Luke Mertins
Picked up a takeout “cheese steak” pizza for $27. It’s small/dry and severely lacking cheese. I would have just left it if I had the foresight to open the box.
The place looks cool and the staff were very nice. Just really disappointing quality/price on the food. Was looking forward to a nice pizza and now I’m just sad.
… morel’amour de soi
The price of the food is really very high for what you get.. The food is bar food. Yes, it’s 6 dollars more to get fries. The burger is already over 20 dollars without toppings.. I ordered fish and chips and honestly it was mediocre at best..You get a few frozen sections of chewy fish,and fries. Forget the Cole slaw that’s an extra 6$ .. I’m honestly surprised I was given tartar sauce!
I won’t be back here to eat. I ate at the Black Pearl in Rangely and the food is outstanding. The Common Man also has excellent food and they are a Brewery. Maybe the owners should ask them for some help.
… moreRuss Prentiss
Ate here with friends this past Sunday after New Year’s. I must say the entire experience was outstanding. Our server was attentive, great personality, and interactive with humourous chat. The beer selection was excellent and our server pointed us in the right direction.
We had wings and artichoke spinach dip which both arrived hot and perfectly prepared. Delicious start to the meal which we all chose fish and chips… I’m a fish snob and I’m pretty sure it was fresh haddock which is uncommon unless on the shore. Everyone thought the meal was spectacular.
I really wish I remembered the servers name(dark hair, 20’s) which truly made the choice over the top!
… moreDavid Berlin
Have had the chicken sandwich many times and always good. Frozen fries, no frills, can accommodate a large party and very kid friendly. It is what you would expect and they seem to do it well!
… moreJennifer Sweetser
My family and I went there for the first time this past Friday and we will never go back. At arrival we had no wait to be seated, which was great. I asked for a table for 6, two of the adult men hadn’t arrived yet. When we got to our table I immediately identified it would not be big enough for us. We pulsed the waitress on this information and she dismissed us, said it was fine. I was asked by the waitress two times to push my chair in so she could squeeze by my chair and the table behind me. The placement of the table was unsafe, inefficient for the wait staff and quite honestly uncomfortable. My son who sat at the other end of the table had people touching him to climb over him, leaning on him, purses hitting him when they were departing their table. We made the waitress aware again, no response. Our food was tasty, although it took it 75 minutes to come out. Not sure if this was a method to encourage us to continue to order beers, but we were hungry and irritable. There were kids running around the restaurant. Parents were chasing them, yelling at them. Kids were hanging on other patrons chairs, yelling at the TVS, one girl was doing cartwheels in the restaurant. I used the bathroom twice; both times there were 5-6 adolescence in the bathrooms slamming the doors, turning all the waters on, climbing under stalls. Complete madness. My bill came and I was so thrilled to leave there. We got outside and collectively decided as a family we will NEVER visit this location again. I strongly encourage this establishment build some boundaries and expectations of the skiing families with small children that come in as a large party, to watch their kids. I was horrified that this behavior was being laughed about and encouraged by staff.
… moreAmbar Marchena
Nice and welcoming staff, homey environment. The mac and cheese was my favorite dish. Texture was perfect, but lacked some flavor. The pizza was delicious, no complaints. The roasted garlic pizza is INCREDIBLE! Best pizza I’ve ever had. We switched the spinach for pepperoni and it was amazing. The Sweet Chili Wings were alright. Sauce was good but wings were a bit dry. Overall decent place to head over for dinner after a long day on the slopes!
… moreBob Black
Stopped here for dinner on Father’s Day 2025. It was after 6 PM, the parking lot was pretty full so I bypassed the check-in line and headed straigt for the bar. The service was fast and friendly. The beers are well crafted but a bit too hoppy for me. The chowder and lobster roll were good but the chowder was pretty small for the price. I think this place is a little overpriced in general but I would stop in again for the food.
… moreJim Jackson
Had dinner here and eat inside in the dining room. The atmosphere was “fun” and festive. I thought the meals were okay, nothing special other than plenty of food. But the cost was outrageously high. I felt like I was paying captive ski lodge prices for average food. They did have a band that night, but after spending nearly $100 for a couple drinks a burger, simple salad and pasta, it was time to get out of there. I won’t be back to this place.
… moreDaniel Champaigne
Not only was the beer very good, the food was sensational. My wife insisted the Greek salad was the best she’s ever experienced and I had the nachos that were fabulous.
… moreNortheast Surfing
We had a pleasant experience and the food was so amazing. The server Autumn was professional and friendly making our experience even more enjoyable. We highly recommend visiting. We will be back soon for sure. Ronnie Lees Northeast Surfing.
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