Long time local Japanese Restaurant serving San Diego for over 35 years. Large sushi menu with many unique California style rolls. Hot food includes Bento, Teriyaki chicken & salmon, ramen, curry, yakisoba and fried rice with many more appetizers to choose from. Beer and wine bar offers Sapporo and 10 local craft beers (with several constantly rotating), hot & a variety of cold sake and a plethora of sake cocktails.
Popular sushi dining spot known for hearty rolls & hefty menus amid a buzzy scene.
Hours
| Friday | 11:30 AM–10 PM |
| Saturday | 12–10 PM |
| Sunday | 12–9 PM |
| Monday | 11:30 AM–2:30 PM, 5–9 PM |
| Tuesday | 11:30 AM–2:30 PM, 5–9 PM |
| Wednesday | 11:30 AM–2:30 PM, 5–9 PM |
| Thursday | 11:30 AM–2:30 PM, 5–9 PM |
Address and Contact Information
Address: 228 W Washington St, San Diego, CA 92103
Phone: (619) 231-9597
Website: http://www.sushideliusa.net/
Menu Photos
Order and Reservations
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Reviews
Parking can be tricky, so we usually leave the car at our gym a couple blocks away and walk over. On the rare occasions there’s a wait, we just pop into the bar a few doors down until our table’s ready — easy fix. Service is fast and efficient, even when it’s busy, and the staff keeps things moving smoothly.
I also love that they switch things up with specials like Taco Tuesday and limited-time rolls you can’t get anywhere else. For a casual sushi spot that delivers value, variety, and consistency every time — Sushi Deli 1 nails it.
Let’s first look from American bar perspective – good selection of tap beers. Tacos and other stuff on the menu. Large selection of American sushi rolls, and sets, large portions, pretty affordable, staff trained to ask “how you are doing” all the time, cleanness level of a dive bar.
Second, let’s look from a sushi restaurant perspective – the key to good sushi is rice preparation. This one is a fail. Nigiri was a a dense ball of rise clogging your mouth. I would suggest the owners to send their chefs for a professional sushi rice preparation training. Fish was fresh indeed, but that is given if you want to serve sushi.
One major issue. The place is dirty. There is a layer of dust on the booths. The baby booster we were given, basics glued to my hands with its oily surface. Similarly the tables were wiped but still sticky. Suggestion to owners is to sometimes run a finger across the flat surfaces and see what’s left on the finger.
I also want to highlight the exceptional service from Sasha W. She was attentive, knowledgeable, and genuinely welcoming throughout my visit. Her professionalism stood out, and her warm presence made the dining experience even better. She carries herself with such grace and confidence, and she’s truly beautiful in a professional and elegant way.
I’ll definitely be coming back and recommending this place to friends. A truly top-notch experience from start to finish!
P.S. Sasha W’s service was so impeccable I will be asking for her hand in marriage and take her last name.
Had a blast!