

SUGARFISH, a food-centric full-service restaurant, features a unique omakase-style service based on Nozawa’s 50 plus years of experience in Japan and the US. The menu features only tradition-based sushi of the highest quality, offered in four Trust Me® options, as well as an array of a la carte sashimi, sushi, and hand rolls made with carefully sourced fish, warm and loosely-packed rice, and crisp nori. SUGARFISH has locations in Los Angeles and New York City. For more information follow SUGARFISH on Instagram, Facebook and Twitter.
Sugarfish Beverly Hill’s spare, hidden private dining room offers a 20-course Japanese tasting menu.
Hours
| Friday | 11:30 AM–10 PM |
| Saturday | 11:30 AM–10 PM |
| Sunday | 11:30 AM–10 PM |
| Monday | 11:30 AM–10 PM |
| Tuesday | 11:30 AM–10 PM |
| Wednesday | 11:30 AM–10 PM |
| Thursday | 11:30 AM–10 PM |
Address and Contact Information
Address: 212 N Canon Dr, Beverly Hills, CA 90210
Phone: (310) 276-6900
Website: http://sugarfishsushi.com/our-locations/beverly-hills
Menu Photos
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Reviews
The service was so nice and great.
The experience was just magic and the fish was butter. Had a great time coming here and would come again.
We ordered takeout. Then I changed my mind and asked if we could eat inside (there were plenty of empty tables). Brandon answered unfriendly “No, you’re not allowed to eat inside if you ordered takeout.”
I replied, “Okay” and just went outside and sat on a waiting bench.
Another staff member brought out our order. I asked if we could eat outside, and he very kindly said yes, of course, and even turned on the heater for us.
While we were finishing our food, Brandon came out, angrily told us we weren’t allowed to eat outside as well, questioned who gave permission, and then returned after scolding the server just to coldly repeat the same thing.
A couple sitting nearby commented on how rude and angry he was.
Completely absurd behavior. It was our first visit, and Brandon single-handedly ruined the experience. We won’t be back.
My fiancée and I ordered Sake, which never arrived, even after we reminded the server 15 minutes later. There were long gaps between dishes, and each time something was brought to the table, the server would place it down abruptly and walk away without a word. When it came time to pay, I had to ask twice for the bill, and after I paid, the staff member simply said “no signature required,” placed my card on the table, and walked off no thank you, no acknowledgment, nothing. When I mentioned my concerns, she seemed surprised but didn’t offer even a basic apology, which is disappointing, especially in hospitality.
They also advertise a “no tipping” policy, yet still add a 16% fee to the bill, which is essentially a service charge despite the lack of service.
Overall, it was a poor experience in terms of both food and service. It’s a shame, because the atmosphere is nice, but décor alone doesn’t make a great restaurant, good food and respectful service do.
I get the TRUST ME and add other things or just pick all the things I want.
Large scallops are my favorite. I can eat 6 orders in one sitting. I love the crab hand rolls too. Everything is good.
The iced green tea is good and they give refills.
Hands down the best bang for your buck. Quality of sushi for what you pay is just too good. I love SUGARFISH so much!