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Chinese cuisine with a Cantonese focus served in airy, classy surrounds amid Asian decor touches.
Hours
| Tuesday | 11:30 AM–9:30 PM |
| Wednesday | 11:30 AM–9:30 PM |
| Thursday | 11:30 AM–9:30 PM |
| Friday | 11:30 AM–10:30 PM |
| Saturday | 11:30 AM–10:30 PM |
| Sunday | 11:30 AM–9:30 PM |
| Monday | Closed |
Address and Contact Information
Address: 373 Lowell St, Peabody, MA 01960
Phone: (978) 531-3366
Website: http://suchangspeabody.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Su Chang’s: Fine Chinese Cuisine
closed on monday. call 978.531.3366. location_on. 373 lowell street. peabody, ma 01960. © 2023 su chang’s. all rights reserved. chinese calligraphy by ying- …
Su-Chang’s Restaurant – Peabody, MA – Seamless
Best Sellers · BBQ Spare Ribs · $19.55 · Sesame Beef · $24.15 · Crab Rangoon · $14.95 · Chicken Lo Mein · $14.95. Peking Ravioli. 8 pieces. Pan seared or …
Su Chang’s | Peabody MA – Facebook
Details ; . 96% recommend (19 Reviews) ; . Open now ; . 373 Lowell Street, Peabody, MA, United States, 01960 …
Reviews
Samantha MacKenzie
One of my fav Chinese places! Its a big more upscale eith white tabel clothes. Plenty of space for groups and events. They give you tea with your order which is a nice touch. We got chicken lo mein, chicken fingers, crab rangoons, and general saos chicken. Was amazing, tasted super fresh, was not greasy at all. Everything came out really quickly, they bring you fortune cookies at the end. Everything was great!
… moreBRUCE ALEO
My favorite Chinese restaurant on the North shore is without a doubt, Su Chang’s in Peabody, MA for an exceptional dining experience. Their Chinese cuisine remains of top-notch quality, always cooked to perfection. From the moment you step in, you’ll instantly be impressed by the spotless and inviting ambiance. Chinese food perfectly prepared with generous portions at reasonable prices. The staff at Su Chang’s are remarkable, adding to the overall enjoyment of our visit. Su Chang’s continues to leave a lasting impression that makes me coming back again and again!
I Highly Recommend!
… moreI Highly Recommend!
anne Brescia
I’ve enjoyed Su Chang’s for many years relying on a quality food experience I had not found elsewhere. Last night I went for mu shu pork, eggplant with garlic sauce, steamed with rice and wonton soup. Only the rice was up to par. The soup’s broth was clear and delicious. The 3 wontons were too big, the filling dark brown, very dense, unenjoyable.
Both the mu shu and the eggplant were the same color – dark brown – uniformly. Hard distinguish the various components of either dish. Maybe an off night or a new chef ? Regardless, I’ll be less than in a hurry to return. The plus was my server who could not have been sweeter or more charming.
… moreBoth the mu shu and the eggplant were the same color – dark brown – uniformly. Hard distinguish the various components of either dish. Maybe an off night or a new chef ? Regardless, I’ll be less than in a hurry to return. The plus was my server who could not have been sweeter or more charming.
Elizabeth Parrish
So Chang’s wow you bring me back to what food service should be! Amazing staff they all worked as a great team serving our table. So many places have lost this services touch and you all do a wonderful job. Then the food. It is so good!! So many flavors going on and fresh. The portion are very generous and the timing of food to the table was spot on! I have to say this has been the best dining experience I have had in a long time. Your staff didn’t look like they hated there job and that showed in how they took care of my Husband and I. Wish I lived in the area. We would dine at your place regularly.
… moreTara Bebinger
We ordered four meals and only one was worthy of a high rating. That would be the Tangerine beef. It was bold, tender, and memorable. The rest of the entrees are not even worth mentioning..no flavor whatsoever. We probably will not try this place again in the future.
… morejohn MacPhail
Unfortunately, we were a bit disappointed. We ordered the platter for 2. The steak and chicken teriyaki were over cooked and dry. Crab Rangoon was small and had very little filling/ dry . Chicken Lo Mein was excellent. The individual meals looked great (observed surrounding tables). I would not recommend the pu pu platter. It’s obvious they reheat and don’t cooked the appetizers fresh per order. All items were very oily. Our waiter was nice but clueless. We returned 95% of what we ordered. He asked how everything was because of how much we did not eat. We showed him how overcooked everything was. No apology or action taken after bringing t it to his attention. We only ate the lo mein. We paid the bill in full and tipped 20%. We are not the type to complain but we will not go back nor recommend it to others. We moved..20 years ago the food was incredible! Sadly it appears that impression is no longer. Left disappointed.
