Stretto Italian Chophouse

  4.3 – 218 reviews   • Steak house

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With touches of tradition and reinvented classics, Maury’s, named after the founder of Allegiant Travel, brings the best of the Gulf Coast together with favorites from the heyday of the American steakhouse. Savor the finest aged beef in our warm and welcoming dining room, complemented by sustainable seafood from near and far. Pair our Executive Chef’s inspired creations with Southwest Florida’s widest selection of wine.

✔️Dinner ✔️Dine in Stretto Italian Chophouse 33980

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Reviews

Michael McDaniel
One of the best steakhouse!! We celebrated our 12th anniversary here this weekend and it was surely a memorable experience. We were lucky to have stayed at the hotel and someone recommended checking this place out.
We were able to get a reservation on that same day at 7:30pm as that was what was available. Love the ambience and decor especially with the grand piano being played from the bar area. Our waitress, Racheal (I think), was the best from giving recommendations to being attentive. Kudos to her!!
Food was of course amazing. The lobster bisque was fabulous so was the french onion soup. Both the Aged New York Strip and Pork chop turned out perfectly done.
Definitely recommend coming here!!
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Diane Galow Hertel
We are WI snowbirds and have been to Sunseeker to eat/drink many times. Finally decided to dine at Maury’s after hearing the food lives up to the pricing. Below is my honest review.

We went on a Saturday night for (what we thought) would be a drink to scope out the place. The view is amazing and a piano player filled the air. One look at the menu and knew we were staying. The hostess, Megan, found us a table and explained the parking voucher system. You heard that right… Sunseekers now covers parking when eating/drinking at the property (win/win!)

The good:
First of all, the pricing is absolutely appropriate for a good steak/seafood place. Compared to other high-end steak places in Fort Myers/Punta Gorda, their prices are completely on par.
Secondly, the service is fabulous. Our server (Charlotte), is a Wisconsin girl that understands working hard and ensuring a positive experience.
The steaks (bone in ribeye and filet) were the BEST we’ve had in SWFL from Venice to Naples. They were done to perfection and seasoned perfectly.
The sides are family style, so larger than a traditional single serving and portioned to share. The Brussel sprouts were crisp and flavorful, an absolute winner. The au gratin potatoes were good as well, very creamy.
The wine list is heavenly! They had multiple wines by the glass, held in a pressurized system for freshness. The wine by the bottle list was perfectly curated. Bottle wines ranged from $70 through $800, something for every pallet.
after dinner, we did not partake in the desert menu. An after dinner drink produced a perfectly made Manhattan.
In addition to all of the accolades above, it must be noted that Maury’s has stunning views of Charlotte Harbor.
Though this was our first trip, we will definitely be back for many more. The food is worth every nickel, the service is beyond reproach (Charlotte was amazing!), and the parking is plentiful… And free.
This place was worth every penny.

*We were told by Megan the name of Maury’s will be changing in a few months due to the sale of Sunseeker. However the chef, menu, and staff will all remain when the name changes to “Stretto“.
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Michele Griffis
⭐⭐⭐⭐⭐⭐⭐⭐⭐⭐

I can’t say enough good things about Maury’s! This was our fourth visit within a month and a half, and if I could leave ten stars, I absolutely would! Maury’s is truly exceptional and stands out as the best upscale restaurant we’ve ever experienced. As avid foodies who travel frequently, this speaks volumes!

During our visits, we indulged in a variety of dishes, but the ribeye and mashed potatoes were undeniably the best we’ve ever had anywhere! Each bite was a delight. We chose to sit at the bar three out of those four times, and the service from the bartenders was nothing short of incredible. They made us feel so welcome and at home, which made our experience even more special.

The ambiance at Maury’s is also fantastic, enhanced by the talented piano player and singer who added a magical touch to the evening. We genuinely felt sad to leave after each visit. We’d happily return to southwest Florida just to dine at Maury’s again! If you’re looking for an unforgettable dining experience, don’t miss out on this gem!
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David Frenkel
Outstanding dining experience at Maury’s!
What an amazing spot in Charlotte Harbor! The food was absolutely perfect—every dish we tried was full of flavor and beautifully prepared. The atmosphere was warm with great music that added to the experience. But the real star of the night? Their French onion soup—hands down the best I’ve ever had. A must-visit if you’re in the area!
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Michelle Humphrey, Premier Realtor
Our dinner was excellent all 3 of our fillets were cooked exactly as we ordered. I highly recommend Maury’s for a memorable dinner.
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Aleksander Slotwinski
I was on vacation at the Sunseeker Resort, and I received the most phenomenal service from Chad and Cameron when I dined at Maury’s on two separate occasions. Both Chad and Cameron were incredibly professional and operated with meticulous care, attention to detail, and foresight.

Furthermore, the food and cocktails were delicious, and I absolutely enjoyed the ambiance and live music. I highly recommend dining here and to request either gentlemen to make your dinner truly special.
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Danielle Stoker
We loved everything about this restaurant. Spectacular service, delicious food, and beautiful views of the harbour. I will definitely dine here again. Highly recommend. Unforgettable!
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Will Bennett
Get the duroc pork chop. You won’t regret it. Great food all around. Other highlights include the seafood Tower, truffle Mac, rack of lamb, pistachio ice cream with smoked caramel, and affogato. I was fully prepared to be disappointed and I was impressed instead – on two different nights. Service was good. Better one night than the other. The dining room is a bit loud depending on where you’re seated.
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Mariah Leyva
My first-time eating at Maury’s. We called last minute on New Years Eve and didn’t expect to be able to get in. They got us in and gave us a beautiful sweetheart booth which was great. We had the French onion soup which was very tasteful. I had the petite filet which was cooked to perfection, juicy and delicious. I definitely recommend the experience and I will return for more.
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S P
We had dinner at Maury’s on a Thursday evening and were pleasantly surprised by the live music duo, which added a great touch. Our server Rachel was fantastic, attentive and professional. The prawns, wedge salad, lobster tails, and filet were all beautifully presented and full of flavor. This place is a hidden gem! High-quality food, excellent service, and a calm atmosphere. Just surprised more people weren’t dining there. Highly recommend!
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