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Hours
| Thursday | 10 AM–9 PM |
| Friday | 10 AM–9 PM |
| Saturday | 10 AM–9 PM |
| Sunday | 10 AM–9 PM |
| Monday | 10 AM–9 PM |
| Tuesday | 10 AM–9 PM |
| Wednesday | 10 AM–9 PM |
Address and Contact Information
Address: 330 S Lincoln Way, Galt, CA 95632
Phone: (209) 251-7590
Website: https://strattonspizzeriagalt.com/
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Stratton’s Pizzeria Galt
Join us at 330 S Lincoln way Galt CA 95632 or Call us at (209)251-7590. Satisfy your pizza cravings with Stratton’s Pizzeria Online Ordering! Please Note …
Stratton’s Pizzeria | Galt CA – Facebook
Family owned and operated pizzeria opened August 2017 in downtown Galt. The Stratton family have bee. Pizza place · $$.
Stratton’s Pizzeria, 330 S Lincoln Way, Galt, CA 95632, US – MapQuest
Stratton’s Pizzeria is a local establishment in Galt, CA, offering a welcoming atmosphere for pizza lovers. The pizzeria prides itself on delivering quality …
Reviews
Andries Chevalier
Stratton’s pizza was fantastic. It’s been a long time since we’ve had pizza this good. We were passing through Galt, we were hungry, and boy, were we lucky to find Stratton’s. Super friendly staff, decent prices, nice beer selection, and the pizza; fresh toppings, great sauce, perfect amount of cheese, and the crust was magnificently crunchy bottom. If you’re after soggy bottom pizza, sorry, this is not your place. We’ll definitely be back.
… moreChristina Reynolds
Pizza was good service was dry. Not bad but pretty dry.
… moreJin Kim
I actually went out of my way by 30 minutes to stop in for dinner because the owner(maybe? I believe so) had the guts to call out their pizza joint on a Raxxanterax live stream (if you know, you know). I was already 8 hours from home, so what’s another half an hour for hopefully good pizza.
Ordered a 14″ Stratton’s Combo (basically a “supreme” pizza), buffalo wings, and a small salad with vinaigrette.
I’ll skip through the salad and bone-in wings mostly. Salad was your typical side/dinner salad fare. Crisp cold lettuce and the usual onions, olives, croutons, etc.
Wings were tossed in the typical hot butter sauce and had a slight crisp to them and a juicy interior. Done well without being dry.
The kinds of things that don’t really stand out unless they’re done poorly or have a very unique spin. In other words, don’t really affect the actual score much, if at all. I will say though that I was a bit miffed that no ranch or Bleu cheese dressing was given, nor was an option offered. I’m sure I could have asked, but if that kind of thing bothers you, uh, ask for sauce? Anyway the buffalo sauce was enough for me.
Now on to the pizza. Again the usual supreme style with the expected toppings. Overall a good pizza. Sauce was flavorful but not dripping. Cheese was nice and melty without being overwhelming, goopy, or (too) greasy. Crust had a bit of crisp and a nice chew, its flavor was good but mild. I don’t recall any kind of heavy sourdough type of flavor. I did think it was a bit heavy on the “crust” ratio though. It’s absolutely personal preference, but unless my pizza is very puffy or has a prominently seasoned crust, I prefer if the toppings go out closer to the edge.
I’m rather torn between ratings. While the food was great overall, I don’t think there was anything that really popped out as being a standout or extremely memorable, and that’s totally fine. And for me it didn’t quite hit my nostalgia pizza button either, which may have made a difference.
Maybe some kind of real signature item might help to distinguish this shop, or something unique that helps the shop stand above the crowd. But no matter. If I was in the area again and I was wanting pizza, I wouldn’t hesitate to eat there locally instead of being lazy and ordering generic delivery.
I did not get a dessert and did take home (aka hotel) most of the pizza and ate the rest cold or microwaved for the rest of the day and the next. This did not affect the score.
