Subway

  3.8 – 79 reviews   • Sandwich shop

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Your local Brighton Subway® Restaurant at 10049 E Grand River Ave brings bold new flavors and classic favorites to guests every day. Enjoy our famous Footlongs, 6 sandwiches, wraps, and salads, ordered quickly in the app or online, through convenient delivery, in-restaurant dining, or curbside pickup. We’re proud to offer a fresh alternative to typical fast food with fresh-cut veggies, tasty proteins, fresh-baked bread, and delicious cookies. We’re also here for your catering needs. All Subway® Restaurants are independently owned and operated by business owners who employ talented Sandwich Artists™.

Casual counter-serve chain for build-your-own sandwiches & salads, with health-conscious options.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Subway 48116

Hours

Tuesday9 AM–10 PM
Wednesday9 AM–10 PM
Thursday9 AM–10 PM
Friday9 AM–10 PM
Saturday9 AM–10 PM
Sunday9 AM–10 PM
Monday9 AM–10 PM

Address and Contact Information

Address: 10049 E Grand River Ave Suite 1000, Brighton, MI 48116

Phone: (810) 229-5202

Website: https://restaurants.subway.com/united-states/mi/brighton/10049-e-grand-river-ave?utm_source=yxt-goog&utm_medium=local&utm_term=acq&utm_content=3444&utm_campaign=evergreen-2020&y_source=1_MTQ5MDY3NDAtNzE1LWxvY2F0aW9uLndlYnNpdGU%3D

Order and Reservations

Order: Order online

subway.com

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Reviews

Doug Fullerton
Was in the area and stopped at this Subway for lunch. The two girls at the counter were both friendly and handled our order promptly with courtesy. I ordered the Classic Italian, and my mom ordered a Philly Steak and Cheese. They both turned out great and were delicious.

Good, quick service. Nothing insanely outstanding – it is a Subway after all, but also nothing terrible. 5*
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Emma Sheehan
Don’t make pick up orders from here unless you don’t want everything you paid for, everytime I make a pick up order something’s always missing and it’s truly unfortunate that no one cares enough to be diligent and make sure everything’s correct. I understand bad days because I’ve been working in the food industry for 7 years but you’re gonna mess up everytime..? Shows the lack of ambition to strive for excellence.
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Tony Carnes
tall tattoo’d girl who works there was gross.. coughing all over the place.. she was obviously sick . did you learn nothing from covid? i paid and threw away my sub . went to the lee rd subway
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Brandon Hampton
I’ve been going here for about 8 years and never complained. I made an online order that was wrong and called back the next day (because the sore was closed once I got home) to talk to the manager Stephanie, who was rude and I was told it was “unreasonable” to do anything about it and that it was my fault if anything was wrong and that I should have checked my order before leaving. Lost a longtime customer.
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Mary Louise
I ordered a “favorite” sub on the app. I picked it up and when I got home with it, it was TOTALLY wrong.. wrong bread, no pickles or black olives on it but had green peppers and onions instead which I’m highly allergic to. I called the subway and no one answered. It was thrown away. I submitted a complaint to subway and Adam sent me an email that he received my complaint and would have to review the tape to see this sub, even though I supplied a picture of it to him. That was it, no follow-up from him and no refund of my money. Highly recommend NOT going there.
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Michelle “Shelly” Baker
Placed an order threw door dash got food I was alergic to as a substitute and when they werpped my sub they crushed it likey they were rapping a wrap in two 6 inch parts instead of a foot long 🙁
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Samantha Williams
Rochelle, the manager, is one to argue and not listen when a customer is concerned. When presented with a question about payment and my order, I got confrontation and attitude. I was charged but received no order, so I had questions. I was told “it’s happened before”.
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clayton labelle
Max is awesome made sure I was taken care of, I have an allergy to jalapeños and he went the extra mile to completely cover the entire area with paper and physically moved the sandwich to each station and got pickels from the back because there was a jalapeño in the pickels!
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Jessi McKenna
Back in January, I placed an online order to be picked up on my way home from work. When I stopped in to get it, the sandwich was handed me to only loosely wrapped in the paper, without a bag. I got dressing on my hand, which wouldn’t have been a big deal, but it ended up being a problem.

When I got home to eat, I noticed the turkey looked weird. It was so drenched in dressing, that I couldn’t smell anything but dressing. I thought, perhaps, it was chicken or something by mistake. When I called to see if they could tell me what it might be, the woman remembered making it and told me it was tuna (I’m allergic). She read the order and remembered thinking that tuna with pepperoni added was a strange combination. The receipt clearly read turkey.

The woman owned the mistake, but I raised it to the attention of the store out of concern that orders are not being read properly, and this kind of mistake could have serious consequences for someone. I was sick from having breathed it, but fortunately noticed it before I ate it.

Fast forward to last night. I, again, placed an order online. Turkey, again. I picked it up and drove home. I didn’t see anything on it that shouldn’t be, but the turkey was missing. I checked the receipt to see if I made a mistake when ordering, and the printed receipt in the bag wasn’t mine. None of the sandwiches on the other person’s receipt matched my sandwich either.

I am grateful that it wasn’t another mistake like the last one, but it shows me that the negligence and carelessness when reading orders and preparing them has not improved.

I will be using another location from here on out, as this location is proving to be potentially dangerous for anyone who has food allergies. We’re always careful and aware, but the potential for problems is significant when employees don’t pay attention.
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Kyle David
This location is quite small, so if there are a few people in line waiting for food, it gets cramped quick. And if there are also people eating at the few tables that are located inside, it can feel quite claustrophobic.

There are employees that act like the last place they want to be is at working making a sub for you, and there are employees that are nice, courteous and make you feel welcome. It can be like playing a game of Russian Roulette as to who you will end up getting.

I don’t eat Subway a lot, and I wouldn’t say that this location is any worse than any other location I have eaten at. The employees just seem a little more miserable than normal.
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