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Stekoa Creek is a Mountain Inspired Eatery focused on Chef Driven Steaks, Seafood, Pastas, Cocktails and Wines. From the moment you enter Stekoa Creek, you feel as if you’ve escaped to the mountains, the food is built by passion and the Cocktails are unique and delicious. The star of our show is our people who aim to please from the beginning to end of your experience. Our culinary team executes large parties, weddings, and catering flawlessly, and we look forward to being your go to whether it be an incredible dinner or brunch or a very special event, our culture is to exceed expectations.
Hours
| Friday | 4:30–9 PM |
| Saturday | 4:30–9 PM |
| Sunday | 4:30–8 PM |
| Monday | 4:30–8 PM |
| Tuesday | 4:30–8 PM |
| Wednesday | 4:30–8 PM |
| Thursday | 4:30–8 PM |
Address and Contact Information
Address: 48 N Main St, Clayton, GA 30525
Phone: (706) 484-8215
Website: http://stekoacreek.com/
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Stekoa Creek – Clayton, GA
Stekoa Creek is a Mountain Inspired Eatery focused on Chef Driven Steaks, Seafood, Pastas, Cocktails and Wines.
Stekoa Creek | Clayton GA – Facebook
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Stekoa Creek Restaurant – Clayton, GA | OpenTable
Stekoa Creek is a Mountain Inspired Eatery focused on Chef Driven Steaks, Seafood, Pastas, Cocktails and Wines. From the moment you enter …
Reviews
Glen Vargas
Wife and I dropped by for a glass of wine, landed up having dinner at the bar. 3rd time we’ve been there. 1st was during their soft opening and saw the place had great potential. 2nd was an after dinner cocktail. Great vibe inside, nice piano playing in the background. Staff is okay at least bar staff, though a worker cleared my wife’s entree before she was finished, yeah D’oh! Started with oysters rockefeller, nicely cooked perhaps a little clunky, but good! Cesar salad was fine. My wife had the gnocchi special, I tried a bite, overall okay a bit too crusty. I just had the tuna tare tare, it was very good, loved the crispy wonton chips with it. Carrot cake is beyond good, maybe the best I’ve ever had! Room for improvement but certainly best place in Clayton now, folks next door are a joke. Sorry for poor pics, lightings not great at the bar.
… moreBenjamin Hammer
Had my birthday dinner at Stella Creek a few weekends ago, and it was a mixed bag. The waiter was doing his absolute best, but it was clear they were understaffed. They also were out of a bunch of stuff because they’d had such a busy weekend (good for them, sucked for us). We each had a decent cocktail (with non-preferred booze due to being out). We then had the wedge and pear salads. Both were good but over-dressed. Special call-out to the cornbread croutons on the Wedge. Entrees were the crab cake (huge and packed with crab), the salmon (excellent), and the meatloaf (good but overtly rich and begging for something acidic to break up the richness.). Disappointingly there was no effort for my birthday nor effort to even sell us dessert. It’s definitely a nice place and a solid addition to Clayton, but it has some room for improvement. I’d go back, and I’d recommend trying it out.
… moreLiane Hunter
I had the perfect meal at Stekoa Creek last night — excellent service, delicious food, friendly bar crowd, and upscale cozy atmosphere (love the fireplace). I enjoyed the bread service and bone marrow so much that I made a reservation for Saturday while I was eating! This will definitely become a regular stop for us.
… moreShayne Topp
Stekoa Creek is hands down one of the best restaurants I’ve ever been to — not just in Clayton, but anywhere. The moment you walk in, you’re greeted with warm lighting, a cozy mountain-modern atmosphere, and the mouthwatering scent of wood-fired cooking.
The food is exceptional. I had one of the best steaks I’ve ever eaten — perfectly cooked, beautifully seasoned, and bursting with flavor. The seafood was equally impressive, especially the tuna tartare and grilled shrimp appetizer. Every plate that came out looked like it belonged in a magazine.
Cocktails were a huge highlight too — creative, balanced, and presented with flair. I highly recommend the Smoked Old Fashioned!
Service was top-tier. Our server was attentive, knowledgeable, and genuinely friendly — you can tell the staff really cares about what they do.