… moreTest Test
So Chang’s truly reminded me of what great food service should be. Amazing staff who worked seamlessly as a team and made us feel genuinely cared for. The food was delicious, fresh, full of flavor, with generous portions and perfect timing. Easily one of the best dining experiences we’ve had in a long time. Wish we lived closer—we’d be regulars!
… morePamela Rossin
I wanted to put down a review of the best Chinese style take-out I have ever had. This is not my first or second time eating Su Chang’s, but the food has been so consistently delicious and plentiful over the years that I wanted to acknowledge this! I tend to order the same things, so this time we ordered quite a bit so that we could properly review different types of food and also to see what else was tasty! I have included a lot of pictures of the food straight from the box before we even took them out of the take out dishes. Once again, Su Chang’s hit it out of the ballpark. Every single thing we ordered was HOT, delicious, and plentiful! We had to drive 20 or so minutes to get home, but the food in the box was still so hot that I had to use hot pads on the table just to photograph it. Excellent job of keeping the food hot and fresh!
We ordered the following:
Spring Rolls (AMAZING!)
Vegetable fried rice
Shrimp fried rice
General Gao’s Chicken
Sweet & Sour Chicken
Beef and Broccoli (to die for!)
Chicken Lo Mein
This came with two 1lb plastic tubs of sweet & sour sauce, two smaller tubs of hot mustard and a plethora of fortune cookies (yum!), soy sauce, etc.
All of this together cost just over $100, but there is a LOT of food!
The spring rolls are large, crisp and delicious. They go well with the sweet and sour sauce (with a pinch of the hot mustard mixed in!). One of the best spring rolls I have ever had.
The General Gao’s was understated and so goooood! Just enough sauce to stick to the breaded chicken and not overwhelm it. Not overly spicy, but does have a delicious, tangy zip to it.
The Sweet & Sour chicken was breaded with a different sweet and sour sauce. It was sweet and tangy with veggies and pineapple chunks.
Beef and broccoli was to die for. The beef melted in my mouth and the broccoli was perfectly cooked. The sauce covered both and is very close to becoming my new favorite! I have never had this before! So good!
The Chicken Lo Mein was full of plump noodles, chicken and veggies. Very tasty! I have never had this either. it was not my favorite of all of the meals, but it was very very good! (Honestly, everything had a difficult time standing up to the beef and broccoli!)
My husband prefers shrimp fried rice, but I love the veggie fried rice. It goes with anything you put it with and we appreciate that there is so much of it! I like to mix the sweet and sour sauce with a bit of hot mustard and mix it into the rice. That has a wonderful taste as well. They now pack it into a larger black food dish instead of the chinese take out boxes like they used to use a couple of years ago, so there is more in the portions. The fried rice (of any type and they have 4 or 5 kinds?) is really really good! Make sure you get some of this!
We ordered all of this food around 1pm today and were told, “Okay, it will be ready in 10 minutes!” We had to let them know it would take longer for us to get there. Honestly, this delicous meal would have been ready in a quicker amount of time than going to a local fast food restaurant. It’s hard to believe that they can make some thing this wonderful in such a short time period.
Kudos to everyone at the restaurant for such a wonderful meal!
I miss the dine-in experience with going to Su Chang’s, but the tables are a bit too close together inside and it feels a bit too tight for me to relax, but their take-out service is so delicious, I do not feel that I am missing out. Do yourself a favor and try it! You will not be sorry. The food is amazing!
… moreWe ordered the following:
Spring Rolls (AMAZING!)
Vegetable fried rice
Shrimp fried rice
General Gao’s Chicken
Sweet & Sour Chicken
Beef and Broccoli (to die for!)
Chicken Lo Mein
This came with two 1lb plastic tubs of sweet & sour sauce, two smaller tubs of hot mustard and a plethora of fortune cookies (yum!), soy sauce, etc.
All of this together cost just over $100, but there is a LOT of food!
The spring rolls are large, crisp and delicious. They go well with the sweet and sour sauce (with a pinch of the hot mustard mixed in!). One of the best spring rolls I have ever had.
