Andrea Thomas
Not only were the drinks amazing (the whole reason we were there) but the pizza was phenomenal! Sat at the bar, husband enjoyed several beers & I drank a Golden milk latte. Very fun atmosphere& great service. We would come back again in a heartbeat. Plus the leftover pizza was great cold and reheated. So don’t be afraid to leave with leftovers! Also, snag a few cans to go!
… moreAngelyka Cava
Delicious American food. Their menu isn’t extensive, but it’s pretty reasonably priced and what they make is good. I would highly recommend their Wagyu sliders, with patties that are cooked in jam to create a unique, slightly sweet flavor to complement the savory. They also have tasty French fries and what tastes like homemade ranch sauce to go along with it. Service is friendly and efficient; the establishment is clean and comfortable. Overall a very positive experience that I would highly recommend.
… moreGarret Beauchemin
Been to all of the Sunriver Brewing locations including the new Redmond one! All of them are great. They have some of the best food and best beer around CO. There’s a reason why they have so many locations. One of our favorite breweries to keep coming to, I’m actually surprised this is my first review at one of their locations. Picture is Nashville Honey Chicken sandwich with a Fuzztail Hefe. Delicious! Their pizzas and burgers are top notch too. Also, they a sweet little kids area at the East Side locations for your kiddos. Cheers!
… moreJanna McMaster
This is not your typical review, it’s from my heart.
I visited several times over the two weeks I spent in town caring for my mother, who is in the hospice house. With no car, I walked everywhere and happened to come across this amazing place. The food is outstanding—truly delicious—and the service goes far beyond what you typically find at a restaurant.
Even without knowing what I was going through, the staff treated me with such kindness and warmth. It became a place where I felt welcomed and comforted. What touched me most was when they remembered me and greeted me with a genuine “welcome back.”
The chef’s talent shows in every dish, and the atmosphere felt like a small light during a very difficult time. Thank you, Sunriver Brewing, for being a place of comfort while I navigated the sadness of my mother’s final days.
… moreRon E.
Our first visit with family for brunch on a Saturday. Not crowded. Exceptional staff and creative dishes that are beyond traditional pub fare! Really enjoyed the mushroom (vegan) biscuits and gravy…and those potatoes are gold! Their coffee is exceptional and very high end! Thanks!!
… moreDouble Tap LLC
We’ve been getting takeout here for years, but never tried the pizza until today. After hiking the butte, we were extra hungry and went here for lunch. The pizza (meat lovers) was so amazing, with their hand tossed dough, crispy pepperoni, light tomato sauce, and sausage with a little (i swear) cinnamon twinge, that my husband actually ate meat for the first time in 15 years and loved it! The staff are amazing and the beer is top notch and I’ll never eat pizza anywhere else! Highly recommend, at the risk of them being too busy for me to get my food!
… moreAdam Young
I’m big on seafood and I had the best fish and chips ever. Very lightly breaded and not greasy at all. Tons of great fish flavor and of course they have some of the best beers in Bend. Been in the brewery industry for 8 years and would bring anyone out of town here. Staff was amazing to everyone and it’s a great place for summer outside seating.
… moreCraig Solomon
1st time here; I really liked this place. The only downside if I have to find one is that it’s loud, and the tables are close together. That being said, it would not stop me from coming back.
I am here on business and looking for something on the river, not downtown. The menu is not large, but everything looks good and is worth trying.
Was going to try Hot Honey Chicken, but saw someone else with a Wood Fire Pizza and it looked good, so I decided to try that. I got one with Sausage and Mushrooms.
I was super happy with it, hot, delicious gooey cheese, and the sausage and mushrooms were top notch. The crust was fired perfectly and had a nice chewy texture and great simple flavors.
The wait staff was very friendly and upbeat.
It was a good experience all around, and I will certainly come back.
… moreJen K
We went with a group of six people. We started inside but it was so loud we moved outside.
The atmosphere was fun and laid back. I wouldn’t go here if you were in a hurry.
All of our food came out as expected except for one person who did not get mayonnaise on their hamburger. He was almost done by the time they finally brought it.
One of the people in our party got the turkey dip and he said it was amazing. He also said that he never says anything is amazing.
The cheese sauce that comes on the nachos and the pretzel was the best cheese sauce I’ve ever had!
… moreAn Pan
Nice place with both indoor and outdoor seating with shade. Service was good and courteous. As appetizer we had the spice rubbed chicken wings which were good but not that spicy. Also the fried pickles were nicely crispy. Wagyu sliders were excellent and juicy. Both the pepperoni and portobello pizzas had nice crust and fat toppings. For drinks my wife tried a beer flight. It was worth it for $15. Also tried the “I am clocked off” which was ok. Somewhat difficult to find parking at lunch time on Friday.
… more