Lori Morris Paintings
We came here for breakfast and had a great spot to sit right beside the bay. We were surrounded by palm trees, and interesting boats coming and going, even a parasailor went by. We both ate the chorizo Mexican Benedict and it was very decadent and delicious and perfectly cooked. I don’t love spice, but I didn’t find it too spicy when I took the jalapeños off. Our server was very sweet and attentive. I absolutely love the atmosphere here and the prices were fair.
… moreLocal Guide Tests
What can I say, we came here for dinner two nights in a row because the first evening completely blew us away.
The spare ribs were absolutely insane: crispy on the outside, unbelievably juicy and tender on the inside. Pure perfection. The French fries were spot on, and the appetizer bites were incredibly delicious, served with amazing homemade dipping sauces. Dessert didn’t even fit anymore, that’s how good and filling everything was.
On the second night, I had the seafood pasta, and wow… just wow. A true dream dish. The sauce was perfectly balanced, rich, and full of flavor, unique and absolutely unforgettable.
The service was just as great: friendly, fast, warm, and genuinely welcoming. We felt completely taken care of from start to finish.
And a special highlight: the live band playing on Sunday night. They created such a wonderful atmosphere and entertained us beautifully. We honestly can’t wait to come back, for the music, the food, and the whole amazing experience.
… moreRichard Wolff
Very nice place in Key Largo to enjoy with your family and have a great time. The outdoor seating is excellent, and the live music or DJ adds a really nice touch. The food is quite good, though a bit on the expensive side compared with similar restaurants in the area.
What truly makes this spot stand out is the incredible ocean view, easily one of the best in all of Key Largo. Watching the sunset at Sundowners is an experience you absolutely shouldn’t miss.
… moreJocelyn Benitez
Love this place so much!! It’s my fiancé’s and i’s go-to spot in the Keys and we’ve seriously never had a bad experience. The vibe is perfect whether we’re stopping midweek to sit at the bar or coming at sunset on the boat for apps on the patio (our fav)
We’ve been coming for so long that we recognize the team when we come in, which makes the service even better! Our server Isabel is the best and GM Emily is always such a great face to see. They truly make you feel taken care of every time!
And the FOOD!!! You honestly cannot go wrong with anything. My personal fav app is the mussels in white wine but highly recommend the shrimp/cargot, brussels sprouts too
And please try the key lime pie!!! I swear it’s the best we’ve had in the Keys and I compare every single one to it.
Could not recommend this place more, we’ve put so many people onto this spot and nothing else compares!
… moreTammy Todd
I can’t believe how disappointed I was. Nothing was marked on the menu as gluten free. When I asked the server he checked with the kitchen and said not much was available and suggested fried starters. I did order sautéed shrimp and rice. The shrimp was so salty I could not eat it. They did bring me a shrimp salad that was good. My dining partner ordered Tropical Pork that included pork fillets – that was slices of ham.
The server was not great. We had to repeatedly request beverages. The manager indicated a percent off would be applied and it was not. She also offered dessert, which all had gluten except maybe the ice cream. The manager said they had made adjustments so more was gluten free and they would work on training staff.
Beautiful setting and food presentation.
… moreSid Elliott
Wonderful restaurant on the water. Good seafood options and also other stuff like BBQ ribs. We had a very nice server (although we missed her name) who had just moved to the area, but did a great job. Very nice ambiance looking over the dock and the tranquil bay.
… moreDenise Cloud
We had a marvelous dinner. The stuffed hogfish was amazing. My husband had the key lime seafood pasta and it was fabulous. Our waitress Cassie was top notch with recommendations and local insights. When and if we ever get back this way we will definitely come back to Sundowners.
… moreKacie Kaile
Atmosphere is great but who serves ceviche with no chips to dip with? Just expected to eat ceviche with a spoon? The tuna wontons were lacking wasabi and soy sauce which upon request you can have but have to pay for. Who charges for soy sauce? I mean just no thought into food prep here. And this is why us locals never come here
… moreJoyce Cardenas
Jr was our server today and he was great! He was very attentive, polite and professional! It was our first time here and he had great suggestions for the items on the menus and took good care of us. Thanks Jr! We would highly recommend this restaurant and the great staff !
… moreChad Walter
I got the Florida peel and eat shrimp and a baked potato. Shrimp itself was good, not just Old Bay like a lot of places do. The shrimp also came with some very well made garlic bread, that I usually skip, but I dipped it in the shrimp broth and it was amazing. We sat at the bar, can’t see the sunset as well, but the service and band were spot on.
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