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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Welcome to Super Pollo Charcoal Chicken, where authenticity meets its owners. As a halal restaurant in the USA, we aim to serve food made in the most hygienic environment with top-quality ingredients. Our chefs are trained to recreate the taste of your home country and take you through a rollercoaster of flavours and emotions while having your meal.
Peruvian-style roast chicken specialist also serving subs, burgers & burritos in a low-key space.
Hours
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
Address and Contact Information
Address: 6464 Lincolnia Rd, Alexandria, VA 22312
Phone: (703) 813-5666
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
Angel Martin
I came in for the first time today and nobody greeted me. Nobody said hello there was a large Latino guy sitting down on his cell phone with glasses. I thought he was the owner. Some guy walked to the back without acknowledging me and then another guy came to help serve me in the middle of helping me, the large Latino guy middle of the glasses stood up and asked me what sides did I want without even greeting me and I thought it was very rude. I asked him was he the owner? He said he was not. I asked him who the hell do you think you are just sitting there not saying anything to anyone. He not greeting people that’s coming in and out the door but on your phone then you have the audacity to pick up my food. Then he only gave me one scoop of chickpeas I took that very personal.
… moreMubashar Manzoor
I ordered a half chicken and a burger with a Coke, and the total came out to almost $40, which is already quite high.What was most disappointing was the attitude regarding sauces. When I asked for extra sauce, I was told it would be charged separately. If a customer is spending close to $40 on a meal, basic courtesy would be to offer a little extra sauce without nickel-and-diming them.
For a half chicken, getting only two small green sauces is unreasonable. This kind of behavior shows a lack of understanding of how to treat customers properly.Good food alone is not enough customer service and courtesy matter just as much, especially at these prices.
… moreFor a half chicken, getting only two small green sauces is unreasonable. This kind of behavior shows a lack of understanding of how to treat customers properly.Good food alone is not enough customer service and courtesy matter just as much, especially at these prices.
Paola Klockner
The staff is very nice. The food however is very overpriced. The fries I had tasted terrible. I think the oil is old and dirty or something but really bad.
… moreAfaf Morgan
This place use to be good, now the chicken is not well cooked and not very seasoned well! Today it was my third time to get under cooked bloody water running out of it, it’s too far to return it in this heat, had to cook in my air oven fryer, the taste is awful! This isMy last time to go to this location! And for $29.67 might as well go to nando’s and get a whole tasty well grilled chicken! No comparison
… moreLima Hotak
I rarely leave negative reviews, but my recent visit to this restaurant was extremely disappointing. From the moment the food arrived, it was clear something was off — and unfortunately, the taste confirmed it.
I ordered the steak, which was supposed to be the highlight of the menu. What I got was a tough, flavorless piece of meat that tasted like it had been sitting under a heat lamp for hours. It was overcooked, dry, and barely seasoned. Even with the steak knife, cutting through it felt like a chore. The texture was unpleasant, and it lacked the rich, juicy flavor you expect from a proper steak. Honestly, I’ve had better steak from a frozen microwave meal.
… moreI ordered the steak, which was supposed to be the highlight of the menu. What I got was a tough, flavorless piece of meat that tasted like it had been sitting under a heat lamp for hours. It was overcooked, dry, and barely seasoned. Even with the steak knife, cutting through it felt like a chore. The texture was unpleasant, and it lacked the rich, juicy flavor you expect from a proper steak. Honestly, I’ve had better steak from a frozen microwave meal.
Gary Lopez
The food is good, however for the price and size of the chicken, it is not worth it. I got half a chicken and they gave me a mini sized piece, do better.
… moreDave Draper
Solid Peruvian chicken place. Had the standard quarter bird with sides of mashed potatoes and a chicken fried rice that was really hearty. Very good first impression, we will be back for sure (we do most of our grocery shopping at the Harris Teeter a few doors away).
2nd visit: I had the steak & cheese sub (comes w/fries), she had the chicken kebab, which came with a made to order naan-like flatbread. Both excellent, especially the sub. Lots more menu to explore…
… more2nd visit: I had the steak & cheese sub (comes w/fries), she had the chicken kebab, which came with a made to order naan-like flatbread. Both excellent, especially the sub. Lots more menu to explore…
Nelson
Might’ve been the time I came in but food was warm…Not the biggest fan of their signature sauce being a bit thicker
… moreAnwar Ahmed
I don’t understand how you can give this anything but a 1-star. These people are horrible with customer service and their food is POOR compared for the price. Horrible.
… moreGiselle Colon
I have always loved coming here! The chicken has so much flavor and it is served with steak fries and yuka. The white sauce is the bomb and it’s enough to feed the whole family (I get either the #10 or the Specialty Combo). You can also dine in if you would like. There is plenty of seating.
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