Stone Cellar Bistro

  4.6 – 311 reviews   • Restaurant

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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Stone Cellar Bistro 80002

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Stone Cellar Bistro

7605 Grandview Ave. Arvada, Colorado. Tuesday – Thursday Open at 5pm. Friday – Saturday Open at 11:30am + Happy Hour 3-5pm & 8-9pm. Sign up for Email …

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Stone Cellar Bistro, Arvada. 732 likes · 30 talking about this · 393 were here. “Top 25 by 5280” Bistro. Local. Fresh Ingredients. Arvada, Colorado.

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5045 Followers, 171 Following, 348 Posts – Stone Cellar Bistro (@stonecellarbistro) on Instagram: “”Top 25 Restaurant” Local, Organic, …

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Reviews

Rachel Lowe
My husband and I came here for my birthday and immediately felt so tended to and cared for. Eric greeted us at the door and surprised me with numerous birthday treats throughout the evening. CJ provided us such amazing service as well. He was attentive, provided suggestions and honest opinions, and checked in on us the perfect amount. My night felt so incredibly special because of the care, attention, and thought that Eric and CJ put into every detail of the evening. The food was AMAZING. I’m no food critic, but I appreciate a nice meal with interesting flavors and textures. We got the rolls with pumpkin butter which just melted in your mouth. Then came the pork belly over spaghetti squash au gratin, to die for. I’m an east coast girl and I am picky and bratty about seafood, but I was feeling bold and got the scallops. Oh. My. LANTA. DELICIOUS. Scallops can be hard to cook and get the right texture but stone cellar bistro knocked it out of the park. We got two “appetizers,” two entrees, two cocktails, and a glass of wine and spent under $200. Not cheap, but I’ve certainly seen more expensive places and the food was filling and worth it! I’d recommend this restaurant any day of the week, but for my birthday I can’t believe how special it felt. Thank you all so much for a wonderful evening!

I included pictures of our meal. I’m no photographer, but I feel they need to be shared.
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Erin Reedy
We had a delicious meal here! Started with the parker house rolls, roasted carrots, and fried chicken, then split the lamb shank and finished with a meyer lemon, yuzu meringue and raspberry sorbet. Yum!
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Annette
Our son and his fiancee took me and my husband here for dinner on a special occasion. It was the perfect place to celebrate. I believe the chef changes the menu every month. We began with the Parker rolls that are made in house–they’re not complimentary but an absolute must have for your meal. Think elevated King’s Hawaiian rolls that are crispy and warm from the oven with a scrumptious brown butter on top and coarse salt. Our salad was a cherry tomato and basil mix on a bed of delicious dressing. It was so good, our entire table wanted more. My husband and I shared our entrees of pork belly and roasted chicken. I’ve never had pork belly honestly and it was very good but I’m not sure I would order it again. The gravy was a 10, as was the accompanying kale/squash salad, but in the end, I’m probably not a huge pork belly fan. My husband’s chicken was perfectly prepared and the hush puppies and corn sauce were divine. We loved the service–not rushed, elegant but casual, attentive but not rushed. We can’t wait to return!
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KELLY SCHULTE
Food was delicious! The ribeye was marbled and was seasoned and cooked perfectly. The brussel sprouts were delicious as well as the goddess salad. Every dish was satisfying for sure and we will be back.
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Cody Bro
Will absolutely be returning to this place!! Took the wifey out for birthday dinner here. We shared a stunning deviled eggs over rice paper app and the pork roll apps, all very delicious!! Then those kings in the kitchen hit me with one of the most delicious strip stake with potato and mushroom dishes I’ve ever had!! Highly recommend this restaurant. If you don’t go you are missing out!!!
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Jesus Torres
The dining experience from the host to the servers and food were all amazing. The servers recommended amazing drinks and food pairings top notch recommendations. They took care of us like we were family we went for our 18 year wedding anniversary and they really made it a special occasion and my wife has a shellfish allergy and they gave great alternatives. I couldn’t rave about this place anymore I recommend this place to everyone I know the chef/owner is amazing comes out and greets people and takes the time to really make your visit special.
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Claire Lo
Hidden gem in old town Arvada. Can’t believe we’ve never tried this place before. The flavor pairing was delicious. Our new go-to for food in Arvada.
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Lorena Torres
I cannot say enough good things about this place. The entire staff is awesome, attentive and friendly. Ive been here a couple of times and the food is always phenomenal. This month’s beef carpaccio was to die for. The menu changes pretty frequently but its always delicious. Everything is fresh and made from scratch. Would recommend this place to anyone looking for a good meal.
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Joseph Ramos
My wife and I have been to Stone Cellar Bistro several times – it is always absolutely excellent. The service is stellar; the food is incredible; and the best thing is that the Chef works on custom dishes with flavors that you will not find elsewhere. It is great to eat and experience wonderful food and flavors that you cannot get anywhere else. We HIGHLY recommend Stone Cellar Bistro!
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Angel Del Piano
What a amazing palate expedition !
The Valentine’s Day menu is very thoughtful, tasteful and presented perfectly.
The Butternut squash soup is out of this world, well rounded recipe, wholesome and comforting .
The PINK prickly pear butter and decadent rolls will change your life.

That Halibut was cooked perfectly and melted in my mouth .

Service was beyond excellent, everyone is very attentive and kind. One of my favorite small business’s in Arvada.
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