Ok after a bit of thought I will say that I’m now leaning a bit more towards 4 than 5. I remember now that I tasted the sausage separately from the pizza and honestly the flavor was really bland, almost to the point where I was wondering if was actually Italian sausage. Given all of the flavors the sausage gets rather lost, which is ok, but on its own it just didn’t stand up to scrutiny.
But bravo for stepping up and naming the place on a game streamer’s live stream.
… moreOrdered a 14″ Stratton’s Combo (basically a “supreme” pizza), buffalo wings, and a small salad with vinaigrette.
I’ll skip through the salad and bone-in wings mostly. Salad was your typical side/dinner salad fare. Crisp cold lettuce and the usual onions, olives, croutons, etc.
Wings were tossed in the typical hot butter sauce and had a slight crisp to them and a juicy interior. Done well without being dry.
The kinds of things that don’t really stand out unless they’re done poorly or have a very unique spin. In other words, don’t really affect the actual score much, if at all. I will say though that I was a bit miffed that no ranch or Bleu cheese dressing was given, nor was an option offered. I’m sure I could have asked, but if that kind of thing bothers you, uh, ask for sauce? Anyway the buffalo sauce was enough for me.
Now on to the pizza. Again the usual supreme style with the expected toppings. Overall a good pizza. Sauce was flavorful but not dripping. Cheese was nice and melty without being overwhelming, goopy, or (too) greasy. Crust had a bit of crisp and a nice chew, its flavor was good but mild. I don’t recall any kind of heavy sourdough type of flavor. I did think it was a bit heavy on the “crust” ratio though. It’s absolutely personal preference, but unless my pizza is very puffy or has a prominently seasoned crust, I prefer if the toppings go out closer to the edge.
I’m rather torn between ratings. While the food was great overall, I don’t think there was anything that really popped out as being a standout or extremely memorable, and that’s totally fine. And for me it didn’t quite hit my nostalgia pizza button either, which may have made a difference.
Maybe some kind of real signature item might help to distinguish this shop, or something unique that helps the shop stand above the crowd. But no matter. If I was in the area again and I was wanting pizza, I wouldn’t hesitate to eat there locally instead of being lazy and ordering generic delivery.
I did not get a dessert and did take home (aka hotel) most of the pizza and ate the rest cold or microwaved for the rest of the day and the next. This did not affect the score.
Ok after a bit of thought I will say that I’m now leaning a bit more towards 4 than 5. I remember now that I tasted the sausage separately from the pizza and honestly the flavor was really bland, almost to the point where I was wondering if was actually Italian sausage. Given all of the flavors the sausage gets rather lost, which is ok, but on its own it just didn’t stand up to scrutiny.
But bravo for stepping up and naming the place on a game streamer’s live stream.
Ernest Lopez
We were passing through Galt and decided to stop in here. The open seating is nice. The tv’s all had some sort of sports on which is nice if you are attempting to keep up with any games that are on. They had plenty of types of beers for almost all palettes. The service was quick and we always had plenty to drink. We also never had a shortage of ranch which is extremely important to my family;) over all this was a great first impression of a local pizza place in Galt!!! When we need some Pizza and we are willing to drive out to get it we will think of this place! Quick and easy access to the 99 highway as well. They also had some “arcade” style games which spoke to my wife and I! “We are showing our age”
… moreKarina
The pizza was loaded with fresh toppings, and their dough is made fresh daily! They are generous with their portion sizes, and the taste of the pizza is fantastic! The customer service was very good and the staff was very helpful.
… moreMatt Ferguson
Coming from Canada and having spent almost a decade working with pizza in various capacities – in fast food, diners, and fine dining – I didn’t know what to expect when I walked into Strattons during a roadtrip in California.
It was a recommendation from a friend who worked there which got me in the door, but I can say without a doubt that I ate one of the best pizzas of my life tonight.
I ordered a simple pepperoni, mushroom and bacon pizza (we call it a Canadian up North) and had my pizza within 10 minutes, even though it was a decently busy night. Paired with a draft Aurora Hoppyalis IPA, I was immediately overwhelmed with flavor my first bite. Savory bacon, fresh mushrooms, loaded with cheese and a perfectly baked crust. Pizza heaven!!
