Address and Contact Information
Address: 1644 NJ-27, Edison, NJ 08817
Phone: (732) 777-7914
Website: http://syminihotpot.com/
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S & Y Mini Hot Pot | Order Online | Chinese Restaurant | Edison
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蜀世冒菜S&Y Mini HotPot – Edison – MapQuest
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Reviews
Steph Hwang
Ordered spicy sour fish and half of the fish filet was spoiled.
Ordered their hotpot and ingredients inside were not fresh at all!! Lotus was completely black and soggy as if it was leftover food from days ago. They mentioned short rib beef slices but it was actually just regular stir fry beef.
We trusted the reviews but ended up being scammed. They are so many more chinese restaurants that are way better and serves fresh food!! Avoid this place at all cost.
… moreOrdered their hotpot and ingredients inside were not fresh at all!! Lotus was completely black and soggy as if it was leftover food from days ago. They mentioned short rib beef slices but it was actually just regular stir fry beef.
We trusted the reviews but ended up being scammed. They are so many more chinese restaurants that are way better and serves fresh food!! Avoid this place at all cost.
Joe H
The food here is amazing. I especially loved the egg fried rice and the shredded potatoes — both were absolutely delicious. It’s a small, cozy spot that feels warm and homey. Definitely worth a visit!
… moreWayne Tay
The quality of the food never fails to disappoint, cost wise is very reasonable, amazing ambience and service is top notch. This is my regular spot if you are craving for Mala and fried rice. Highly recommended.
… moreHedge L
For those in search of an unapologetically bold Szechuan hot pot experience, this spot delivers intensity from the moment you sit down.
The meal begins with traditional peanuts tossed in chili oil — fragrant, fiery, and addictive. They set the tone for what’s to come. I opted for the “mild” soup base, which proved to be anything but restrained. On a personal heat scale, it registered at a solid nine. While admirably authentic in its assertiveness, the spice level bordered on overwhelming and at times muted the natural flavors of the meats and vegetables simmering within.
The appetizer selection is unexpectedly creative. The corn pudding nuggets — breaded and fried to a crisp golden shell — offer a sweet counterpoint to the pervasive heat. Crisp on the outside, moist and tender inside, they’re a playful and satisfying start.
Vegetable preparations were particularly strong. The bok choy stood out as one of the best I’ve had: vibrant, properly cooked, and deeply flavorful. The Mapo Dofu was executed with confidence, balancing numbing heat and savory depth in proper proportion.
Not every dish reached that level. The Chongqing chicken, traditionally a showcase of crisp morsels buried under chilies, was mostly toward skin and bone with minimal meat — a disappointing interpretation of the menu picture .
The cumin lamb was well-seasoned and aromatic, while the pork dish featured noticeably fatty cuts, suggesting a lower grade selection that may not appeal to all diners.
Service exceeded expectations for a busy Chinese restaurant. Staff were attentive and accommodating, readily adjusting dishes upon request.
Overall, this is a destination for diners who crave serious heat and aren’t afraid of bold, uncompromising spice — just be prepared for the fire to take center stage.
… moreThe meal begins with traditional peanuts tossed in chili oil — fragrant, fiery, and addictive. They set the tone for what’s to come. I opted for the “mild” soup base, which proved to be anything but restrained. On a personal heat scale, it registered at a solid nine. While admirably authentic in its assertiveness, the spice level bordered on overwhelming and at times muted the natural flavors of the meats and vegetables simmering within.
The appetizer selection is unexpectedly creative. The corn pudding nuggets — breaded and fried to a crisp golden shell — offer a sweet counterpoint to the pervasive heat. Crisp on the outside, moist and tender inside, they’re a playful and satisfying start.
Vegetable preparations were particularly strong. The bok choy stood out as one of the best I’ve had: vibrant, properly cooked, and deeply flavorful. The Mapo Dofu was executed with confidence, balancing numbing heat and savory depth in proper proportion.
Not every dish reached that level. The Chongqing chicken, traditionally a showcase of crisp morsels buried under chilies, was mostly toward skin and bone with minimal meat — a disappointing interpretation of the menu picture .
The cumin lamb was well-seasoned and aromatic, while the pork dish featured noticeably fatty cuts, suggesting a lower grade selection that may not appeal to all diners.
Service exceeded expectations for a busy Chinese restaurant. Staff were attentive and accommodating, readily adjusting dishes upon request.
Overall, this is a destination for diners who crave serious heat and aren’t afraid of bold, uncompromising spice — just be prepared for the fire to take center stage.
薛景红
This was amazing food! The spice level was just right!! We came here once and just had to come back because of how amazing it was! Just amazing. The taste of pickled claws and smashed cucumber is unforgettable ,Good proportions. Great food.
… moreWah Chan
A good edition to the area. Great service
Chongqing Chicken – exceptional flavor although the
chicken has bone
Mapo Tofu – the usual typical. Nothing different. Decent taste
The mini hotpot (spicy broth) – consisting of several meat/veggies options. Very
… moreChongqing Chicken – exceptional flavor although the
chicken has bone
Mapo Tofu – the usual typical. Nothing different. Decent taste
The mini hotpot (spicy broth) – consisting of several meat/veggies options. Very
Vivian Wang
Very nice restaurant and delicious food and drinks! Price is very reasonable. We ordered fresh cucumber and orange juice, love them both! Appetizers (Cucumber in hot and sour sauce, sliced beef and ox tongue in chili sauce) and hotpot are very tasty! Also, the service was great! We will definitely come back again. 🙂
… moreAlicia Stevens
The mini hotpot was amazing! Perfect flavor and spice for the two of us. We’re ordered it spicy and like i said perfect. Loved it. We’ll def come back next time we’re in the area. Highly recommend! Great Sichuan flavor!
… moreJian Su
The food here is fantastic. The spicy broth was rich and packed with flavor, and the ingredients were fresh and well-balanced. The dish I ordered had the perfect mix of heat, crunch, and seasoning, with lotus root, tender meat, and just the right amount of spice. Definitely a great spot for hot pot and spicy lovers alike. Can’t wait to come back.
… moreerica weng
Loved the spicy and flavorful Sichuan Mao Cai! The ingredients were super fresh, the broth was bold and aromatic, and everything tasted authentic，Friendly staff and fast service made the whole experience even better. Highly recommend!
… more