Social Profile: 
✔️ Dine-in ✔️ Takeout ✔️ No delivery
… View more
Hours
| Sunday | Closed |
| Monday (Labor Day) | 7 AM–3 PM Hours might differ |
| Tuesday | 7 AM–3 PM |
| Wednesday | 7 AM–3 PM |
| Thursday | 7 AM–3 PM |
| Friday | 7 AM–9 PM |
| Saturday | 7 AM–3 PM |
Address and Contact Information
Address: 140 N Public Square, Angola, IN 46703
Phone: (260) 665-6799
Website: http://www.suttonsdeli.com/
Photo Gallery
Related Web Results
Sutton’s Deli
Angola, Indiana’s local deli since 1999.
MENU – Sutton’s Deli
Olive oil, covered with our 3-cheese blend, Parmesan, fontina, and Gorgonzola topped with fresh basil. Please reload. 140 Public Sq. Angola, IN 46703.
Sutton’s Deli | Angola IN – Facebook
Sutton’s Deli, Angola, Indiana. 2780 likes · 4 talking about this · 479 were here. We are a family owned and operated restaurant and caterer! Open…
Reviews
Capt Glenn Whitt GLR-MI-250 CAP
I truly enjoyed the Asian Chicken Salad and the Turkey sandwich. The atmosphere was wonderful too. Too bad the pizza selections were not available this time. It was because it was all hands on deck to prepare a huge order to cater a 300-guest wedding party later in the day!! I was wowed when I heard that. I hope to try their pizza next time.
… moreCheri Marteen
We ordered our food at 10:45 am for pick up at 11:30 and I was still waiting for my food at 11:45. The lady in the back has gotten snotty with me twice now and I will never go back. My pizza was under cooked as well and sitting there waiting for the grilled sandwiches. I understand places are under staffed but that is no reason to be snotty to the customer! We are on a time limit for our lunches!
… moreKristin Butler
Sutton’s Deli has been a local staple for many years. The soups are homemade and very tasty. They have unique sandwich choices, salads, and home baked desserts. The woodfired pizza on the weekends is great, and the menu choices are out of the ordinary. It’s a relaxed, laid back atmosphere where locals go to enjoy.
… moreAmber Bloom
We stopped in on a Friday evening to try the oven fired pizza. This was our first visit and when we walked in we weren’t sure what to do. Nobody said a word to us. We figured out that you’re supposed to go to the counter and order. I recommend greeting people as they come in the door with something like, “Welcome! You can place your order at the counter when you’re ready.” A couple came in after us and sat down. They too were confused about what to do. Nobody said a word to them either. They too eventually figured out it’s an “order at the counter” establishment.
… moreNathan Pratt
The onion braunschweiger sandwich was delicious. Enough horseradish to knock out a heavyweight champ, so prepare your sinuses!
… moreBrad R
So extremely friendly and my lord the food is so good. If you’re getting breakfast here, you’re doing yourself a disservice if you don’t order some toast with a side of their homemade jelly. Will be returning as often as I can now.
… moreTom Pereira
Decent flavor with portions large enough to leave a small child unsatisfied. I had to order a second sandwich and I’m still hungry. Photo is from the roast beef sandwich — and I don’t have particularly large hands! They charge ~$7 for that thing.
… moreCmjj P
I can’t say enough good things about this restaurant! Great sandwiches, great desserts, and their brick oven pizza on Friday nights, perfect!!!
… moreMark and Sherry Elliott
Very good local deli! Our turkey sandwich was big and fresh, the house coffee was flavorful and the peanut butter cookie was yummy.
… moreHope Wilson
Sutton’s does many things well but burning the bread? I could do that at home If it’s burnt (both sides) on the grill, it won’t miraculously be unburnt when delivered to the customer. This has happened to me elsewhere but no excuse for not serving your best, each sandwich, each customer.
… more