Jason Byrd
After hearing about this place for awhile, we came here with my family. Upon entering the restaurant it was pretty cool and the atmosphere was welcoming. The servers were very helpful and repeatedly asking if we needed anything. Of course we had the 8lb pizza with the WORKS, and OMG (AWESOME!!!). I can’t even say enough about it but a sure fire MUST try. We also got 2lbs of boneless wings, the buffalo and sweet bbq. Very good and sticky !! We then ordered the fried mushrooms and the pepperoncini ❤️ . Overall we had an excellent time. We will definitely be returning to try the FREAKSHAKES. They look delicious !!!!
… moreAri Morris
Traveled about 2 hours to try this place & it did NOT disappoint!! Walking in there were dollar bills taped everywhere!! I forgot to snag a Pic:( seat yourself but someone still comes to greet you anyhow fine by me.
For as busy as they were it was loud but still able to talk to my table without interruption; service was good very helpful!
Full bar, amazing food, & even better milkshakes for dessert
Home of the 8 pound pizza that may weigh more if you like toppings!! Definitely worth the price and drive, I will be back some day!
… moreMegan Posey
This place is a little hidden gem in the heart of Central city! It’s a store front in the downtown, but parking is not bad at all.
The restaurant is fully loaded with $1 bills all over the inside and is signed by hundreds of customers which I thought was so neat!
As for the food: Yummmmm!
The Mozzi sticks were delish. The cheese was melted just right and the seasonings were spot on. The pizza was delicious as well. We got an all meat pizza and it came loaded. We do not try the 8lb pizza, though it looks like a challenge I want to try sometime soon!
Will definitely be back!
… moreHolly Harper
Dropped by here on the way home. The service was great. Very informative on the menu. We ordered the deep-dish pizza. Please note it takes 45 mins to cook so don’t be in a rush. They have other pizzas that don’t take as long. This was my first deep-dish pizza and it was delicious but very filling. We also ordered the battered fried mushrooms which were as big as my hand and freaking delicious. We were going to order dessert but we would’ve been in a food coma so we will have to plan a trip back. Overall I would recommend everyone try this place it was great!!
… moreBilly Saunders Jr
You have to try the 8-pound pizza! We were amazed by how good the flavor and texture were. Highly recommend the fried pork skins and the shakes, too—they are huge and perfect for sharing.
… moreShelby Evans
Nice place. Have a great decor. Seated right away. Server was friendly and attentive. After ordering food came out fairly quickly. Food had good taste and was flavorful. Had the club and friend had the boneless wings. Good choices on the menu and moderately priced.
… moreDavid Grise
Great tasting pizza, quality ingredients, didn’t skimp on toppings! Takeout was quick and courteous over the phone. If they turned the crust into a garlic knot with all the extra dough it would be amazing. Surprisingly the dough was not overcooked and still soft. Overall fantastic and would recommend!
$31.60 meat lovers stuffed pizza, 45 min cook time ready on arrival!
… moreCornelius Tucker
Will be going back the best deep dish or 8 lb pizza I’ve ever had in my life and the service was flawless
… moreNancy Jernigan
Raised in Chicago I was needing a stuffed pizza fix and this place was exactly what I needed. Now the cheese didnt pass the Giordano’s cheese stretch pull challenge but it tasted SO good! The thin crust pizza is still kind of thick to be called thin but still delicious. The mushrooms …I should say the MONSTER mushrooms are amazing. The cheese bread was a hit as well. The strawberry shake…yes I saved room for the epic shake! At first didnt taste like a strawberry shake but once I got the strawberry swirl on sides of cup stirred in it had a wonderful strawberry flavor.
It was about an hour and half for us coming from North side of Evansville but we will make the trip again when I need another Chicago pizza fix.
Service was mediocre – felt like staff were more concerned about restocking empty tables and cleaning up than refilling drinks and checking if we needed anything. Granted we got there at 5pm and when we left close to 7 people were still coming in to eat, so not sure what the rush was to clean and restock.
There was a lot of noise from a group that was finishing up their visit that had younger school kids that got very loud many times. Once they left it was like crickets in there. From one extreme to another but loud noises seem much louder in the dining area.
… moreMichael Moore
Hannah was our server tonight (12/6) and not only did she check on us just often enough, but the food was absolutely amazing. We got the breaded mushrooms for an appetizer and both got the Chicken Alfredo, and they were easily the best versions of these I’ve had at an Italian restaurant in a LONG time. Only disappointment is that I can’t give more than 5 stars
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