If you’re looking for a place that combines great food, creative drinks, and warm hospitality in an inviting atmosphere, Stekoa Creek is a must-visit. Already planning my next trip back!
… moreThe food is exceptional. I had one of the best steaks I’ve ever eaten — perfectly cooked, beautifully seasoned, and bursting with flavor. The seafood was equally impressive, especially the tuna tartare and grilled shrimp appetizer. Every plate that came out looked like it belonged in a magazine.
Cocktails were a huge highlight too — creative, balanced, and presented with flair. I highly recommend the Smoked Old Fashioned!
Service was top-tier. Our server was attentive, knowledgeable, and genuinely friendly — you can tell the staff really cares about what they do.
If you’re looking for a place that combines great food, creative drinks, and warm hospitality in an inviting atmosphere, Stekoa Creek is a must-visit. Already planning my next trip back!
Jess M
We arrived at a great time- wasn’t busy at all.
Do not take kids with you; pretty sure that’s why we were seated all the way in the back by ourselves- we had our 3 teen boys with us. In the back corner where we were sat, was tons of gnats. Quite odd.
Ordered our food- AN HOUR later it came. Not even kidding, a whole hour and the place was not even close to being busy.
Tomahawk steak was $165 – ordered it medium, it was extremely well done. No pink at all. Evidently that’s what took an hour- to cook the tomahawk completely and fully. They took $60 off bill.
My order (that noodle dish in pics) was so cold and salty I didn’t even try to eat it- they offered to get me something else but no way I could wait another hour to eat. I just grabbed something from somewhere else when we left.
My youngest ordered the filet mignon and loved it.
Sides were good.
Besides the gnats- loved the atmosphere.
Our server was great the first hour, but once food came she never asked how anything was. We had to wait for her to eventually come over and then we told her. We were super nice about it- at the end of the day it’s just a meal. But she really couldn’t care less lol.
Don’t take kids, don’t get seated in the back and order easier to cook items and I’m sure you’ll have a great experience.
… moreDo not take kids with you; pretty sure that’s why we were seated all the way in the back by ourselves- we had our 3 teen boys with us. In the back corner where we were sat, was tons of gnats. Quite odd.
Ordered our food- AN HOUR later it came. Not even kidding, a whole hour and the place was not even close to being busy.
Tomahawk steak was $165 – ordered it medium, it was extremely well done. No pink at all. Evidently that’s what took an hour- to cook the tomahawk completely and fully. They took $60 off bill.
My order (that noodle dish in pics) was so cold and salty I didn’t even try to eat it- they offered to get me something else but no way I could wait another hour to eat. I just grabbed something from somewhere else when we left.
My youngest ordered the filet mignon and loved it.
Sides were good.
Besides the gnats- loved the atmosphere.
Our server was great the first hour, but once food came she never asked how anything was. We had to wait for her to eventually come over and then we told her. We were super nice about it- at the end of the day it’s just a meal. But she really couldn’t care less lol.
Don’t take kids, don’t get seated in the back and order easier to cook items and I’m sure you’ll have a great experience.
E Swanson
Stekoa Creek is an absolute gem in Clayton! We’ve been dining here since they first opened, and it has quickly become our go-to spot. The atmosphere is inviting, stylish, and cozy, perfect for a date night, gathering with friends, or a relaxed evening by the fireplace.
The menu? Just as impressive! We’ve tried several of their steaks, salads, appetizers, and cocktails, and every bite has been a delight. Oh, and the desserts? *To die for!* Seriously, save room for them!
Whether you’re a local or just passing through, this spot is a must-visit. We bring all our guests here, and they always leave raving about it. The bar is fantastic, the seating is incredibly comfortable, and on certain nights, you can enjoy live music, which adds to the already great vibe.
If you’re in Clayton, do yourself a favor and experience Stekoa Creek, trust me, you won’t regret it!
… moreThe menu? Just as impressive! We’ve tried several of their steaks, salads, appetizers, and cocktails, and every bite has been a delight. Oh, and the desserts? *To die for!* Seriously, save room for them!
Whether you’re a local or just passing through, this spot is a must-visit. We bring all our guests here, and they always leave raving about it. The bar is fantastic, the seating is incredibly comfortable, and on certain nights, you can enjoy live music, which adds to the already great vibe.
