Sweethoney Dessert 杏記甜品店

  3.9 – 145 reviews  $ • Dessert restaurant

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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Sweethoney Dessert 杏記甜品店 94404

Hours

Saturday1–10:30 PM
Sunday1–10 PM
MondayClosed
Tuesday2–10 PM
Wednesday2–10 PM
Thursday2–10 PM
Friday2–10:30 PM

Address and Contact Information

Address: 1066 Foster City Blvd, Foster City, CA 94404

Phone: (650) 477-2218

Website: https://www.sweethoneydessert.com/

Menu Photos

Order and Reservations

Order: Order online

Photo Gallery

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Reviews

Lon.food.travel
I’ve had Sweethoney Dessert years ago when they had a store in Dublin. It was my first time trying the one in Foster City. There was only one other table present when we arrived so our stuff came out rather quickly after ordering. The server was very friendly too.

Since we were not really hungry, we just had snacks, a drink and a dessert. The snacks were not bad, but the Thai curry fish balls were too pricey. 8 small fish balls for $8 – $1 for one small fish ball was too much. I think $6 would have been more than enough, but guess we’d have to blame inflation. 5 wings for $10 was also expensive, but at least they were much bigger. Both were a little spicy, which I liked.

The purple yam sago milk was okay. I liked that it was not very sweet, but it was a bit simple for me. That’s okay since my wife ordered it. I really wanted the mango pomelo sago tofu pudding. The pomelo was tart and the tofu pudding silky. There was mango, but the flavor was weak. If it had better mango, then I would have completely satisfied with the item.

This wasn’t a meal, and it ended up at $37 pre-tip. Think it would have been $30 more to have a satisfying meal for two. I give 3.5 stars, but rounded up to 4 based on its fast food arrival and friendly service.
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Chelle T
Dessert was nice, not too sweet. I was expecting a bit more fruit for the price. It kind of felt like a can was opened then throw on sample fruit bites. Pommelo was bitter, perhaps serve in-season fruits. Service was nice tho.
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Jonathan Phan
Sweethoney Dessert in Foster City offers a sweet retreat for fans of Asian-style confections, especially those drawn to Hong Kong-style recipes. The menu leans heavily into fruit-forward creations like mango pomelo sago and coconut milk pudding, with textures ranging from chilled jelly to smooth herbal soups. Many of the desserts are freshly made in-store, and presentation is thoughtful—perfect for sharing or photo-worthy moments. The café feels cozy but modern, with seating best suited for small groups or solo visits. Peak hours can get busy, especially after dinner, so ordering ahead or visiting mid-afternoon tends to be easier.

While service is usually efficient, staff interaction is minimal and seating turnover happens fast. Parking is shared with neighboring businesses, and restrooms are available only outside the café in the plaza. Pets aren’t allowed indoors due to health codes, but leashed dogs are welcome at the outdoor tables. If you’re looking to enjoy the desserts picnic-style, nearby parks like Marlin or Boothbay are within a short drive. Overall, Sweethoney strikes a nice balance between traditional flavors and clean, accessible presentation—earning a solid 4/5 rating.
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Shamema Nasrin
I stumbled upon this cozy little dessert place and I’m so glad I did! The atmosphere is warm and inviting, and the desserts are absolutely delicious. The menu has a variety of options to satisfy any sweet tooth, and everything is made fresh in-house. I highly recommend trying their signature dessert – it’s heavenly! The staff is friendly and attentive, making for a truly enjoyable experience. I can’t wait to come back and indulge in more of their delightful treats
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James Wang
A traditional Taiwanese style dessert shop with some of the friendliest staff and the best desserts.

I love ordering their mango sago which can be paired with ice cream and other toppings. They also serve decent milk tea, although coming for the desserts might be the better call.

The space is well-lit with plenty of tables. Even if it appears full, most times, there’s a line of people ordering to go.
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Rao Li
The red bean soup has a special citrus-like fragrance to it! Highly recommended.

Most items are vegan except things that aren’t. Things that aren’t vegan: things with coconut milk (contains dairy), walnut and sesame soup contain dairy.
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Munsia Ahmed
Update: 2023
We have visited this place several times with friends. If you like dessert on the less sweeter side, this is the perfect place for you to try out East Asian desserts. The ladies who work there now are friendly and knowledgeable on their items!

Mango pudding was a hit with the kids. The sago was also good. The durian pudding had a pretty strong taste of the fruit and didn’t really like the texture of the dish. What threw us off was when we ordered 3 dishes, the waitress said we had to order one more to make $25 since it’s $5 min for each guest. We were three adult and 2 kids (8 +3 year olds). We didn’t see the sign anywhere. So we ended up ordering a coconut drink but it was pretty bland.
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Judy Margaret Chen
Great HK desserts store with a variety of dishes. I and my son are quite in love with the Vanilla Frost series. The fruit smoothie is good, but a bit less ice compared to other stores. The coconut grass jelly is basically just grass jelly putting in coconut milk.
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Vanessa Li
that’s right, that’s all the papaya in a $10 dessert. Can fit them all in a spoon. And when I asked the owner, she said “well that’s how it is, because the juice is made from papaya too”. So I tasted it and it just tasted like granulated sugar, super faint taste of papaya.
And yes that’s how tiny the mango pieces are (8 pieces in total) and they are super hard and flavorless.
Will never come again. Waste of money
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Wook Chung
There’s a number of Taiwanese dessert chains these days including Meets Fresh. We now have a more mom & pop shop establishment in Foster City. Sweethoney seems to be new to the mix but absolutely necessary in this plaza.

Didn’t checkout more than the coconut milk jelly as takeout. Oh my god, this thing is actually a coconut. It comes out in a carved, hollowed out coconut with its flesh ground and mixed in with milk and jelly. Absolutely delicious. If you’re even remotely enjoy coconut flavor, this is it.

Will return to check out more things.
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