Sushi on Jones LES offers a traditional 12-piece tasting for $68. In addition to the best of the traditional Japanese experience for the New York market, LES has expanded to include izakaya dishes such as the Dungeness crab chawanmushi, Wagyu tartare, and Lobster sunomono. The cocktail bar tucked away in the heart of the Lower East Side has an extensive Japanese whisky and sake collection along with cocktails like the gimlet with hints of shiso and cucumber. We encourage you to make a reservation, or order the full Sushi on Jones omakase for takeout and delivery!
Intimate, moody eatery supplying set & a la carte menus of creative maki & nigiri, plus cocktails.
Hours
| Tuesday | 6–11 PM |
| Wednesday | 6–11 PM |
| Thursday | 6–11 PM |
| Friday | 6–11 PM |
| Saturday | 6–11 PM |
| Sunday | 6–11 PM |
| Monday | 6–11 PM |
Order and Reservations
Reservations: resy.com
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Reviews
Begum Unal
Without a doubt the BEST sushi I have ever had. Lovely staff and really amazing service. Might come off a bit expensive but it’s definitely worth the whole experience!
… moreMichael
This is a hidden gem tucked away in the LES. Really cool interior & a fantastic omakase menu which was delicious.
… moreYi Chiang
Tucked away behind a bodega is a great spot for an amazing spot to get a omakase meal. The service staff was attentive and chefs choices were brilliant, highlighted by a salmon roll that tastes like an everything bagel.
… moreHazal Bannach
This is a very nice sushi bar. I love that the chefs are making the sushi right in front of you. We had the chef’s selection and it was served one by one. Would definitely recommend it.
… moreLI PENG
Our family went to Sushi on Jones for the first time that night. it was an impressive and amazing night! We enjoy the sushi there and the chef was gorgeous and had a great talent and creative on sashimi. I enjoyed my dinner too much to forget to take more pics!!! This is absolutely a restaurant which has the most fresh and delicious sashimi.
… moreThe Sushi Guide
Omakase for $58 includes 13 courses, one of the best values downtown. Highlights include the king salmon, barracuda, and Amberjack. The a la carte menu is equally strong, with a laid back and minimalist vibe. Definitely recommend
… moreKevin Johan Wong
Please do yourself a favor and do not waste your money here. Red flag when server tells you omakase is going to be 45min.
… moreH Ioffe
It is good sushi for sure but they don’t have about half the menu every time—virtually the entire Isakaya section is out. The only appetizer available is Waygu beef, and a good bit of the nigiri are also waygu based. So it’s good but selection is small if not eating meat. I like the crispy rice too, it’s a bit sweeter than standard.
… moreJames Klein
One of the best sushi chefs I’ve seen. Each piece is a taste surprise with a special ingredient that complements the fish. Very convenient off Houston Street.
… moreMarion
I’ve always liked their omakase but had a craving for sushi tonight so I ordered via UberEats. Got the tuna and salmon maki rolls. Delicious, as expected!
… more