

Hidden within Dallas’ emerging East Quarter, Sushi | Bar is an intimate Omakase Speakeasy that serves up a whimsy of its namesake fare in 17 courses. Behind an unmarked door lies an intimate counter housing 12 prized seats where you will sit right up to the chef’s cutting boards. Relax and enjoy as the chefs prepare a playful reverie on new-wave nigiri in a free-form interpretive take on the traditional sushi counter experience where you can experience unexpected riffs on beloved standards. Because of the unique nature of the menu, substitutions and modifications are politely declined. If you or guests in your party have dietary preferences that cannot be accommodated, certain bites may be omitted.
Hours
| Sunday | 5–11 PM |
| Monday | 5–11 PM |
| Tuesday | 5–11 PM |
| Wednesday | 5–11 PM |
| Thursday | 5–11 PM |
| Friday | 5–11 PM |
| Saturday | 5–11 PM |
Address and Contact Information
Address: 2111 Jackson St, Dallas, TX 75201
Phone: (214) 420-8532
Website: https://sushibarhospitality.com/locations/dallas/
Menu Photos
Order and Reservations
Reservations: sushibarhospitality.com
Photo Gallery
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Reviews
Every bite is so beautifully planned out and served.
Very intimate atmosphere, arrive early if possible.
Typically, we like to give a very detailed review – but this one we will keep short.
1. Food – 5
2. Service – 5
3. Price – 2 (over $600 for two people in Dallas is absurd).
4. Location – 2 (parking is difficult, and it’s kind of hard to find)
5. Chef Ben – 5
We would recommend only for a one-time event. They are way too expensive, have a limited beverage menu, and make you eat with your hands (no chopsticks). To be honest … the food is the real reason to go (if you want an omakase-style dinner).
It’s more expensive than a typical dinner in Dallas, but you also get to watch the food be prepared and it’s really more of an experience.
I saw another reviewer saying they were made to eat with their hands and weren’t even given chopsticks- I wanted to say that we were offered utensils, but told that the best way to eat it would be by hand since the rice could easily fall apart if subjected to chopsticks. We had towels and I thought it actually made the meal seem more homey and intimate.
The chefs truly showcased their expertise, with each piece being a work of art in both flavor and presentation. The quality and freshness of the ingredients were evident in every bite. The variety kept things exciting, with a delightful mix of traditional and innovative dishes.
If you’re looking for a memorable sushi experience in Dallas, this place should be at the top of your list. The combination of skilled chefs, an impressive menu, and a welcoming atmosphere makes it a must-visit for any sushi enthusiast.
My experience at the sushi bar was nothing short of extraordinary. From the moment I stepped in, I was greeted with warmth and genuine hospitality by Annie and Giuseppe. Their attentive service set the tone for a memorable evening.
The chef’s artistry was on full display as he meticulously crafted each sushi piece right before our eyes, pairing them with delectable salads that complemented the flavors perfectly. Watching the sushi being made added an extra layer of excitement and appreciation for the skill involved.
Nick, our sake sommelier, was a revelation. His extensive knowledge and passion for sake were evident in the array of tastings he presented. Each one was a journey of its own, enhancing the overall dining experience.
This was my first foray into raw sushi, and it surpassed all my expectations. The flavors were incredibly fresh and harmonious, leaving a lasting impression.
The cleanliness of the establishment further elevated the experience, making me feel completely at ease and welcomed. The ambiance was perfect, striking the right balance between sophistication and comfort.
To top off the evening, a visit to Gingers for a post-dinner drink is a must. It’s the perfect way to unwind and reflect on a truly remarkable culinary adventure.
In summary, this sushi bar is a must-visit for anyone looking to indulge in top-tier sushi and exceptional service. I can’t wait to return!
Once you start into your immersive experience, it’s simply fabulous. I cannot say that enough. The skill, food quality, attention to detail in every aspect is truly amazing.
We enjoyed 17 courses from tartare to scallops and hamachi to waygu, uni and unagi and of course dessert. The ingredients were thoughtful, presentation was beautiful, and every dish was explained.
Our chefs and server were also super friendly, knowlegeable, attentive and fun as well. Fantastic… once again. Seriously. Thank you for a wonderful, memorable evening.
I also had their signature saki flight and next time will get their champagne flight. Oh yes. There will be a next time. Excellent dinner experience and highly recommend.
Coming here is a great decision, if you can budget for it you need to give it a try. Best sushi/meal I’ve ever had.