Your local Garden City Subway® Restaurant, located at 6667 Glenwood Street brings new bold flavors along with old favorites to satisfied guests every day. We deliver these mouth-watering flavors with our famous Footlongs, 6” sandwiches, wraps and salads. And we offer a variety of ways to order—quick and easy in the app or online, convenient delivery, come into your neighborhood shop for an in-restaurant meal, or pick up curbside. We’re proud to offer a change from same old fast food with fresh cut veggies and toppings with protein choices, fresh-baked bread and let’s not forget cookies! And we’re happy to help you with any catering needs as well.
Casual counter-serve chain for build-your-own sandwiches & salads, with health-conscious options.
Hours
| Sunday | 8 AM–9 PM |
| Monday (Labor Day) | 8 AM–9 PM Hours might differ |
| Tuesday | 8 AM–9 PM |
| Wednesday | 8 AM–9 PM |
| Thursday | 8 AM–9 PM |
| Friday | 8 AM–9 PM |
| Saturday | 8 AM–9 PM |
Address and Contact Information
Address: 6667 N Glenwood St Suite 100, Garden City, ID 83714
Phone: (208) 853-7313
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Reviews
Abbie williams
Have not visited subway for a while. Walked in to an older woman harassing the heck out of the worker trying to make their sandwich from expired coupons from 2022 to making sure she could SEE the employee cut the sandwich EXACTLY in half and corrected every thing she possibly could correct.
… morelexi phillips
paid almost $7 for 4 inches of sandwhich…will literally be gone in 4 bites. Do better.
… moreskya bear
Never have I ever gotten such great customer service before. I wish I would’ve gotten the young persons name but they went above and beyond to show not only me but also my young child. Thank you to the worker who made our experience so wonderful ❤️
… moreEric Hamm
Great customer service, they made a great sub. Ingredients were fresh and tasty. The staff were friendly and made the experience pleasant. I will go here again.
… moreMadison Bates
Staff seemed irritated and angry. Only two teenagers up front, no manager. The “ran out of ranch an mayo”, but as someone who works in the food service this meant they just didn’t want to refill the bottles. Also they ran out of peppers and asked when to check for more the lady barley opened the drawer and stated “yeah we’re out”. Terrible staff experience.
… moreRyan Wills
I ENJOY SANDWHICHES… THAT BEING SAID, THIS PLACE IS GREAT
… morejhon dough
This is possibly the best sandwich I have ever ate. The employees are so cute, I just want to gobble them up, especially one with the name of Rafael. Ethan is super cute also. The sandwiches are made with such care, it’s just unexceptable to tip them anything less than $5. Great customer service and wonderful sandwiches, thanks subway!!!
… moreFaith
I give them four stars only because they got rid of the gluten free bread. I really really liked subway. Sometimes salads don’t do it
… moreTiernan D.
In many ways, the work of a critic is easy. We risk very little, yet enjoy a position over those who offer up their work and their selves to our judgment. We thrive on negative criticism, which is fun to write and to read. But the bitter truth we critics must face, is that in the grand scheme of things, the average piece of junk is more meaningful than our criticism designating it so. But there are times when a critic truly risks something, and that is in the discovery and defense of the new. The world is often unkind to new talent, new creations, the new needs friends. Last night, I experienced something new, an extraordinary meal from a singularly unexpected source. To say that both the meal and it’s makers have challenged my preconceptions about fine cooking is a gross understatement. They have rocked me to my core. In the past, I have made no secret of my disdain for Subway’s famous business plan of hiring : “teenagers” But I realize only now do I truly understand what it means. Not everyone can become a great artist, but a great artist can come from anywhere. It is difficult to imagine more humble origins than those of the geniuses now cooking at Subway, who are, in this critics opinion, nothing less than the finest chefs in Boise. I will be returning to Subway soon, hungry for more.
… moremaymie Rikstad
Quick and great food. Love their raspberry cookies
… more