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Steakhouse chain serving beef, seafood & cocktails in swanky surrounds with live music.
Hours
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Address and Contact Information
Address: 73505 El Paseo STE 2600, Palm Desert, CA 92260
Phone: (760) 341-3560
Website: https://sullivanssteakhouse.com/palm-desert/
Menu Photos
Order and Reservations
Reservations: sullivanssteakhouse.comopentable.comtripleseat.com
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Reviews
A P
Went here tonight because of the reviews. I’m from Toronto, so my standards are pretty high and I’m sure anyone who has experienced food from Toronto will appreciate this review because I’m forewarning everyone from there or anyone who has experienced our multicultural food. The calamari came out in less 5 minutes and was tasty… but nothing crazy. We ordered the deviled eggs with caviar and those were also… alright. The lobster mac and cheese was the worst of all.. the lobster was fishy and expired. We ordered steak and the bernaise sauce was runny… not even in a ramekin, just in a pool of runny sauce. The steak cuts were… also not ok. The steak wasn’t even seasoned… the asparagus was monstrous with no flavour of any asparagus I’ve ever had. Everything we had was brutal. I wish anyone luck going here.
… moreSuki Joan Kensake
Vanessa was extraordinary. We would request her area anytime we return!! Thank you for making Marks Birthday extraordinary. As always Sullivans tops best in Steak and ambiance
… moreCory Neubauer
⭐⭐⭐⭐⭐
We just ate at this restaurant and it was absolutely unbelievable. The food was incredible, the drinks were perfect, and the whole experience exceeded our expectations. The lobster tails were amazing, and the cheesecake was one of the best desserts we’ve had in a long time.
Our waiter, Gab, was outstanding. Super friendly, attentive, and made the night even better with his great service.
Highly recommend this place, we will definitely be coming back.
… moreWe just ate at this restaurant and it was absolutely unbelievable. The food was incredible, the drinks were perfect, and the whole experience exceeded our expectations. The lobster tails were amazing, and the cheesecake was one of the best desserts we’ve had in a long time.
Our waiter, Gab, was outstanding. Super friendly, attentive, and made the night even better with his great service.
Highly recommend this place, we will definitely be coming back.
Melanie claire Ramirez
I wanted to share our experience at Sullivan’s this Valentine’s Day. My fiancé and I don’t usually go out for fancy dinners, but we made an exception since we were celebrating our five-year anniversary and were expecting a special experience for what we paid.
Unfortunately, the night started off poorly. We weren’t even given a drink menu, and the water in our glasses looked murky. It took about 30 minutes just to see our server, and although we ordered an appetizer, it didn’t arrive until after our entrées and sides, nearly an hour and a half after we were seated. Our reservation was for 9:15, but we weren’t sat down until 9:45.
I do want to mention that our server himself wasn’t rude or the problem at all, and we appreciated his kindness. However, the overall restaurant experience still wasn’t what we expected for such a special occasion. The oysters were fortunately taken off our bill as reimbursement, but we still ended up paying $130 for a dinner that was very disappointing.
Overall, when you make a reservation at a well-known steakhouse on a special day, you expect quality service and properly prepared food. We ordered our steaks medium rare, but they arrived extremely red and didn’t even appear seared on the outside. It was a very disappointing anniversary dinner.
… moreUnfortunately, the night started off poorly. We weren’t even given a drink menu, and the water in our glasses looked murky. It took about 30 minutes just to see our server, and although we ordered an appetizer, it didn’t arrive until after our entrées and sides, nearly an hour and a half after we were seated. Our reservation was for 9:15, but we weren’t sat down until 9:45.
I do want to mention that our server himself wasn’t rude or the problem at all, and we appreciated his kindness. However, the overall restaurant experience still wasn’t what we expected for such a special occasion. The oysters were fortunately taken off our bill as reimbursement, but we still ended up paying $130 for a dinner that was very disappointing.
Overall, when you make a reservation at a well-known steakhouse on a special day, you expect quality service and properly prepared food. We ordered our steaks medium rare, but they arrived extremely red and didn’t even appear seared on the outside. It was a very disappointing anniversary dinner.
Eveny Puga
My fiancé and I love coming here. We did a walk in and we had such an amazing experience at the bar! The bartender David was attentive, fast, and always checking in to make sure everything was perfect. The drinks were absolutely delicious, service was quick, and his outgoing and funny personality made the whole experience even better. You can tell he truly cares about his customers. Highly recommend sitting at the bar!
… moreTracey Rice
Mylisa served us in the bar on Friday night and she was awesome. Hospitality was excellent. Cocktails plentiful and live music. Will definitely be back ! Thanks Mylisa for taking good care of us!!!!
… moreLS ST
Had a wonderful dinner for our anniversary yesterday. This restaurant gives our date a nice ending at palm springs. We were thinking to eat at Eddie V’s because I long for their crab cake so bad but something came up and my husband can only be in his shorts..lol and their dress code is very strict. We found this place nearby and offered crab cake so we want to give it a try. Great! They let us in but the crab cakes are a bit disappointing may be I expected too much. I understand that even if I eat it from that other restaurant, it may tastes different from last time too. But everything else we ordered here at Sullivan’s is good. New York steak is delicious, their sea bass is the best sea bass I ever had. They also have some ‘asian fusion’ options on the menu that we ordered including the hongkong style sea bass (which they have some bakchoi underneath the seabass with thickened salted soy sauce) and shanghai Calamari flavored with sweet & sour pickled peppers. We should have tried their crab fried rice instead of crab cake because each restaurant has their own unique signature dishes. Anyways, back to LA now and I still miss that sea bass.
… moreLili
Absolutely one of the Best Happy Hours in the Valley! Janessa at the front entrance is absolutely courteous and friendly. Greeted everyone that walked in with a huge smile. after seating us Jazzymyne and Daniella were so attentive stopping by to see if everything was ok, or if we needed anything. The food was Delicious. Thank you again for such a wonderful evening.
… moreTyler Horton
My wife and I went out for a celebratory dinner occasion and our server Jackie at Sullivan’s off El Paseo was impeccable! Amazing customer service and she made the entire night smooth and enjoyable. We loved her energy and suggestions for cocktails and dishes. Keep up the great work Jackie, we will be back soon! 🙂
… moreMari Scholefield
The evening was absolutely perfect! We were warmly greeted and seated by the Manager who sprinkled some happy birthday confetti in learning of my birthday. Not much after being seated our server came over to introduce herself and provide us with the libations menu. Britni was an absolute delight . She was so very personable and such a hard worker. Though the presentation of the Lobster Thermidor (which is rarely found on a menu anymore) could have used a little more artistic touch, my Hong Kong style sea bass was very inviting! The taste of the food itself was delectable . We have visited Sullivan on occasion, but this by far was our ULTIMATE BEST EXPERIENCE!!!!!
Thank you Britni for making it memorable
… moreThank you Britni for making it memorable