
Stationæry is a neighborhood restaurant in Carmel, California operated by Anthony & Alissa Carnazzo. Tucked between San Carlos and Mission Streets in the San Carlos Square, this intimate space is a haven for locals. Offering breakfast, lunch, dinner, specialty coffee and wine, we celebrate comforting flavors with elegant presentation. We primarily source from Monterey & Santa Cruz County farms and ranches, according to what is fresh and in season.
Compact, neighborhood restaurant serving brunch, dinner & wine in a laid-back ambiance.
Address and Contact Information
Address: San Carlos Street, 3 NE of 6th Avenue, San Carlos St, Carmel-By-The-Sea, CA 93921
Phone: (831) 250-7183
Website: http://www.thestationaery.com/
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Stationæry Restaurant
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Reviews
The booking process was incredibly smooth and easy, with so many thoughtful ways to customize the event such as rearranging tables, having your own music, and curating the menu and wine selections. They made it easy to create something that felt personal and special. And for anyone who doesn’t have the bandwidth to choose from their extensive wine list (like us), their team will put together wonderful wine selections while keeping your F&B minimum in mind.
The space is also just perfect for an intimate gathering. Guests were able to move naturally between the main restaurant, wine counter, glasshouse, and courtyard.
Most importantly, the food and service were exceptional. Our guests still rave about the lobster rolls, the cakes (get all of them!), and the drinks. The staff were incredibly kind, thoughtful, and attentive all evening. It genuinely felt like we became friends within the few hours we were there.
We’ll always look back fondly on our evening at Stationaery and wholeheartedly recommend it to anyone looking for a beautiful, welcoming space for a private event.
The food is fresh, well-made, and beautifully presented. We were a little sad that their must-order hash browns were already sold out when we arrived around 10am (they open at 8am), so definitely try to come earlier if you have specific items in mind. The avocado toast, however, was excellent—fresh, flavorful, and very satisfying.
Street parking is available with two hours free, which makes it easy to stop by while exploring Carmel.
Overall, if you’re visiting Carmel-by-the-Sea, Stationæry is absolutely worth checking out for a lovely breakfast or coffee break.
The food is definitely a highlight, featuring innovative, fusion-inspired dishes that put a fresh twist on brunch classics. Everything tasted great, though a few flavor combos were quite adventurous, the sausage banh mi was my favorite. They have a lovely outdoor seating option for soaking up the coastal air if that’s what you’re looking for as well.
The must have gooey center, just enough frosting to cover every bite and the seasoning was perfect. Just wished the coffee was better to go with that deliciousness.
Staff were great, very attentive and friendly.
A little pricey for breakfast.
Most people went straight for the standard breakfast plate, but we opted for the potato pancake and the chilaquiles. Best call of the day.
The potato pancake was one of the best brunch plates I’ve ever had. A perfect stack: light creaminess from Stepladder fromage blanc, fruity sweetness from stone fruit, and that punch of umami from Ibérico ham. The crepe-thin potato pancake underneath gave everything contrast, soaking up the toppings with a little crisp and just enough grease. Absolute magic.
The chilaquiles were solid. Balanced flavors, satisfying enough, but after the high of that pancake, they felt a tad plain.
If you’re in the area, this place is worth the reservation for breakfast or brunch.
This restaurant comes across as a place designed by 5 graphic designers and absolutely 0 people involved in restaurants. we orders the steak medium rare and breakfast plate and the steak arrived completely brown all the way through. One of the most well done steaks i’ve seen even as a line cook. the portion sizes are damn near insulting and buying an international plane ticket for the airline food would probably be a better deal than this.
If you choose to dine at this restaurant, come for a glass of water or coffee, tip your server in cash, and go somewhere else to eat real food.
Our waitress was pretty nice tho shoutout