It was everything I could do not to demolish the entire thing immediately, especially dipping my crust in their garlic parmesan wing sauce. I can’t recommend this place enough for any pizza lovers in the area!
… moreIt was a recommendation from a friend who worked there which got me in the door, but I can say without a doubt that I ate one of the best pizzas of my life tonight.
I ordered a simple pepperoni, mushroom and bacon pizza (we call it a Canadian up North) and had my pizza within 10 minutes, even though it was a decently busy night. Paired with a draft Aurora Hoppyalis IPA, I was immediately overwhelmed with flavor my first bite. Savory bacon, fresh mushrooms, loaded with cheese and a perfectly baked crust. Pizza heaven!!
It was everything I could do not to demolish the entire thing immediately, especially dipping my crust in their garlic parmesan wing sauce. I can’t recommend this place enough for any pizza lovers in the area!
Chris Comacho
Staff looked stressed out. I’m assuming because it was due to being a weekend with a lot of to go orders.
I attempted to use a coupon on my phone … The girl working to phones and front register asked the manager about using the coupon and he refused to accept it. He didn’t offer any other concessions. He said you need to present the coupon printed in person and just walked away.
Why have a manager at all?
Sadly this was my first and likely my last visit. There are plenty of other friendly and more accomodating places to spend your money in the wonderful little town of Galt, CA.
… moreI attempted to use a coupon on my phone … The girl working to phones and front register asked the manager about using the coupon and he refused to accept it. He didn’t offer any other concessions. He said you need to present the coupon printed in person and just walked away.
Why have a manager at all?
Sadly this was my first and likely my last visit. There are plenty of other friendly and more accomodating places to spend your money in the wonderful little town of Galt, CA.
HEATHER POLLAN
Ok Just wanted to give Owners and customers a Heads up. We have been coming here for a long time always had good service and food.
I took my Family there today around 2:30 For my husbands Birthday We ordered an X-large Old School we got the pizza and it was smaller than the black tray it was on and the pizza was paper thin some pieces had Only a pepperoni I finally thought this is Crazy I walked up and told the girl.
Basically making her come and look at the pizza she takes my plate shows the cook and comes back and says we can give you Ten dollars off mind you she took my piece of pizza ♀️back with her so one less piece. Not I’m terribly sorry about that we could make you a new one No sorry no nothin. I’m thinking they took a medium and stretched it to an x-large Service was not Great at All but she had a mask on so don’t really know if she ever smiled but body language shows it all. Sorry Stattons but Today was Horrible
… moreI took my Family there today around 2:30 For my husbands Birthday We ordered an X-large Old School we got the pizza and it was smaller than the black tray it was on and the pizza was paper thin some pieces had Only a pepperoni I finally thought this is Crazy I walked up and told the girl.
Basically making her come and look at the pizza she takes my plate shows the cook and comes back and says we can give you Ten dollars off mind you she took my piece of pizza ♀️back with her so one less piece. Not I’m terribly sorry about that we could make you a new one No sorry no nothin. I’m thinking they took a medium and stretched it to an x-large Service was not Great at All but she had a mask on so don’t really know if she ever smiled but body language shows it all. Sorry Stattons but Today was Horrible
Priscilla Felton-Archuleta
I would say I’ve never been to a pizza place in California that I’ve liked. This was one of the first places for pizza I’ve really enjoyed. Highly recommend all their food.
… moreFly Caster
This is the best pizza in Galt. I love the pesto sauce. They have 2. I get the regular pesto not the creamy garlic one. I will try that one soon though. Prices are very reasonable and the build quality of the pies is excellent. They have not disappointed yet and I don’t see that happening. I have only had the pizza so far so I don’t know about the wings and other menu items. If you are hungry for a pie, skip mountain… and round whatever. The search is over. Stop by Stratton’s. You won’t be sorry.
… more