The General Gao’s was understated and so goooood! Just enough sauce to stick to the breaded chicken and not overwhelm it. Not overly spicy, but does have a delicious, tangy zip to it.
The Sweet & Sour chicken was breaded with a different sweet and sour sauce. It was sweet and tangy with veggies and pineapple chunks.
Beef and broccoli was to die for. The beef melted in my mouth and the broccoli was perfectly cooked. The sauce covered both and is very close to becoming my new favorite! I have never had this before! So good!
The Chicken Lo Mein was full of plump noodles, chicken and veggies. Very tasty! I have never had this either. it was not my favorite of all of the meals, but it was very very good! (Honestly, everything had a difficult time standing up to the beef and broccoli!)
My husband prefers shrimp fried rice, but I love the veggie fried rice. It goes with anything you put it with and we appreciate that there is so much of it! I like to mix the sweet and sour sauce with a bit of hot mustard and mix it into the rice. That has a wonderful taste as well. They now pack it into a larger black food dish instead of the chinese take out boxes like they used to use a couple of years ago, so there is more in the portions. The fried rice (of any type and they have 4 or 5 kinds?) is really really good! Make sure you get some of this!
We ordered all of this food around 1pm today and were told, “Okay, it will be ready in 10 minutes!” We had to let them know it would take longer for us to get there. Honestly, this delicous meal would have been ready in a quicker amount of time than going to a local fast food restaurant. It’s hard to believe that they can make some thing this wonderful in such a short time period.
Kudos to everyone at the restaurant for such a wonderful meal!
I miss the dine-in experience with going to Su Chang’s, but the tables are a bit too close together inside and it feels a bit too tight for me to relax, but their take-out service is so delicious, I do not feel that I am missing out. Do yourself a favor and try it! You will not be sorry. The food is amazing!
Bob
I’ve been here a few times, all pretty much average as far as I’m concerned. This time was the last time I’m going here!
When home upon opening the food I saw that it was not what I ordered, even though the nice lady at the front desk repeated my name back when giving me the order.
So as far as service, 4 stars
I also received a couple of items that are fried/crispy by nature, but they were tied up inside small plastic bags- which made them something I wouldn’t eat.
I tried the food that I received, and it fit the same “average” at-best pattern as the few times I’ve tried them before.
The fried rice is the most tired, boring, plain fried rice I have ever had, the spicy chicken was just drowned in an artificially sweet tasting canned or jarred shelf sauce as far as I’m concerned!
The spring roll tasted halfway decent…….
would maybe have been the only thing I ate if it wasn’t that it was wrapped in the plastic bag- effectively steaming the crispy item into slop!!
The other fried/crispy item that I received (NOT ordered item again) was also tied up in a baggie, steamed to slop as well!!!!
Lazy, unmanaged, short-cut loving kitchen staff is how things tasted to me, as I thought should I mention this…….. then I thought the best way to help everyone else, is to just throw the food out, cut my losses, investigate other options- and make a detailed review!!!!
… moreWhen home upon opening the food I saw that it was not what I ordered, even though the nice lady at the front desk repeated my name back when giving me the order.
So as far as service, 4 stars
I also received a couple of items that are fried/crispy by nature, but they were tied up inside small plastic bags- which made them something I wouldn’t eat.
I tried the food that I received, and it fit the same “average” at-best pattern as the few times I’ve tried them before.
The fried rice is the most tired, boring, plain fried rice I have ever had, the spicy chicken was just drowned in an artificially sweet tasting canned or jarred shelf sauce as far as I’m concerned!
The spring roll tasted halfway decent…….
would maybe have been the only thing I ate if it wasn’t that it was wrapped in the plastic bag- effectively steaming the crispy item into slop!!
The other fried/crispy item that I received (NOT ordered item again) was also tied up in a baggie, steamed to slop as well!!!!
Lazy, unmanaged, short-cut loving kitchen staff is how things tasted to me, as I thought should I mention this…….. then I thought the best way to help everyone else, is to just throw the food out, cut my losses, investigate other options- and make a detailed review!!!!
Jennifer McLellan
Stopped in for takeout…got the worst orange chicken I’ve ever had, and was charged $20 for a small container of it. It was completely flavorless and rubbery. I also got pork fried rice which was fine, but $13?? I definitely won’t be coming back here
… more