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Stecca Taverna celebrates the rich history and evolving landscape of food and culture born from the crossroads of Piedmonte and Liguria. The confluence of these two very influential regions leads to a fascinating blend of cuisine and culture and reflects a tapestry of tradition melded with modernity. The menu curated by Chef Giorgio Vizia features a delightful and refreshing variety of Italian dishes which blend tradition with modern interpretation.
Hours
| Friday | 7 AM–2 PM, 5–9 PM |
| Saturday | 7 AM–2 PM, 5–9 PM |
| Sunday | 7 AM–2 PM, 5–9 PM |
| Monday | 7 AM–2 PM, 5–9 PM |
| Tuesday | 7 AM–2 PM, 5–9 PM |
| Wednesday | 7 AM–2 PM, 5–9 PM |
| Thursday | 7 AM–2 PM, 5–9 PM |
Address and Contact Information
Address: 439 Pier Ave, Hermosa Beach, CA 90254
Phone: (310) 504-0865
Website: http://www.steccataverna.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Related Web Results
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Reviews
Kristin Simon
not only is the entire staff incredibly warm, italian and kind, but the food is incredible and the chef giorgio is the best. the steak was probably the best steak i’ve ever had and the appetizers and pasta are delicious. i’ve gone back time and time again and continue to make this my go to spot in town whether it’s for a coffee, lunch, dinner or aperitif.
… moreАнна Зайцева
Taverna is incredible, and the service is top-notch. The staff is highly skilled, which you don’t see often in LA. As someone who has traveled extensively across Italy, I can honestly say this is authentic Italian cuisine. After nearly four years in Los Angeles, I’m so happy to have finally found true, delicious, and flawless Italian food.
… moreJillian Shaw
Shared a cozy meal with loved ones on a rainy day and felt transported to Italy. They kindly let us linger over our conversation and delightful pesto gnocchi, branzino, salmon, and a very memorable arugula salad.
… moreEmily Lin
My boyfriend and I went this past Sunday, and it was such a great experience. Even without a reservation, the waiter was incredibly kind and still found us a table, setting it up beautifully.
Our server was fantastic too. He explained the special menu with patience and repeated details kindly whenever we had questions. That made the whole evening feel relaxed and welcoming. 
We ordered the Mushroom Soufflé (Timballo di Funghi) and Grilled Octopus (Polpo e Caponata). Both dishes were delicious — the soufflé was rich and satisfying, and the octopus was tender with great flavor. 
The restaurant was busy, which shows how popular it is, but parking was easy and the interior had a nice atmosphere. Good food, excellent service, and a warm vibe make this place perfect for a date night, a family dinner, or a gathering with friends.
… moreOur server was fantastic too. He explained the special menu with patience and repeated details kindly whenever we had questions. That made the whole evening feel relaxed and welcoming. 
We ordered the Mushroom Soufflé (Timballo di Funghi) and Grilled Octopus (Polpo e Caponata). Both dishes were delicious — the soufflé was rich and satisfying, and the octopus was tender with great flavor. 
The restaurant was busy, which shows how popular it is, but parking was easy and the interior had a nice atmosphere. Good food, excellent service, and a warm vibe make this place perfect for a date night, a family dinner, or a gathering with friends.
R K
What a wonderful little Italian spot. Two thumbs up from my partner who’s a New Yorker, so you know she takes her Italian food seriously. The restaurant is small and cute, reminiscent of something you’d find nestled in NYC. The food was delicious, and reasonably priced. We loved the lasagna. And the wine selection was great. We’re so excited for this neighborhood spot.
… moremaureen a
Wonderful dinner with friends this evening. It’s not written on the menu, but any of the meat main courses and specials can be prepared gluten free for celiac. They made it easy to order and there were many different options for celiacs, a welcome surprise! Also they can substitute any of the pastas for gluten free spaghetti and make the pasta dishes safe for celiac. The porcini mushroom sauce was excellent! I would tell anyone substituting pasta to make sure to consider whether spaghetti is the right type of noodle for the dish you’re ordering. Also the cheese and fruit boards were very good and much more interesting than most charcuterie plates. The ambience and staff were very cozy and lovely. All together a great meal
… moreMykyta Sokolov
This is hands down the best Italian cuisine in Los Angeles!
My wife and I agreed that from now on, this will be our go-to spot.
Every single dish we tried was a masterpiece – beautifully presented, perfectly cooked, and full of authentic flavor.
The filet mignon, in particular, was absolutely outstanding – tender, juicy, and seasoned to perfection.
The cozy atmosphere, warm service, and truly exceptional food make this place a rare gem.
Highly recommend Stecca Taverna to anyone looking for an unforgettable Italian dining experience!
… moreMy wife and I agreed that from now on, this will be our go-to spot.
Every single dish we tried was a masterpiece – beautifully presented, perfectly cooked, and full of authentic flavor.
The filet mignon, in particular, was absolutely outstanding – tender, juicy, and seasoned to perfection.
The cozy atmosphere, warm service, and truly exceptional food make this place a rare gem.
Highly recommend Stecca Taverna to anyone looking for an unforgettable Italian dining experience!
LYNNE LEAR
The flavors, the ambiance, and the people create an experience you will want to back to enjoy again and again. The mushroom
soufflé appetizer is a crowd pleaser as is the filet with a side of lemon pasta. Wow!
… moresoufflé appetizer is a crowd pleaser as is the filet with a side of lemon pasta. Wow!
Ewelina Kervin
Stecca Taverna has breathed new life into the space once known as Sosta, and the transformation is nothing short of stunning. The remodel is beautifully done—warm, cozy, and inviting, with a refined charm that feels both fresh and familiar.
Under the care of Giorgio, the Italian owner, Stecca Taverna delivers an authentic and heartfelt experience. In the mornings, the atmosphere is laid-back and vibrant, thanks to Hugo, who manages the coffee service with passion and precision. His coffee is exceptional and now my favorite in South Bay! One sip and I’m transported straight back to Italy.
In the evenings, Stecca Taverna shifts gears into a full dinner service, offering a welcoming, intimate setting that’s perfect for a relaxed night out. The ambiance alone promises a memorable experience and the food is absolutely OUTSTANDING! Giorgio did an incredible job curating this menu! Chef’s kiss!
Stecca Taverna is a wonderful new addition to the neighborhood—a place where old-world Italian warmth meets modern comfort. This will definitely be our regular spot!
… moreUnder the care of Giorgio, the Italian owner, Stecca Taverna delivers an authentic and heartfelt experience. In the mornings, the atmosphere is laid-back and vibrant, thanks to Hugo, who manages the coffee service with passion and precision. His coffee is exceptional and now my favorite in South Bay! One sip and I’m transported straight back to Italy.
In the evenings, Stecca Taverna shifts gears into a full dinner service, offering a welcoming, intimate setting that’s perfect for a relaxed night out. The ambiance alone promises a memorable experience and the food is absolutely OUTSTANDING! Giorgio did an incredible job curating this menu! Chef’s kiss!
Stecca Taverna is a wonderful new addition to the neighborhood—a place where old-world Italian warmth meets modern comfort. This will definitely be our regular spot!
David K
Formerly, Sosta, under new ownership of an amazing 1st generation Italian, Giorgio. He and his team have crafted a warm, inviting, new spot from the old habitations with a completely new menu, vibe and feeling of Italian hospitality.
… more