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✔️Lunch ✔️Dinner ✔️Dine in
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Hours
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday (Eid al-Fitr) | 11 AM–9 PM Hours might differ |
| Friday (Eid al-Fitr) | 11 AM–9 PM Hours might differ |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
Address and Contact Information
Address: SM Bypass Road, Cagayan De Oro City, 9000 Misamis Oriental, Philippines
Phone: +63 935 257 7158
Menu Photos
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Related Web Results
Steak Paraiso | Cagayan de Oro – Facebook
… Z12, SM bypass road, Carmen., Cagayan de Oro, Philippines, 9000. Services. . Specialties. Delivery · Dine-in · Takeout · Reservations. Contact info. .
Steak Paraiso
Cagayan de Oro’s ultimate destination for premium Wagyu steaks and artisan Texas-style smoked BBQ. From flame-grilled Wagyu to slow-smoked …
Steak Paraiso (@steakparaiso) • Instagram photos and videos
362 Followers, 60 Following, 100 Posts – Steak Paraiso (@steakparaiso) on Instagram: “Your wagyu destination in Cagayan de Oro”
Reviews
Mari Langley
I wanted to check out this place when my partner told me there’s a great steak spot in town and it’s New Year’s Eve so why not. Unfortunately, this was a huge let down.
We contacted the restaurant, made a reservation and pre-ordered the food. They were out of the a5 wagyu, salads and mozzarella sticks, which sucked .
So instead I ordered a mushroom soup, potato wedges and 2 (medium rare) Wagyu ribeye steaks and the smoked angus karubi.
The soup, wedges and rib eyes were great. The angus karubi smelled bad and was mushy, yuck! My partner let them know and they gave us complimentary bread and a replacement karubi. It tasted worlds apart from each other. It was great they replaced it but… I’ve never had to return food before, like, it was so bad smelling, it totally ruined my experience.
When we were leaving, my partner asked for the sauces to be included with our take out, but they didn’t include it at all, they didn’t even give me the leftover veggies….
Overall, servers were friendly and there is a small parking lot outside. But my total bill was over 7k, and with the negatives, it’s just not worth my time… won’t be going back again.
… moreWe contacted the restaurant, made a reservation and pre-ordered the food. They were out of the a5 wagyu, salads and mozzarella sticks, which sucked .
So instead I ordered a mushroom soup, potato wedges and 2 (medium rare) Wagyu ribeye steaks and the smoked angus karubi.
The soup, wedges and rib eyes were great. The angus karubi smelled bad and was mushy, yuck! My partner let them know and they gave us complimentary bread and a replacement karubi. It tasted worlds apart from each other. It was great they replaced it but… I’ve never had to return food before, like, it was so bad smelling, it totally ruined my experience.
When we were leaving, my partner asked for the sauces to be included with our take out, but they didn’t include it at all, they didn’t even give me the leftover veggies….
Overall, servers were friendly and there is a small parking lot outside. But my total bill was over 7k, and with the negatives, it’s just not worth my time… won’t be going back again.
gaby c.
Had dinner here with my family. We ordered the prime rib steak and the platter. It was all very good, cooked to our preferences, and well seasoned. The pastas were also delicious; the carbonara was perfectly creamy and the aglio oglio nicely spiced. Atmosphere is nice for a casual family dinner. Only qualm is that I would like to see more romaine lettuce. Not a dealbreaker for me though, would return here!
… moreMatt Mitchell
First time eating here, and one of the top 3 best steaks I’ve had here in the PH. The filet mignon was awesome. The service was very good and will definitely return.
… moreLudy
**Salad:**
– The salad was disappointing, lacking in dressing and visually unappealing. The carrots could have been sliced more attractively, and using romaine lettuce instead of iceberg would have elevated the dish. Overall, the taste was subpar.
**Aglio Olio:**
– I’d rate the aglio olio a 1.5 out of 5. The pasta was drenched in chili oil and chili flakes, making it excessively spicy with little depth in flavor. It would be helpful if the menu included a description to set expectations for the dish.
**Steak:**
– The steak was a highlight; their smoked Angus was tender and melted in our mouths.
**Salmon:**
– the salmon was a 3 out 5 stars. It wasnt juicy enough. Would have been better if the skin was crispy.
**Service:**
– The service needs improvement. Dishes were served without the necessary serving spoons or forks, and the drinks were served late.
