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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Comfy dining room with rustic decor features a focused menu of elevated Italian home cooking & wine.
Hours
| Monday | 11 AM–2:30 PM, 4:30–9 PM |
| Tuesday | 11 AM–2:30 PM, 4:30–9 PM |
| Wednesday | 11 AM–2:30 PM, 4:30–9 PM |
| Thursday | 11 AM–2:30 PM, 4:30–9 PM |
| Friday | 11 AM–2:30 PM, 4:30–9 PM |
| Saturday | 4:30–9 PM |
| Sunday | 4–8 PM |
Address and Contact Information
Address: 10419 Clayton Rd, Frontenac, MO 63131
Phone: (314) 569-0400
Website: https://www.mdprestaurants.com/
Menu Photos
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We’re back! Dine in everyday 4-8pm Patio as well Curbside still available 4-8pm daily 314.569.0400
Reviews
John Belanger
I love this place!! So tasty . Great portions (usually enough for a to go box). The caesar salad with the crouton crumbles is the best! Spaghetti and Lasagna are my favorites. We enjoy this place for lunch meetings during the day. I’ve taken my family for dinner and it’s just as wonderful !!!
… moreZach Smith
Authentically excellent!! Tastes just like Italy!Ordered takeout—our little one’s in the Mercy NICU: burrata (lovely), del pietro salad (perfect) and the margherita pizza (divine).
Friendly staff made the whole process a breeze. Contributed to the great vibe of the place. I actually wish it wasn’t quite ready when I showed up (wink wink) so I could’ve enjoyed a cold one at the bar…so happy we ordered from here!!
… moreFriendly staff made the whole process a breeze. Contributed to the great vibe of the place. I actually wish it wasn’t quite ready when I showed up (wink wink) so I could’ve enjoyed a cold one at the bar…so happy we ordered from here!!
Bee Happy
I loved the service. I was able to get a seat without a reservation.
My server was very attentive and kind. The atmosphere at the restaurant was also friendly.
However the food, was nothing amazing to me…I barely stomached the entree. It wasn’t good at all and didn’t smell good.
… moreMy server was very attentive and kind. The atmosphere at the restaurant was also friendly.
However the food, was nothing amazing to me…I barely stomached the entree. It wasn’t good at all and didn’t smell good.
Barry G
Wonderful and reasonably priced Italian. Don’t let the location in Frontenac fool you. The prices are reasonable and the food is very good. The service was fast, friendly, and courteous. They have a pretty large covered patio when the weather is good. Indoors is very pleasant. Large space with lots of tables. Will be back!
… moreKevin B
Great dining experience! We haven’t been to Sugos for a bit and we loved walking in to the expanded space. The food is still as delicious as ever. The bread appetizer is soft and yummy and the main course was awesome. We were basic with spaghetti and meatballs but you can’t go wrong with a classic. We also had a chicken pizza. I wished for a little more sauce but the flavor was good. All in all, we will be back, especially to take advantage of the cute outside dining available!
… moreisabel levitt
Bartender decided to close the restaurant early, regardless of the fact we were still dining. The bartender informed my mother that she would permit her to finish her glass of wine, however she made a point to let my 72 year old mother know that she and the other servers were waiting on her to finish. The servers were as out of control as the bartender. Loudly counting, complaining and cussing about the low amount of money they made from tips tonight. It wasn’t that Sugo’s was closing early for night that will prevent me and my family from ever returning. It was the toxic attitude of the unprofessional bartender.
… moreKevin Hacker (Khacker)
This evening was a blessing in disguise. My wife and I and her college friend and husband planned to go to Circle 7 Ranch restaurant. But as a restaurant with a wait list and no reservation, we checked again. It was 90 minutes. We rallied and checked Sugo’s Spaghetteria wait list. Awesome, 15 minutes. We had tried to get in at Sugo’s a couple of months ago, but there was a private party. We grabbed our coats and finished our cocktails, and ran out the door. Sugo’s has plenty of parking. It has an open plan dining/ bar area. The tables and booths are spread about giving it a feel of intimacy in your own table space. The bar area is large and has a vast selection of wine and spirits. We were seated in about 15 minutes upon arrival. We waited at the bar and checked out the wines. The bartender was helpful in choosing a Cabernet for the girls. Even a sample or 2. Nice touch!. Table ready we met our server Camille, very courteous and professional. We knew our drinks and order. My wife has an issue with garlic, and Camille said I will put the drinks in and talk to the chef. She came back apologetically, stating that salmon was her best choice. I had the Tagliatelle Bolognese. Our dinner partners had the secret menu item of chicken spiedini . The salmon was flaky and flavorful. My tagliatelle had a rich and flavorful tomato flavor. The noodles were firm and not soggy. The spiedini had a melts in your mouth tenderness. The open concept of dining and bar area presents an interesting people watching opportunity. This location is in Frontenac on Clayton Rd. Don’t pass up this restaurant up. You will not be disappointed. This is a Del Pietro’s restaurant. The only thing missing was Mary Rose (Mama Del Pietro) and her famous cannolis as you walk in the restaurant. Enjoy your dinner at Sugo’s. You will appreciate it.
… moreMelissa Trelstad
I am very disappointed with the experience that I have had here (not just once but multiple times now). I have a very serious medical condition. I call it an allergy so people can understand it better; but truthfully it is way worst than an allergy. When the server came to our table and I explained what foods I cannot have, and the foods that I have to avoid at all costs, the server said, “Oh you can only have 1 dish and that is it!” It was very insensitive & extremely unnecessary. He never suggested anything that you guys might be able to accommodate for me. He wasn’t being helpful at all. Are you guys not able to accommodate for people with allergies?! Can you not substitute dishes for customers?! Completely unacceptable that this waiter was not knowledgeable about the menu. He had absolutely no idea what he was talking about the entire time. (I do not remember his name at this time, my apologies, I wish I remembered his name, but he was an older Asian guy.) Management here should hire servers that are positive, helpful, and knowledgeable. (If this guy is going to be negative, well then we can spend our money elsewhere.) Eventually, my family and I talked to someone who was way more helpful than the server and he seemed like he knew what he was talking about and he helped me. The management at this establishment NEEDS to educate ALL of their servers; especially when it comes to what ingredients are in EVERYTHING and how to ACCOMMODATE for people with allergies & medical conditions. Maybe you should label the items on your menu that are allergen friendly and please make sure everyone (chefs, waiters, bartenders, etc.) are aware of them and make sure that the are correctly made EVERY TIME!! This experience was insanely disappointing. I would hate for anyone else to experience what I experienced tonight. DO BETTER. BE BETTER. HIRE BETTER.
… moreCheryl Pettit
The restaurant was cozy and tastefully decorated. Food was exceptional. The portions were large enough to share. The service was excellent and friendly. We left with a bag of leftovers. My husband ordered the spaghetti that came with two baseball sized meatballs. My lasagna was the largest I have ever seen. Excellent restaurant .
… moreKit Kat
The food here is beyond delicious. The prices are very reasonable. Must try the Lasagna or chicken canalloni. To die for! Service is excellent. Will be back several times again and again!
… more