.
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Chance
Me, my dad and some family went to this restaurant today. This was our first time going and I thoroughly enjoyed myself.

Food: Food was good and warm. I didn’t think the food was hot enough personally, but I enjoyed the taste of the food. I got the Cajun Chicken Philly with Homemade Potato Chips. The Philly itself was good. It seemed like they skimmed on the portion because part of my Philly was just bread but overall good experience.

Service: Service was great. It was fast, on time and it wasn’t overbearing. Everyone was polite.

Atmosphere: This was good. A place to watch a sports game, a night out with friends, or a place to take your family to. A great place for any moment.
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Kathy Summers
The waitress didn’t let my husband know that the salad he was ordering had an upcharge plus charged us for the one that came with his dinner. When we questioned her about it she copped an attitude. Reluctantly she removed the one charge. She pleasant until we questioned her.
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D Spear
I’ve gone to the one in Maryland heights and got pizza, so I figured it would be good here too. Well sadly it was a total waste of $27. The pizza had zero sauce. All it was, was cheese and crust. I never told them to hold the sauce. I feel like I’m owed a refund from this, it has zero taste but it was an to go order and I didn’t want to come back. Avoid!!!
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Elmer Orf
Very friendly staff. We were seated quickly, were able to place our order soon after, and the food arrived fresh and hot maybe ten minutes later. It feels like a place I would like to visit on a weekend to really appreciate the vibes. Would certainly stop by again!
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Sally Smith
We have come to this restaurant for many years. We always like the food and had good to great service. The last two times were subpar. They raised the prices and lowered the quality. They got rid of the chicken mudiga and only have a chicken provel but instead of two half chicken breasts and sauce it is a half a chicken breast cut in half. There was barely a smudge of the provel cheese and two shaves of a mushroom. The salad was still good. We’ve always had very friendly service here but not the last time. I doubt we’ll come back.
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Tyler Chrestman
Joe Mama’s Pizza- cannot go wrong with all meat. Surprisingly good pub pizza. 4/5

Sydilla- a nice chicken quesadilla with Sybergs sauce 4/6

Wings, Syberg’s Sweet Heat- these wings are delicious. Very nice flavor with just a touch of spice. 4/5

Wings, Trashed- A very nice dry rub. One of my favorite flavors. 4/5
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Nancy
My husband and I came here for an early dinner on Father’s Day. I had called ahead to see how long the waiting line was and was told that a party of two would have no waiting. When we arrived at 4:15, the parking lot seemed pretty full and we were convinced we would have to wait. But we were able to be seated immediately and we had our choice of table style (booth, table, high table).
Our waitress, Deonna, was at our table very quickly to take our drink orders. My husband wanted a beer and she knew all of the varieties that they had. She also informed us of a Father’s Day special with beer and an appetizer that was available. (My husband ended up not wanting that option but it was nice to know it was available.)
We got our drinks very quickly. Deonna made sure that we had refills quickly, either by asking us or by our request.
Instead of a traditional appetizer, we decided to get a small 12-inch pizza as an app. We chose hamburger and tomato. It had a thin, St. Louis style crispy crust, and came out steaming hot. I thought it was delicious. My husband thought that the bottom section of the middle of the crust could have been crispier, but my feeling is if it had been cooked anymore, it would have dried out. The crispiness around the perimeter of the pizza was satisfying to me. The toppings were plentiful, spread to the edges, the sauce was good, and it had that nice baked brownness on the cheese topping.
Deonna had taken our entree orders already by this time. This woman did not even write our order down. She memorized it! I have to admit, I was a little worried that something might come out wrong with our order. But our main dishes came and everything was perfect. My compliments to you, Deonna!
My entree was whiskey glazed salmon, with a baked potato and a side of broccoli. Everything came out hot. The whiskey sauce was absolutely delicious. It did not taste alcoholic (so don’t go for it if that’s what you are looking for). But it did have a nice tangy, and yet slightly sweet flavor (and I do emphasize slightly sweet). The baked potato was the kind that you always want to get in a restaurant. The potato was the perfect consistency to cut with your fork and they actually went to the trouble of sticking salt to the outside of the skin. The broccoli was just like I like it, cooked soft enough that you can bite it and chew it easily.
My husband got Cajun shrimp pasta and a Caesar salad. The pasta dish was a nice size portion. My husband said there were lots of good sized shrimp in the bowl. The cream sauce was spicy enough for him, but not so spicy that it was uncomfortable. He completely enjoyed the dressing on the nice sized salad.
During our dinner, it was not just Deonna that waited on us. The manager Josh came by to ask how everything was. One person brought our pizza. Someone else might take an empty dish away. Someone else would bring our entrees. I appreciated that all of the service staff were helping each other. It felt like all of our needs were being met because everyone seemed to be chipping in. We had just spoken with Deonna to ask for more water. After she left, we realized that we should have given her a dessert order. One of the staff realized that we were trying to get her attention, and he went ahead and took our dessert order.
We splurged on a large warm chocolate chip cookie, covered with three scoops of vanilla ice cream, and decorated with real whipped cream and generous swirls of chocolate and caramel syrups. It was only $5.99 (which I think is really reasonable for a restaurant dessert). My husband and I split it. I ate the cookie and he ate the ice cream. The cookie was big, warm, gooey, and had the ice cream on top of it. My husband appreciated that the ice cream was not all melty, but seemed like it had just been scooped and was still hard, although the bottom part was a little melty because it was sitting on top of the hot cookie.
I had to use the restroom towards the end of dinner. It was clean and stocked with enough soap and paper towels. Even the full length mirror was clean!
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Nessa Cummings
I had a great experience there. Our waitress was so nice. She checked in on us. We joked around with her. She was so lovely. 10 out of 10 going back
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Mike Stanford (Paw Paw Mikey)
We eat at Syberg’s all of the time. Never had a bad meal. Teresa is always our server and she is awesome. She feels like family. We share stories of our families escapades. Burgers are great here. Good cocktails and mocktail choices. Great place to watch sports.
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