Storybook Bar + Kitchen

  4.1 – 17 reviews   • Restaurant

Experience an adventure at Storybook Bar + Kitchen, where California-Mediterranean cuisine meets a modern, playful twist. Enjoy stone-oven pizzas, fresh pastas, and other seasonal dishes made with farm-to-table ingredients. Visit our elevated and dynamic space, complete with a full-service bar, arcade, and dedicated family dining room. Our all-season patio will open in Spring 2026! It’s a place where every meal tells a story and every visit is a chapter waiting to be written.

✔️Lunch ✔️Dinner ✔️Dine in Storybook Bar + Kitchen 94541

Hours

Friday4–11 PM
Saturday4–11 PM
Sunday4–9 PM
MondayClosed
TuesdayClosed
Wednesday4–9 PM
Thursday4–10 PM

Address and Contact Information

Address: 943 B St, Hayward, CA 94541

Phone: (510) 250-0500

Website: http://storybookhayward.com/

Menu Photos

Related Web Results

Storybook Hayward

Storybook Bar + Kitchen is a farm-to-table California Mediterranean restaurant in Downtown Hayward featuring hand-tossed stone oven pizza, fresh house-made …

Storybook Bar + Kitchen (@storybook_hayward) – Instagram

4-9pm Wed, Thurs, Sunday 4-11pm Friday & Saturday lunch 11am-4pm Sat + Sun farm to table, fresh pasta, stone oven pizza, california-mediterranean ✨.

Hayward Restaurant Month Menu

OUR SEASONAL BEVERAGE MENU. Our Bar Team has a passion for developing fun, colorful, and delicious beverages – come experience the Storybook Bar Team’s …

Reviews

Alberto Mtz
The service was excellent, with attentive staff ensuring a pleasant dining experience. The restaurant’s quiet ambiance, complemented by a well-balanced music playlist, created an ideal atmosphere for conversation and enjoyment. The fresh and flavorful ingredients used in the dishes made it a delightful culinary experience.
It’s a great place to visit with family and friends.
… more
anna herrera
I’ve really enjoyed this new spot and have been coming in weekly since they opened. The concept is great, the flavors are there, and you can tell there’s a lot of heart behind it. As they’ve gotten busier, I’ve noticed a little inconsistency in the food. A couple of times the pasta came out clumped together, and once the chicken tenders were a bit overcooked. The salads are outstanding, though the added chicken was slightly dry on one visit.

That said, the pizza is consistently delicious and the drinks are great. The biggest highlight by far is the service—Tony is incredible. He greets everyone with a huge smile, supports his team nonstop, and makes every guest feel welcome. You can really tell how much experience and care he brings.

This place has so much potential, and I’m excited to keep supporting them as they continue to grow.
… more
Piyush Goel
Great place to hang out with groups. not crazy loud which is helpful for people who are trying to talk.
food was good and the drinks were interestingly nice.
… more
Armen Shamirian
We visited this restaurant hoping to support a new local business. While the service was genuinely good, the overall experience was disappointing due to food quality and value.

Our waiter was friendly, attentive, and clearly trying to accommodate us, which we appreciated. Unfortunately, the food did not match the level of service. We ordered a Margherita pizza—the crust was nice, but the sauce tasted like a commercial sauce and there was barely any cheese on the pizza, making it feel low quality and overpriced.

We also ordered meatballs as an appetizer. The dish consisted of only three very small pieces of meatball served in what appeared to be Rao’s commercial tomato sauce. When we cut into them, they were unevenly cooked and completely raw in the middle. It was obvious they were frozen and inadequately prepared. We informed our waiter, who took them back and asked the kitchen to prepare another order properly.

After waiting an additional 20 minutes, the manager brought out the replacement and was apologetic, but unfortunately the second serving had the same issue—raw in the center. At that point, we informed the manager and asked for the check. He offered to remove the meatballs from the bill and even offered not to charge us at all, but we declined and paid for the food we had ordered. The manager insisted several times on taking our email to send us a voucher for a future visit. I eventually agreed, but I never received any email or voucher.

Additionally, the booth seating we were placed in was very uncomfortable and poorly designed, which further affected the experience.

Our expectations were not particularly high, but the quality still fell short. We truly wanted to support this new local restaurant and hope they improve their food quality and execution. With better consistency and attention to detail, we hope they can succeed in the future.
… more
Jordan Daniel
Wanted to try something new for Valentine’s Day and was pretty Disappointed after reading so many good reviews. The hanger steak was $38 and honestly, I couldn’t justify spending more than $20 on it. Pepperoni pizza tasted like a frozen pizza, but not a good one lol. I would rate it one star but I Know that they open not too long ago, but for the prices, I would not come back nor would I recommend it to a friend.
Was really looking forward to the hangar steak but was left unsatisfied, Salt Breaker in Alameda puts this place to shame and its exponentially better value.
2 small little drinks, 1 app, 1 hangar steak, 1 pepperoni pizza and it was $118? Would personally not come back even if I wasn’t paying.
… more
Melia Ho’omalu
food was mediocre and expensive. service wasn’t great.

Service: …
… more
Mohsin Mirza
I had the catch of the day and it was excellent. The lamb is halal.
… more
gambhir bista
Really good place to go if you have kids. Food is amazing as well.
… more
… View more

Leave a Comment