—
**Suggestions for Improvement:**
1. Enhance the presentation and seasoning of the salad, using romaine lettuce for better taste and texture.
2. Adjust the aglio olio to balance the flavors and add a menu description to guide customer expectations.
3. Ensure all necessary utensils are provided with each dish.
4. Improve timing and coordination in serving drinks.
These changes could greatly improve the overall dining experience.
Would i come back? No. 🙂
… more– The salad was disappointing, lacking in dressing and visually unappealing. The carrots could have been sliced more attractively, and using romaine lettuce instead of iceberg would have elevated the dish. Overall, the taste was subpar.
**Aglio Olio:**
– I’d rate the aglio olio a 1.5 out of 5. The pasta was drenched in chili oil and chili flakes, making it excessively spicy with little depth in flavor. It would be helpful if the menu included a description to set expectations for the dish.
**Steak:**
– The steak was a highlight; their smoked Angus was tender and melted in our mouths.
**Salmon:**
– the salmon was a 3 out 5 stars. It wasnt juicy enough. Would have been better if the skin was crispy.
**Service:**
– The service needs improvement. Dishes were served without the necessary serving spoons or forks, and the drinks were served late.
—
**Suggestions for Improvement:**
1. Enhance the presentation and seasoning of the salad, using romaine lettuce for better taste and texture.
2. Adjust the aglio olio to balance the flavors and add a menu description to guide customer expectations.
3. Ensure all necessary utensils are provided with each dish.
4. Improve timing and coordination in serving drinks.
These changes could greatly improve the overall dining experience.
Would i come back? No. 🙂
Aegel Torralba
Had a great dinner date with this place. One of the few hidden gems in town that serves authentic steak.
… moreTristan Lim
It was our second time eating here.
Their Google Maps location is not accurate but if you’re coming from Bulua just make a left turn going to Case de Canitoan then make a right. The place is the house with the red gate.
If you’re a meatlover, then this place is your paradise. They have a wide selection of steaks to ribs to briskets and other smoked meats. They also have a couple of pasta options if you’re looking for something lighter.
We ordered a smoked platter, kitayama striploin, and their shrimp aglio olio this time. The steak is on point, the smoked meats platter were all tender and melt-in-the-mouth, the pasta dish was flavorful and had the right amount of spice to give you a jolt of energy.
Overall 9/10. Will definitely come back.
… moreTheir Google Maps location is not accurate but if you’re coming from Bulua just make a left turn going to Case de Canitoan then make a right. The place is the house with the red gate.
If you’re a meatlover, then this place is your paradise. They have a wide selection of steaks to ribs to briskets and other smoked meats. They also have a couple of pasta options if you’re looking for something lighter.
We ordered a smoked platter, kitayama striploin, and their shrimp aglio olio this time. The steak is on point, the smoked meats platter were all tender and melt-in-the-mouth, the pasta dish was flavorful and had the right amount of spice to give you a jolt of energy.
Overall 9/10. Will definitely come back.
Muriel Caralde
The foods are very recommendable. My 6 yr old daughter loved their steak. The place is perfect for a family dinner date, as if you are having dinner in your own house. A distant ride from the city proper with limited parking space.
… moreRoem Ray
the food was good, one of the best in cdo when it comes to steaks. its just so hard to locate the place 1. google map is not accurate 2. no signages along the main road since on the secondary 3. the restaurants signage in front in not that eye-friendly since it was small and the letters were very thin for the bypassers to read especially if you have tints on.
… moreArthur Neame
The acoustics are terrible so that the music and the sound of other (lively) parties can be quite disturbing.
It’s heavy on the meat, light on the veggies..but it is a steak house. The food is excellent quality but very pricey.
I saw a party with bottles of wine but was not offered a wine list. Sweet red wine ‘in can’ was on the menu…no thanks
Service was very good.
… moreIt’s heavy on the meat, light on the veggies..but it is a steak house. The food is excellent quality but very pricey.
I saw a party with bottles of wine but was not offered a wine list. Sweet red wine ‘in can’ was on the menu…no thanks
Service was very good.
Brenda Lynn Castro
Tried the smoked angus karubi, very tender and with delicious taste.
The aglio olio is a 1/5. It had no distinct taste and was noticeably lacking in seasoning and flavor.
… moreThe aglio olio is a 1/5. It had no distinct taste and was noticeably lacking in seasoning and flavor.