If you’re in Clayton, do yourself a favor and experience Stekoa Creek, trust me, you won’t regret it!
jgj6331
This was our first visit to Stekoa Creek. The facility, the atmosphere, and the waitstaff were top notch. Our waitress was especially attentive and personable. The beverage selection was limited, but adequate. The appetizer we shared was very good – and the wedge salad was one of the best I’ve had recently. That, however, was as good as it got. We were in a party of four and everyone ordered a different entree and shared bites. Out of four different entrees, not one person in our party found any of them exceptionable. The general consensus was that they seemed to lack adequate seasoning – tasting bland at best. The follow up desert we shared was, however, fairly tasty. So – Stekoa Creek is nearly there – but, in this case, a miss is as good as a mile. For this price point, we had expected to be wowed…. but we weren’t. If you are looking for appetizers and dessert only, this might fit your needs…. but unless they up their game in the entree arena, I cannot recommend it in good faith.
… morePrecious Rogers
Stekoa Creek was a beautiful surprise in the heart of Clayton. The atmosphere is warm and upscale without feeling pretentious—perfect for a relaxing evening out. We ordered a few cocktails, all of which were well-balanced and thoughtfully crafted. For appetizers, the calamari stood out—crispy, flavorful, and perfectly cooked. The mountain queso, while not quite a traditional queso, was still enjoyable as melted cheese.
For our entrées, we had the filet and a pasta dish served with asparagus and mashed potatoes—both were cooked to perfection and plated beautifully. The staff was friendly, attentive, and made the experience feel special from start to finish.
My only critique would be the dessert selection—it felt a bit limited compared to the rest of the menu. Still, I’ll absolutely be back. This spot is a gem for anyone looking for elevated dining in the North Georgia mountains
… moreFor our entrées, we had the filet and a pasta dish served with asparagus and mashed potatoes—both were cooked to perfection and plated beautifully. The staff was friendly, attentive, and made the experience feel special from start to finish.
My only critique would be the dessert selection—it felt a bit limited compared to the rest of the menu. Still, I’ll absolutely be back. This spot is a gem for anyone looking for elevated dining in the North Georgia mountains
Davina Deveraux
I rarely give 5 stars, but Steakoa truly deserves it. Our server Atta, was absolutely amazing—attentive, kind, and made the whole experience unforgettable. Everything we ordered was absolutely amazing, great atmosphere, and outstanding service. Highly recommend!
… moreYolanda Blackwell
From start to finish, Stekoa Creek provided an unforgettable experience. The warm, inviting energy from everyone – Chef Andrew and his wife, Jason, Morgan, Cindy, Nancy, Luke, Janae, and even the owner, Rudy along with Bernadette – made us feel like honored guests. The decor, with its elegant mountain theme and beautiful wildlife paintings, creates a refined yet cozy atmosphere perfect for any special occasion.
Jason and the bar crew had endless drink options, including an extensive cocktail and non-alcoholic/ mocktail options, that truly offered something for everyone.
The food was exceptional! We savored the bone-in center-cut ribeye and the center-cut filet, both were cooked to perfection and topped with the rich Cowboy Butter. The sides – creamy bacon & jalapeño mac n’ cheese, garlic green beans, charred brussel sprouts, and the loaded twice-baked potato – were all equally impressive. For dessert, the southern rum pecan pie and warm buttermilk-glazed carrot cake were the perfect sweet finale.
This restaurant has it all: fantastic food, thoughtful decor, and outstanding service!
HIGHLY RECOMMEND!!!
… moreJason and the bar crew had endless drink options, including an extensive cocktail and non-alcoholic/ mocktail options, that truly offered something for everyone.
The food was exceptional! We savored the bone-in center-cut ribeye and the center-cut filet, both were cooked to perfection and topped with the rich Cowboy Butter. The sides – creamy bacon & jalapeño mac n’ cheese, garlic green beans, charred brussel sprouts, and the loaded twice-baked potato – were all equally impressive. For dessert, the southern rum pecan pie and warm buttermilk-glazed carrot cake were the perfect sweet finale.
This restaurant has it all: fantastic food, thoughtful decor, and outstanding service!
HIGHLY RECOMMEND!!!